Zippy Horseradish Sauce Food

ZIPPY HORSERADISH SAUCE

Zippy Horseradish Sauce image

Spicy and delicious -- just what you need to go with prime rib, pork, shrimp or even as a dipping sauce for steamed artichokes.

Provided by Daily Inspiration S

Time 5m

Number Of Ingredients 7

Ingredients

2/3 c reduced-fat sour cream
3 Tbsp prepared horseradish
2 Tbsp light mayonnaise
1 Tbsp white wine vinegar
1 tsp dry mustard
1/4 tsp salt
1/4 tsp ground red pepper (cayenne)

Steps:

1. Stir everything together in a small bow. Chill 1 hour.
2. This sauce is wonderful with prime rib, steamed artichokes, pork, shrimp or even as a sandwich spread.

HORSERADISH CREAM SAUCE

Horseradish Cream Sauce image

Mix together Alton Brown's Horseradish Cream Sauce from Food Network for an easy condiment to go with roast beef and more.

Provided by Alton Brown

Categories condiment

Time 4h10m

Yield approximately 1 1/4 cups

Number Of Ingredients 6

Ingredients

1 cup sour cream
1/4 cup grated fresh horseradish
1 tablespoon Dijon mustard
1 teaspoon white wine vinegar
1/2 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper

Steps:

Place all of the ingredients into a medium mixing bowl and whisk until the mixture is smooth and creamy. Place in the refrigerator for at least 4 hours or overnight to allow flavors to meld. Sauce can be stored in the refrigerator in an airtight container for 2 to 3 weeks.

CRANBERRY HORSERADISH SAUCE

Cranberry Horseradish Sauce image

This zippy sauce is pretty as well as tasty. It will go well with a Christmas turkey or prime rib dinner. It even goes well with a pork loin dinner. Do add this sauce to your holiday table!

Provided by Lorraine of AZ

Categories Berries

Time 15m

Yield 25-30 serving(s)

Number Of Ingredients 5

Ingredients

4 cups cranberries, picked over and rinsed
3/4 cup sugar
2 tablespoons white-wine vinegar
1 tablespoon drained bottled horseradish
1 cup walnuts, toasted lightly and chopped fine

Steps:

In a food processor, coarsely chop the cranberries and transfer them to a bowl. Add the sugar, vinegar and horseradish and toss the mixture well.
Chill the mixture, covered, for 30 minutes and stir in the walnuts. Serve the sauce as as accompaniment to turkey, pork or beef.

Nutrition Facts : Calories 61.3, Fat 3.1, SaturatedFat 0.3, Sodium 2.3, Carbohydrate 8.6, Fiber 1, Sugar 6.8, Protein 0.8

ZIPPY BRAUNSCHWEIGER SPREAD

Zippy Braunschweiger Spread image

One of our favorite party spreads. Adjust amounts of mayo, onion, and especially horseradish to your and your guests' taste. Adding or subtracting mayo controls the intensity of the liver flavor.

Provided by l0vetw0c00k

Categories Spreads

Time 10m

Yield 1 party spread ball or log

Number Of Ingredients 6

Ingredients

1 lb braunschweiger sausage, softened and mashed
1 1/2 tablespoons chopped dried onion or 1 1/2 tablespoons diced onions
4 tablespoons sweet pickle relish
1 tablespoon prepared horseradish
1/2 cup mayonnaise
1/2 teaspoon Worcestershire sauce

Steps:

Mix all ingredients and form a ball or log.
chill for at least an hour before serving with assorted crackers.
Store in refrigerator.
Improves over time.

SPICY HORSERADISH MUSTARD

Spicy Horseradish Mustard image

Provided by Gale Gand

Categories Condiment/Spread Sauce Food Processor Mustard Picnic Vegetarian Horseradish Vegan

Yield Makes 6 (4-ounce) jars

Number Of Ingredients 7

Ingredients

1 1/2 cups cider vinegar
1/2 cup dry mustard
1/4 cup yellow mustard seeds
2 cloves garlic, minced
2 tablespoons prepared white horseradish, drained
2 teaspoons salt
1 teaspoon packed light-brown sugar

Steps:

In large jar, combine all ingredients and 1/2 cup water and shake well. Cover and refrigerate 48 hours. In food processor, process mixture until smooth, about 2 minutes. Divide among 6 (4-ounce) sterilized mason jars. Seal jars and store in cool, dark place for 2 weeks before opening. (Mustard can be eaten immediately, but flavors will not have had a chance to meld.)

HORSERADISH CREAM SAUCE

Horseradish Cream Sauce image

This zippy horseradish cream sauce is the perfect accompaniment to your roast beef dinner. You are sure to get so many compliments. -A Sides, Rosedale, Mississippi

Provided by Taste of Home

Time 15m

Yield 2 cups.

Number Of Ingredients 6

Ingredients

3 to 6 tablespoons grated fresh horseradish
2 tablespoons tarragon vinegar
1 tablespoon lemon juice
1/4 teaspoon prepared mustard
Dash salt and pepper
1 cup heavy whipping cream

Steps:

In a small bowl, combine horseradish, vinegar, lemon juice, mustard, salt and pepper. In another bowl, beat cream until soft peaks form; fold into horseradish mixture.

Nutrition Facts : Calories 53 calories, Fat 6g fat (3g saturated fat), Cholesterol 20mg cholesterol, Sodium 7mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

ZIPPY SHRIMP SPREAD

Zippy Shrimp Spread image

Horseradish adds kick to the seafood sauce in this shrimp spread from Leigh Hein, Vernon, Connecticut. "It's a must a Christmas, New Year's Eve and other special occasions," she notes.

Provided by Taste of Home

Categories Appetizers

Time 20m

Yield 3-1/2 cups.

Number Of Ingredients 9

Ingredients

2 packages (8 ounces each) cream cheese, softened
1 teaspoon seasoned salt
1 teaspoon Worcestershire sauce
1/2 teaspoon onion powder
1 bottle (12 ounces) seafood cocktail sauce
1 tablespoon prepared horseradish
3 cans (4 ounces each) tiny shrimp, rinsed and drained
Minced fresh parsley
Assorted crackers

Steps:

In a small bowl, beat cream cheese until smooth. Beat in the seasoned salt, Worcestershire sauce and onion powder. Spread onto a 13-in. platter. , Combine seafood sauce and horseradish; spread over cream cheese layer. Sprinkle with shrimp and parsley. Cover and chill for at least 1 hour. Serve with crackers.

Nutrition Facts :

ZIPPY BACON-EGG SALAD SANDWICHES

Zippy Bacon-Egg Salad Sandwiches image

The marble rye bread makes these sandwiches look fun. But it's the egg salad itself-made with bacon, radishes and horseradish sauce-that makes them zippy.

Provided by My Food and Family

Categories Bread

Time 15m

Yield Makes 2 servings.

Number Of Ingredients 7

Ingredients

4 hard-cooked eggs, chopped
3 radishes, chopped
2 Tbsp. KRAFT Real Mayo Mayonnaise
1 Tbsp. KRAFT Horseradish Sauce
dash of black pepper
4 slices marble rye bread
6 slices OSCAR MAYER Fully Cooked Bacon, heated as directed on package

Steps:

Mix eggs, radishes, mayo, horseradish sauce and pepper.
Spread evenly onto 2 of the bread slices; top each with 3 bacon slices and second bread slice.

Nutrition Facts : Calories 520, Fat 31 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 450 mg, Sodium 990 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 23 g

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