My friend Diane sent this to me today and she got it from Dr. Weil's Recipe of the Day. This is a high-protein chili with the benefits of soy. If you haven't...
Author: Chef Joey Z.
i made this today as i wasnt feeling too good, think im bit run down and have a cold. I couldnt be bothered roasting tomatoes etc to make covent garden...
Author: cakeinmyface
Author: Bon Appétit Test Kitchen
If you are a fan of Korean food, you must have already heard of sigeumchi namul. A classic and humble spinach side dish made with soy sauce, garlic and...
Author: K33 Kitchen
Want to make the ultimate Vegan Bolognese Sauce? Look no further! Walnuts, mushrooms, and soy protein give this sauce the perfect texture.
Author: The Wanderlust Kitchen
Make and share this Mushroom Nut Loaf Gluten Free recipe from Food.com.
Author: MassMaiden
Author: Laura Fyfe
Great Spicy Peanut flavor with a little sweetness,... Best at room temp so it's perfect for a Summer Side Dish or eat it as soon as you make it for a Winter...
Author: Captain_67
This is a great recipe for a healthier pastry. Much lower in fat than conventional pastry. From Viki Leng's "A Vegetarian Feast".
Author: Wendys Kitchen
Author: Isa Chandra Moskowitz
This blackberry cordial is marvellous, and its deep flavour and richness are incomparable. You can use it in hot or cold drinks, pour on hot porridge,...
Author: K33 Kitchen
This is based on the other nooch-TVP burger recipe I posted from my nutritional yeast cookbook, I liked them but decided that they needed some heat as...
Author: the80srule
Here it is: my favorite vegan "cheese" sauce that not only tastes amazing, but can also be used in a wide variety of dishes! Who knew that just a few simple...
Author: Angela Liddon
Author: Gina Marie Miraglia Eriquez
Author: Susan Herrmann Loomis
Author: Ani Phyo
Author: Susan Herrmann Loomis
I don't remember where I got this recipe, but my mom makes it for the holidays, and it has become a staple among our family members - it's a great recipe...
Author: caitlin.brundrett
Make and share this Cabbage Slaw With Cranberry recipe from Food.com.
Author: B14Nichols
Love hemp seeds? Nutty chocolate spread? You will LOVE this chocolate hemp seed butter! Packed with all the goodness of hemp seeds (a.k.a. hemp hearts)...
Author: Heather N.
Deliciously crunchy broccoli chickpea salad filled with curry flavors with an amazing tahini dressing. This vegan broccoli chickpea salad recipe packs...
Author: Monique Volz of AmbitiousKitchen.com
This dish takes time, but much of that time is hands-off. Using dried beans is key to the authenticity of this meatless variation on a French classic....
Author: George Weld
Author: Kay Chun
Author: Judith Fertig
Beautiful sheet pan roasted veggie tacos filled with perfectly seasoned vegetables and plenty of plant-based protein. Serve these easy vegetarian tacos...
Author: Monique Volz of AmbitiousKitchen.com
Pizza completely free of meat and dairy, our garbanzo beans are tossed with plum sauce, thinly slice onions and peppers.
Author: palousebrand
From Moosewood Celebrates creator Choklay Lhamo The recipe uses Tibetan dumpling ingredients with a different package Burritos
Author: That is Dr House to
A substitute for commercial broth powders or bouillon granules or cubes. This has far less sodium. To use this to replace commercial product. 2 teaspoons...
Author: JillAZ