After seeing this recipe on Paula's blog, I decided to do it but with ground beef : http://pauladoespasta.com/2010/02/super-bowls-appetizer-for-your-super-bowl-party/...
Turkey burgers are known to be tasteless and boring - so here is my take on not-so boring burgers. I have combined a couple of recipes to come up with...
My uncle Willie would make this turkey every time we visited him. While the turkey was roasting he would sing and dance for us. We could not wait for the...
Creamy variation on traditional salsa chicken. If sodium is an issue for you, you can try substituting other seasonings to taste for the taco seasoning...
The turkey can be replaced with chicken pieces if desired, adjust cooking time. If you like some heat add in some Tabasco sauce to taste. This recipe takes...
Have an early Thanksgiving and make this wonderful meatloaf. You can also use part ground beef if you wish. Great served with garlic mashed potatoes and...
What to do with all the leftover Holiday Turkey Meat - This was a big hit, and a treat to have something spicy after holiday eating holiday leftovers for...
This is a family recipe that I have been eating all my life. It is a simple boiled chicken, and you make the sauce with the boiling liquid, served with...
Tis is the very recipe used by Whole Foods Markets when they prepare their yummy chicken salad! Crunchy celery, almonds and onions combine with bits of...
This is one of a slowly growing number of recipes with mushrooms that I really enjoy -- At least they aren't limp & lifeless here, but rather full of zing...
Found this in 500 Practically Fat-Free One Pot Recipes from the library. UPDATE: 10-30-13 I made this today and used only 1 can of diced tomatoes and it...
This holiday recipe is made with dried apricots, cherries and raisins simmered in wine and combined with oatmeal bread and pecans - simply delicious!!...
Growing up Black Friday always meant Thanksgiving Soup. After the family was done with dinner on Thanksgiving my mom always tossed the carcass and whatever...
This a recipe that my son came up with one day while playing in his kitchen and when I tried it, I fell in love! I love that he uses turkey bacon instead...
A hearty, flavorful pizza. The wine in the sauce added depth to the taste (although you can cheat and use water if you don't have wine on hand). Sauteeing...
I found this recipe in a Publix supermarkets magazine and made it as a light dinner. We all enjoyed this salad, and it was quick to make using a store-bought...
This is so easy! To speed up the prep time I like to make the patties ahead of time and refrigerate or freeze them. The turkey breast brings the total...
This is a recipe I found on Oprah's website. My DH loves it! The recipe is for cooking in a bread machine, but I do it the conventional oven method since...
I request this soup to be made every time my husband and I go visit his parents. Mike, AKA Mickey, makes this soup up especially for me every time! He...
Adopted from a popular French Recipe, the turkey comes out with a lovely golden brown crisp skin and smelling divine! This could be a hit for the coming...
A little better than your run of the mill casserole. If no mushroom or celery soup then I use whatever creamed soups I have in the pantry. We serve this...
This is comfort food personified. I've been making this for as long as I can remember. No one has ever NOT liked it, and I never have any left over for...
This is a great appetizer that isn't hard to make. One wrap can be made as a nice lunch for one, or several wraps can be made for a larger group of people....
I serve this with chips and salsa because it needs the crunchy element...If you don't have time to roast the poblano, just dice it up and saute with the...
Figs ripen in late summer or early fall. All over Morocco, Sephardic cooks try to incorporate them into their family menus. This luscious tagine, best...