I asked my friend, Bets, for this recipe after tasting it at an annual Christmas ornament exchange open house. The ladies were standing around the table...
Author: Leslie in Texas
I found this on the web, it didnt have a name attached. I decided to put the recipe up as it was written, but I made a few changes. I used 500grams of...
Author: mummamills
I made this recipe for a friend who was visiting home from being in the military. I wanted to make her something special - she loves fruit - but as both...
Author: megs_
A succulent glazed ham is the shining star many holiday tables. These recipes came from Kraft Food & Family. I have not tried this recipes just posting...
Author: internetnut
My mom makes this tasty summer fruit salad. I like the fact that it makes a lot. A great addition to any potluck or picnic. It does take a couple days...
Author: Chef on the coast
Give this Asian mix a try! Yes! 1 teaspoon of the 5 Spice goes a long way! As long as it is fresh!!!!!! You'll find this enticingly sweet and spicy just...
Author: Rita1652
Last summer I bought several 750 ml bottles of flavored syrup. Now I have to figure out ways to use them up :). Cooking time is actually refrigeration...
Author: ClareVH
This lemon cookie is delightfully crisp and tender with the refreshing flavor of lemon.
Author: Land O'Lakes
With romanesco being relatively new on the market, it's difficult to find recipes for it so I had to create one. If you cannot find romanesco at the grocers...
Author: COOKGIRl
Make and share this Mel's Cranberry Relish recipe from Food.com.
Author: Jill4man
Our classic lemon meringue pie has a flaky, homemade pie crust, is filled with rich, lemon curd and then topped with a toasted meringue.
Make and share this Banana Sweet Potato Puff Casserole recipe from Food.com.
Author: Mirj2338
Show the love this Valentine's Day with heart-shaped pancakes and homemade strawberry butter.
Author: Land O'Lakes
Recipe is taken from my Favorite Recipes Of Home Economic Teachers cookbook. An easy appetizer skewer for parties and holidays.
Author: DailyInspiration
Salmon is my favorite fish! This is a wonderful appetizer to serve at a dinner party or just to impress someone special.
Author: southern chef in lo
Fruit kabobs with apricot sauce are a wonderful summertime dessert.
Author: Land O'Lakes
I decided on making Tuna Tartare for lunch today! My homage to the Morton's presentation. Added cilantro bed, and Sriracha. I like a little heat! Sashimi-Grade...
Author: Marcinho Savant