Author: Denise Gee
Grilling the lemons brings out their aroma and natural sweetness. It also adds a roasty complexity to a super refreshing cocktail.
Author: Kristin Donnelly
Author: Cat Cora
Author: Ryan Magarian
Author: Eric Werner
Author: Denise Gee
Author: Kim Haasarud
How to make a whiskey cough syrup with honey and lemon. Use it by itself or use to make a hot toddy.
Author: Cari @ Homesteading in Ohio
Author: Kimberly Kennedy
Here, the word "perfect" refers not to the quality of the classic cocktail (though we do love this version), but to the equal amounts of sweet and dry...
The lime rickey is an outrageously refreshing drink that works as a cocktail or mocktail! It's equally as delicious with gin or virgin.*
Author: Sonja Overhiser
No booze required for this soothing green tea toddy. But if you do want an extra dose of warmth, we like this with smoky mezcal.
Author: Anna Stockwell
Honeydew Margaritas - A fresh, crisp twist on the classic margarita. Perfect for cooling down this summer!
Author: Don't Sweat The Recipe
An easy, 5 minute cranberry punch recipe that your holiday guests will love. Cranberry juice, lemonade and orange juice pair with ginger ale for a sparkling...
Author: Julie Clark
This Derby-ready julep doubles down on the mint flavor with a bright Mint Simple Syrup and fresh mint leaves. The julep cup is essential to the presentation....
Author: Tommy Werner
Author: Susan Spungen
This classic gin cocktail was first created in the 1920s by Ada Coleman of The Savoy Hotel's American Bar in London. Fernet gives it a bitter kick.
Author: Dave Broom
Try this twist on a French 75 using wine and elderflower. It's a wonderful cocktail for toasting a special event, or just to sip on warm summer days
Author: Miriam Nice
Big jugs of cocktails are great for a party, let guests help themselves to this cranberry and dark rum drink
Author: Sarah Cook
Blend beetroot, apple, blueberries and ginger to create a smooth and heart-healthy drink with depth and zing
Author: Good Food team
This Italian grapefruit liqueur is bitter on first sip, but with orange slices and plenty of ice there isn't a refresher like it
Author: Barney Desmazery
Enjoy our sophisticated apple & rhubarb cooler. Made with ginger syrup and served with a rosemary garnish, it's a good alcohol-free party option
Author: Good Food team
Try this tequila cocktail with mezcal and agave nectar, a riff on the classic Old Fashioned cocktail recipe from Phil Ward.
Author: Emma Janzen
Like a Manhattan cocktail, the Scotch-based Rob Roy is usually made with sweet vermouth; but if can also be made dry (with dry vermouth) or perfect (with...
Author: Andrew Knowlton
Author: Elizabeth Falkner
This lime-mint iced matcha combo is a great morning or afternoon pick-me-up. A splash of rum turns it into a bright and refreshing cocktail.
Author: Katherine Sacks
Author: Cecilia Hae-Jin Lee