Author: Eben Freeman
Jörg, the creator of this cocktail, says, "Better too much, than not enough basil in this drink". He also specifies that the basil is muddled rather than...
Author: Joerg Meyer
Author: B. Smith
Here's how to make sweet and sour mix! It has the best zingy lemon lime flavor, perfect for big batch whiskey sours and margaritas.
Author: Sonja Overhiser
The Toasted Almond drink is a dessert drink starring amaretto and Kahlua! This recipe is a sweet and creamy showstopper.
Author: Sonja Overhiser
Author: Nobuyuki Matsuhisa
Author: Naren Young
Try the Black Manhattan cocktail! This recipe swaps in Italian amaro for a drink that's even more sophisticated-and tasty-than the original.
Author: Sonja Overhiser
Author: Bon Appétit Test Kitchen
Our warm-weather drinking philosophy in a nutshell: When in doubt, add bubbles.
Author: Rick Martinez
Get your hands on a refreshing cup of creamy latte with our copycat version of the Dunkin Donuts iced caramel latte recipe. Inspired by the classic beverage...
Author: Recipe Marker
Raspberry Lemonade Cocktail is a light and refreshing summer cocktail to sip while running the grill or while you're out by the lake or pool. Very easy...
Author: Jenna
Author: story of a kitchen (sweet and sour cocktail mix adapted from bon appetit, sept 1995)
This popular blueberry-lemon vodka cocktail from Fleming's Prime Steakhouse is quick and simple to make with only 4 ingredients.
Author: Taming of the Spoon
Do you love Sonic's Cherry Limeade? Check out this delicious copycat recipe here!
Author: Susan Bewley
Vodka and pineapple juice make the perfect cocktail! Add lime and grenadine for a stunning layered mixed drink.
Author: Sonja Overhiser
Author: Felix (Simply Trini Cooking)
Author: Janie Hoffman
Yellow tomatoes are sweeter than red, so this mix is big on heat and zing.
Author: Molly Baz
This Apple Iced Tea is made with freshly brewed black tea, sweet apple juice, fresh apple slices, and a squeeze of lemon for a refreshing summer drink...
Author: Rebecca Hubbell
Wonderfully Christmas-scented fizz - a brilliant way to get the party started
Author: Laura and Jess Tilli