Author: Andrew Knowlton
Swap out a salt rim for sugar to enhance this honeydew cocktail's subtle sweetness.
Sangria doesn't have to be a sugary mess. Grilled stone fruit adds a natural caramelized sweetness to this refreshing drink.
Author: Matt Duckor
Learn how to make a great margarita from scratch. The original cocktail recipe requires just three ingredients to create a delicious tequila drink.
Author: Colleen Graham
One of the few tiki drinks to feature amaro-in this case, Campari, the Jungle Bird is made with blackstrap rum, fresh pineapple, Campari, and lime.
Author: Brad Thomas Parsons
Author: Maggie Ruggiero
This recipe for delicious Polish plum nalewka is an aged cordial made with Damson plums known as sliwowka.
Author: Barbara Rolek
Served in a can of ginger beer, this tart, pleasantly bitter drink is as well-balanced as a complex cocktail.
Author: Kat Boytsova
This Derby-ready julep doubles down on the mint flavor with a bright Mint Simple Syrup and fresh mint leaves. The julep cup is essential to the presentation....
Author: Tommy Werner
A classic mojito made with fresh muddled blackberries. Is there a better Summer cocktail than an ice cold mojito? NOPE.
Author: Shawn Williams
Author: Kim Haasarud
Vin chaud is a mildly spicy and warming red wine drink with a splash of Cognac. It is usually served on special occasions.
Author: Rebecca Franklin
Author: Bobby Flay
This herb-infused rocks drink is fresh, cooling, and thirst-quenching, perfect for day drinking.
Author: Mary Gonzalez
This spin on the gimlet uses shaved fennel and muddled arugula, which gives it an anise-and-pepper flavor that's ideal for serving with seafood or light...
Author: Maggie Hoffman
One of the easiest mixed drink recipes, the classic Whiskey Highball requires just two ingredients and is a great way to enjoy your favorite whiskey.
Author: Colleen Graham
Colorful Birthday Cake Martini drink recipe. An easy cocktail that tastes like a birthday cake!
Author: Amy Locurto
Author: Cat Cora
This classic cocktail recipe, made with gin, lemon, maraschino, and violette, dates back to 1916. Just be careful with that violette.
Author: Jim Meehan
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The dark 'n stormy is a simple, delightful, and refreshing rum cocktail from Bermuda that mixes Gosling's Black Seal Rum with Barritt's Ginger...
Author: Colleen Graham
Like a Manhattan cocktail, the Scotch-based Rob Roy is usually made with sweet vermouth; but if can also be made dry (with dry vermouth) or perfect (with...
This make-ahead cocktail, created by San Francisco bartender Gillian Fitzgerald, is lightly smoky and wonderful with dessert. The chocolate bitters make...
Author: Maggie Hoffman
The key lime pie martini is a favorite vodka cocktail. Use our recipe and tips to mix this sweet and delicious drink to celebrate any occasion.
Author: Colleen Graham
Author: Amanda Hesser
When we opened Bar Sardine in the summer of 2014, we wanted an all-day Bloody Mary on the menu, and call me Dr. Seuss, but I couldn't stop thinking about...
Author: Brian Bartels
No muss, no fuss. This martini cocktail on ice is good to go in a few seconds.
Author: Robert Simonson
Author: Rick Martinez
We found this recipe in Jerry Thomas's 1862 How to Mix Drinks or the Bon Vivant's Companion, in a recipe for a single serving. It called for Holland gin-or...
Author: Jason Kosmas
This Rosé Sangria is the easy to prepare cocktail that you will be making again and again this summer. It is refreshing and slighty sweet with a bold...
Author: Kit
A simple rum cocktail recipe made with fresh grapefruit, lemon or lime, and sparkling water. Angostura bitters add a touch of spice.
Make this easy Pimm's English summery classic drink with our tips and recipe.
Author: Elaine Lemm
The bay breeze is a popular vodka highball that pairs your favorite vodka with cranberry and pineapple juices for an easy, refreshing drink.
Author: Colleen Graham
Author: Peter Hoffman
Dry rosé and lemon soda complement the citrusy flavor of Campari and make for a beautifully vibrant cocktail.
Author: Kat Boytsova
Author: Lindsay Landis
A simple riff on the classic spritz formula originally built to highlight Lini's fruity, irresistible lambrusco rosato, this has become a spring-summer...
Author: Talia Baiocchi
This bourbon cocktail recipe from Alba Huerta uses whiskey, lemon, turbinado sugar, and hot sauce.
Author: Alba Huerta