Frozen Sunrise Margaritas Food

FROZEN TEQUILA SUNRISE MARGARITA

Steps:

• Gather the ingredients.
• Rim a tall glass with salt by running a lime wedge around rim and then dipping it into a shallow dish of salt.
• Pour grenadine into glass. Some can run down the side inside the glass as that will enhance the blend of colors.
• In a blender , add tequila, triple sec, orange juice, sour mix, and ice.
• Blend until smooth .
• Pour contents of blender into prepared glass and stir slightly so colors begin to mix.
• Garnish with a lime wedge and/or cherry.

FREEZER MARGARITA

Steps:

• Place everything into a sealable container.
• Freeze until firm.
• Brake/Stir the concoction until its a yummy, slushy drink!

FROZEN SUNRISE MARGARITAS

Steps:

• 1. Spread a layer of salt in a shallow dish. Run lime wedge around the rims of 4 highball glasses to moisten; dip rims in salt.
• 2. Place orange juice concentrate, orange juice, tequila, Cointreau, and lime juice in a blender. Add ice and pulse until smooth. Divide margarita evenly among glasses.
• 3. Tilt glasses and pour 1 tablespoon grenadine down the side of each drink; grenadine will sink to the bottom and create a sunset effect. Garnish with orange slices and maraschino cherries and serve.

EASY FROZEN MARGARITAS

Steps:

• Working in 2 batches, place 1 quart ice cubes in a blender. Add 1/2 can limeade, 6 ounces tequila and 2 tablespoons Cointreau. Blend at highest speed until drink is almost smooth. Pour into a pitcher and repeat with remaining ingredients. Store in the freezer.
• To salt the margarita glasses, pour a single layer of salt on a salad plate. Moisten each glass rim with lime; dip each rim in the salt. Pour margaritas into each glass; garnish with lime. Serve immediately.

FROZEN RASPBERRY MARGARITAS

Steps:

• Blend raspberries, tequila, orange juice, lemon juice, orange liqueur, superfine sugar, and mint leaves in a blender until smooth. Add ice cubes individually, crushing each one before adding the next. Pour into chilled cocktail glasses to serve.

FROZEN MARGARITA

Steps:

• Put all the ingredients except the lime wedge in a blender and blitz until smooth. Tip into a cocktail, margarita or rocks glass, garnish and serve.