My grandmother used to make these for my family on Sunday mornings. The apples add so much flavor that no maple syrup is needed.
Author: xnothingx
Make and share this Dutch Puffed Apple Pancake recipe from Food.com.
Author: Charlotte J
Here's what you need: eggs, shredded cheddar cheese, kosher salt, ground pepper, shredded hashbrowns, Kroger Traditional Pork Sausage Pattys, yellow onion,...
Author: Kroger
The yummiest, easiest huevos rancheros you'll ever taste! Yes, my little ones eat this too! You can adjust the spicyness of this one easily. We make this...
Author: healthy mamma
I found this recipe from Crisco Oil in a very old Hadassah magazine stuffed in the back of a drawer in my grandmother's house. It's a favorite of mine....
Author: Charmed
For a simply pleasing dessert, nothing beats this tempting treat of fresh fruit topped with cream. Each bite is absolutely irresistible.
Author: Taste of Home
Anitra Earle of Yonkers, New York, writes: "I'm a perfume detective who hunts down hard-to-find and discontinued scents. One of the benefits of running...
Author: Anitra Earle
Make and share this Banana Cream Cheese Stuffed French Toast recipe from Food.com.
Author: AdrienneLynn
These old-fashioned Southern-style Sweet Potato Biscuits are flaky, fluffy and just like Grandma made them!
Author: Blair Lonergan
Honey and cinnamon together have some awesome health benefits. And they taste great! (Fixed this down to 1 TB from 2-- I just squooshed some honey into...
Author: the80srule
The tattered recipe in my files is a good indication of how popular these doughnuts have been in our family over the years. They disappear in a hurry,...
Author: Taste of Home
I keep frozen Tater Tots on hand for meals like this yummy Tater Tot casserole. It's a super brunch, breakfast or side dish for kids of all ages. -Nancy...
Author: Taste of Home
Make and share this Apple Cream Cheese-Stuffed French Toast recipe from Food.com.
Author: CookingONTheSide
These Granola bars are low cal, low fat, high fiber and high protein. This is an extremely healthy recipe that is still VERY DELICIOUS!! Go to my Youtube...
Author: Nikki Dinki Cooking
Make and share this Mushroom and Egg Casserole recipe from Food.com.
Author: CookingONTheSide
Make and share this Mushroom, Bell Pepper, and Cheese Omelet recipe from Food.com.
Author: ratherbeswimmin
My grandmother used to make me this for breakfast when I spent the night at her house. It works with fresh or frozen berries. It is best served warm.
Author: Amy1347
Make and share this Sausage and Egg Breakfast Pizza recipe from Food.com.
Author: Mimi Bobeck
These muffins are the perfect combination of bananas and chocolate chips for a great grab-and-go treat!
Author: Holly Nilsson
These caramel rolls are a Christmas morning tradition in our family. Mom's Ultra Soft and Tender Caramel Rolls, my favorite rolls in all the world!
Author: A Farmgirl's Dabbles
A tasty little breakfast scamble. Can be eaten as is or as a filling for a breakfast tortilla/roll-up.
Author: ratherbeswimmin
Delicious! Nothing like hot French toast in the morning! This recipe can be made the night before and put in the oven in the morning after bringing to...
Author: Bev I Am
This whole wheat vegan pancake recipes is sure to be your new go-to for easy, fluffy and delicious pancakes.
Author: Deryn Macey
This is a spicy breakfast casserole. This can be served for brunch or dinner. Serve with a side of rice, beans and mangos.
Author: KelBel
Here's what you need: rolled oats, almond milk, salt, peanut butter, banana, cinnamon
Author: Rachel Gaewski
I have had this recipe for years and recently started making it after not finding any other oatmeal bars that were a nice combination of good nutrition...
Author: GIBride01
Healthy, delicious fruit in a simple tangy honey-ginger dressing. A nice change to 'regular' fruit salad.
Author: KitchenCraftsnMore
Another excellent choice for breakfast or brunch. Originally from the Land O'Lakes website, it's one of our favorites. Cooking time includes standing time...
Author: Lvs2Cook
Raising eight children on a potato farm in Idaho, Mother was very creative at using an abundant crop. We especially liked her light, fluffy potato doughnuts....
Author: Taste of Home
I threw this together last night. I was out of sweetened condensed milk and out of evaporated milk so I tried this and it was just as good!
Author: cervantesbrandi
If you enjoy gingerbread you will like it as a waffle. These make a nice winter breakfast. Serve with whipped cream and dusted with cinnamon.
Author: Susie D
I threw this hash together last minute for a church brunch. Folks liked it so much they asked me for the recipe, so I scrambled to write it down. -Paulette...
Author: Taste of Home
My family loves this cheesy ham quiche on Sunday morning after church. I'm a registered nurse, and I got this recipe from the mother of one of my patients....
Author: Taste of Home
Make and share this Oven Baked Bacon and Potatoes recipe from Food.com.
Author: Kerena
Here's what you need: large eggs, broccoli, shredded cheddar cheese, salt, pepper, garlic powder, chive
Author: Alix Traeger
You can use the mini-muffin tins for a wonderful low-carb treat or muffin-top tins make these so easy to put on a muffin and have a whole breakfast sandwich...
Author: LauraTracey
Don't be "intimidated" by the recipe directions for this coffee cake-it really isn't difficult to make. Try it sometime as a nice brunch item. Don't limit...
Author: Taste of Home
This casserole dish was concocted to accommodate the veggie lovers in my family for Easter brunch. It is easy to make and can be stored in the refrigerator...
Author: Midwest Mama
When we were kids, our mom tucked homegrown Swiss chard inside this comfy casserole. Now I grow the chard, make the dish and savor the memories. -Cathy...
Author: Taste of Home
Popular in Israel, this shakshuka works for breakfast, lunch, or dinner.
Author: Bon Appétit Test Kitchen
I got this recipe a long time ago and used to use it often. These can be served with fruit, maple syrup, powdered sugar, chocolate, etc. This is a fun...
Author: Dominick and Amanda
Make and share this Norwegian Rice Pudding - Risengryn Grod recipe from Food.com.
Author: Mamas Kitchen Hope
These breakfast tacos are only as spicy as the chorizo and salsa that you choose but they definitely pack flavor.
Author: Annacia
These are just as good for breakfast as they are for supper! Mixing honey with the goat cheese mades it easy to spread on the cinnamon raisin bread. Adapted...
Author: Sharon123
This recipes is from a column in the (Raleigh NC) News & Observer by Beverly Mills & Alicia Ross of Desperation Dinners and was suggested to be served...
Author: Impera_Magna
I found this recipe on a card at Wal-Mart in their produce department. This is fabulous, the flavor and texture is so comforting and there is definately...
Author: BlueHyacinth