Make and share this Grilled Lemon Mustard Salmon With Sour Cream recipe from Food.com.
Author: lazyme
While living in New Orleans for a couple years I found many Barbecue Shrimp recipes but NONE like this one.. It is believed to be a copy cat of a restaurant...
Author: LBWs-Dad
DH and I made this for dinner last night and thought it was excellent. Another winner from Keiko O Aoki's "Easy and Healthy Japanese Food for the American...
Author: Dr. Jenny
Simple and easy, but tasty and special enough for guests. Designed this recipe to be healthy and low calorie while I was trying to shed a few pounds. You...
Author: likethebird
This is a simple, delicious sauce to put on your barbecued steaks (or swordfish). It's so easy to throw together that you can prepare it at the last minute...
Author: A Ramsey Donkey
My mom has used this recipe forever, mostly for breading on meat and in place of store bought seasoning salt. My mom and I aren't very creative when it...
Author: Suzie_Q
I just can't wait for summertime when my herb garden is in its' full bloom. One thing I really enjoy using fresh herbs in is Herbed Butters. Herbed butters...
Author: - Carla -
Make and share this Easy, Delicious & Low Carb Taco Soup recipe from Food.com.
Author: LowCarbGizzy
Another recipe from my old Somersize mailing list. This is another one that will work for those on Level 1 of the Somersizing program.
Author: bunkie68
Make and share this Skillet Roasted Shrimp recipe from Food.com.
Author: iris5555
Make and share this Rachael Ray's Pan-Roasted Fish With Burst Tomato Sauce recipe from Food.com.
Author: Andrea G.
Herbal vinegars are easy to prepare, beautiful to look at and can be used in any recipe that calls for vinegar. Plus they make great gifts from your garden....
Author: - Carla -
easy,tasty,just plain old goodness! on the table in under 20 minutes. now that's a good! works well with any ocean white fish.
Author: hannahs dad
Had this at my sisters and had to find the recipe on the web. Even folks who don't care for salmon love this recipe. I tweaked it a little to lower the...
Author: Spankie
Beyond scrumptious. Make sure to have all of the ingredients measured, chopped, etc. before beginning. It goes without saying that only the freshest ingredients...
Author: Chef George S.
This is another recipe from my mother in law. I do love a recipe that has wine as an ingredient. You just have to have a glass after you open the bottle...
Author: Slatts
I have been using this recipe since 1992 and don't remember where I got it. It is easy to prepare and is a real favorite with my family.
Author: Gladys P.
No joke, this simple concotion from the famous, Vermont Folk Medicine book by D.C. Jarvis works like a miracle, but it's just Mother Nature at work for...
Author: DeSouter
We had this at our synagogue's Shabbat Dinner for new members and DH loved it. So, I asked the cook for her recipe and here it is. You can substitute saltine...
Author: mandabears
These can be made a day ahead. To reheat them, wrap in foil and place in a 350F degree oven for 5-10 minutes to warm. Recipe is from Woman's Day and they...
Author: CookingONTheSide
Make and share this 5 Minute Sherried Shrimp Tapas recipe from Food.com.
Author: rsarahl
Make and share this Pulled Pork Barbecue With Hot Pepper Vinegar Sauce recipe from Food.com.
Author: ratherbeswimmin
A healthy salad with some substance. I used leftover steak from a BBQ dinner the night before and sliced it into thin strips to put on top of the salad....
Author: paprika22
I adpoted this recipe from the infamous Mean Chef, it had no intro as it really does not need one. An elegant and deep flavored dish sure to please.
Author: Dawnab
Make and share this Florida Red Snapper recipe from Food.com.
Author: Barefoot Beachcomber
From Fall, Family and Friends Cookbook, c. 2006. Serve with tortilla chips/potato chips, crackers, bread - great, spicy dip!
Author: NELady
Make and share this Grilled Tuscan Chicken recipe from Food.com.
Author: mightyro_cooking4u
You can dehydrate your own chicken for you dogs at a fraction of the cost of commercial chicken jerky. I found the method on expertvillage.com. Edited...
Author: Dreamer in Ontario
My Mom makes this for all family gatherings and it is always well received. I have never taken it anywhere that I didn't get several requests for the recipe....
Author: MamaJ
This is from Margaret Rudkin's Pepperidge Farm Cookbook. I haven't tried it. I am posting in answer to a request. Prep and cooking times are guesses.
Author: mianbao
To use less butter and include more of the health benefits of olive oil, this is delicious & healthy.
Author: bdfawinn
From the South Beach Diet's "Daily Dish" (Phase 1). Looking for an easy, healthy way to transform traditional seafood meals? Try flavoring your dishes...
Author: WendyMaq
Make and share this Cod With Saffron Sauce recipe from Food.com.
Author: Anna P.
Make and share this How to Blind Bake a Pie Crust recipe from Food.com.
Author: duonyte
I found this recipe off of e-mealz.com. I made this for my boyfriend. It is a healthy recipe and he absolutely loved it. This is a recipe meant for TWO...
Author: Elizabeth
Make and share this Anastasia's Best Baked Beans (Slow-Cooker and Oven Recipe): recipe from Food.com.
Author: Seabreeze1116
I got this recipe from my friend Elaine. I make this quite often to rave reviews and there are NEVER leftovers. My son would just eat this if I would let...
Author: Gabby_410064811
Super simple and undeniably healthy. I served it on a bed of fresh salad greens with lemon juice and some sea salt.
Author: Annacia
Cacio e Pepe means salt and pepper in Italian, and usually refers to a simple pasta dish consisting of just Parmesan, salt, and freshly cracked black pepper....
Author: abovag
ACV has a ton of health benefits. You must use only Organic Apple Cider Vinegar which contains which contains the "mother of vinegar". I use Bragg ACV...
Author: Sooz Cooks
Make and share this Grilled Swordfish Steaks recipe from Food.com.
Author: TXOLDHAM
This recipe is from a Kikoman Soy Sauce Bottle. It was originally prepared in the microwave. But we like grilled country style ribs, and the marinade sounded...
Author: bratty
Make and share this Salt and Pepper Salmon recipe from Food.com.
Author: ratherbeswimmin
This is what I call adult finger food. I made this up one evening after the grocery store had these huge shrimp on sale in a tank.
Author: Bippie
Here is a fantastic recipe from "Licence to Grill". I love haddock anyway, so this is just so good with the wine sauce -
Author: Chef mariajane
I love spinach salad but I live alone and hate to make a full recipe since any leftovers get way too wilted. I came up with this recipe by modifying a...
Author: Sun Green