I love sushi, and can only make it on special occasions since I am restricted from eating too much rice. But this is good and I would eat it every day...
Author: PalatablePastime
Make and share this Three-Bean and Tuna Salad recipe from Food.com.
Author: ratherbeswimmin
A salad featuring the flavors of Mediterranean France, with enough vitamins and protein to give you energy for windsurfing or dancing, but minimal fat...
Author: Nose5775
A fast, easy, and nutritious weeknight supper. Good served over whole wheat pasta. We also like it with green peas on the side.
Author: Tucson Gal
Make and share this Tuna Stuffed Jalapenos recipe from Food.com.
Author: hassard_rock
tastes exactly like kraft's tuna helper (almost anyways), but is almost fat free and extremely healthy
Author: naturefood
My husband just named this the best tuna casserole he's ever had, so I'm recording it on Zaar for safe keeping. The base of this recipe is from the Fanny...
Author: KissKiss
This is one of those little gems of ingenuity from my Nana's kitchen. Nana always made this every Thanksgiving, and all of us kids took turns helping her...
Author: Doug Smethers
Make and share this Tuna With Roasted Peppers and Pine Nuts recipe from Food.com.
Author: Queen Dana
A delicious family meal that's easy to put together and makes the most of store-cupboard heroes. Double batch the sauce to stash in the freezer for future...
Author: Jamie Oliver
From Rachael Ray's 30 Minute Meals. I know it sounds strange, but it's good! White wine, salad and french bread go well with this.
Author: ChipotleChick
This is a super quick and easy recipe I made for my seven young children out of whatever I could find in my cupboard one evening! I'd say normally it'd...
Author: Sarah-Jean
I believe this came out of an old weight watchers cookbook. I'm sure it's been changed a bit over the years, it's good!
Author: CandyTX
A healthy and delicious patty with a Middle Eastern flavour that is easily and quickly made from pantry ingredients. Preparation time given does not include...
Author: ballarat
This sounds unusual, but I always loved putting boiled eggs in my tuna, so I just turned it inside out. Since there are no egg yolks, it is better for...
Author: David04
This is something you have to try. Use insanely fresh fish and each bite will be a real wake-up for the senses.
Author: Jamie Oliver
This recipe requires a fish that can handle the grill. If you can't find good fresh tuna, choose mahi mahi or amberjack. Although the flavor will be different...
Author: breezermom
I haven't tried this recipe yet. It is an Abuelo's recipe featured in the Cinncinnati newspaper. Since it's an appetizer, I'm guessing at 2 three-ounce...
Author: Molly53
Make and share this Tuna Burgers With Ginger and Soy recipe from Food.com.
Author: Valerie in Florida
Author: Marge Perry
Very simple yet tasty salad. Perfect to keep in fridge for snacking or as addition to a "soup and salad" dinner. ETA: you must also drain the tuna well...
Author: celebration
I try to do a variety of fish dishes for a family member on a very limited diet. It is quick and appealing and makes a meal with a salad or nice appetizers...
Author: Montana Heart Song
This recipe works well with just about any type of fish filet. Leave skin on, it helps keep the filets from shrinking and will help keep the fish from...
Author: Manami
Make and share this Retro-Metro Fancy Tuna Casserole recipe from Food.com.
Author: ratherbeswimmin
Just found this recipe on a 3X5 card from years ago. We made it again this weekend it really brought back great memories.
Author: Maryland Jim
Make and share this Fennel Crusted Tuna With Orange Ginger Vinaigrette recipe from Food.com.
Author: spatchcock
Make and share this Wasabi-Crusted Tuna over an Orange-Ginger Beurre Blanc recipe from Food.com.
Author: Celeste
Light and fluffy, and excellent Sunday brunch or weekend breakfast. 923
Make and share this Tuna Fish Casserole recipe from Food.com.
Author: chris brossard
A quick and delicious recipe that can be eaten as a salad, a wrap, a sandwich, or however you choose. I find the apples and carrots add a nice sweetness,...
Author: mao
Wonderful tuna melt type sandwich that is a big hit with kids, teens and adults. Freezes great.
Author: ralloyd
Don't be intimidated by the number of ingredients and that so many of them are substitutes. It's really quite simple to make and tastes terrific. The substitutes...
Author: Clifford Boren
Make and share this Grilled Tuna With White Bean and Charred Onion Salad recipe from Food.com.
Author: dicentra
I saw other recipes but this is how I make my tuna cakes, very flavorful! These can also be substituted with salmon, ahi ahi, mako etc whatever fish you...
Author: Vylet Chef
This was adapted by a friend of mine ... who got it from a caterer ... who got it from a friend ... who got it from a magazine, who got it from WHO KNOWS...
Author: SarasotaCook
This recipe is a double do-er, 2 meals out of one. You have the first meal and then you have a different second meal for another night.
Author: KGCOOK
My Dad's recipe, he always made this for Holidays. We loved it! A Family Tradition. Can have it on crackers,celery,chips or corn chips. We even had it...
Author: Marieee24
This recipe sounds a little time-consuming, but once you get the hang of it it's easy. It's worth trying, it's sooo good!
Author: Mirj2338
I found this in a magazine in a camp ground kitchen. I'm saving it here to make when I get home to the land of food processors!
Author: JustJanS
(Vet Approved) Yes it sounds gross, but trust me, I've been feeding it to my cats for years and they love it. A simple, easy, healthy recipe that I created...
Author: LRasmussen
Make and share this Eggplants Stuffed With Tuna and Bulgur recipe from Food.com.
Author: Laka
My grandson will not eat tuna unless I make it. He says I make the best ever tuna and that is where I got the name.
Author: Chef GAT
Easy, creamy pasta and tuna combined with onion, peas, and red bell pepper.
Author: M J
I learned this recipe from my German friend, Nina while helping her family prepare food for a wedding in Denklingden, Germany. The proportions of the vegetables...
Author: Nurse Morgan
You can use French rolls, sub rolls, hard rolls, etc., as long as they're the unsliced kind - best if not too soft and not too hard. Those who like their...
Author: LETMEDELETE