Avocadotuna Dip Food

AVOCADO-FETA DIP

Avocado-Feta Dip image

Provided by Food Network Kitchen

Time 10m

Number Of Ingredients 0

Ingredients

Steps:

Cook 1/2 diced red onion and 1 diced seeded jalapeno in olive oil, 6 minutes. Puree with 1 diced avocado, 1 cup cilantro, 3/4 cup crumbled feta, 1/4 cup lemon juice, 3 tablespoons vegetable oil and salt to taste. Serve with toasted bread and vegetable sticks.

AVOCADO/TUNA DIP

Avocado/Tuna Dip image

My Dad's recipe, he always made this for Holidays. We loved it! A Family Tradition. Can have it on crackers,celery,chips or corn chips. We even had it in a sandwich!

Provided by Marieee24

Categories Tuna

Time 15m

Yield 1 batch, 8 serving(s)

Number Of Ingredients 9

Ingredients

2 ripe avocados, mashed
1 can tuna, drained
mayonnaise
1 tablespoon mustard
3 tablespoons Worcestershire sauce
1 dash hot sauce
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
salt and pepper

Steps:

Mash Avocados, add enough mayo to make a dip like consistency add rest of ingredients, mix well.
Serve on your favorite cracker or on celery for holidays.

Nutrition Facts : Calories 87, Fat 7.4, SaturatedFat 1.1, Sodium 87.3, Carbohydrate 5.9, Fiber 3.5, Sugar 1.1, Protein 1.1

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