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Bloody Mary Martinis

Author: Neal Fraser

Cardamom Pound Cake

Author: Rebecca Jurkevich

Glazed Figs with Almonds and Thyme

Author: Maggie Ruggiero

Chocolate Ginger Angel Food Cake

Author: Francois Payard

Marshmallow Frosting

Author: Elana Amsterdam

Honey Lemon Custard with Fruit

Author: Bon Appétit Test Kitchen

Peach Royale

Author: Diane Rossen Worthington

Chèvre with Candied Figs

Author: Linnea Johansson

Mixed Berry Chocolate Toffee Bites

Author: Bon Appétit Test Kitchen

Tamarind and Date Agua Fresca

Author: Bon Appétit Test Kitchen

Rosé Sangria with Pineapple and Guava

Author: Diane Rossen Worthington

Crab, Chile & Mint Crostini

Author: Bon Appétit Test Kitchen

Indian Eggplant and Onion Dip with Pita Chips

Mint, cilantro, and garam masala give this creamy, roasted eggplant dip an Indian edge.

Author: Bon Appétit Test Kitchen

Strawberry Lemonade

To get the most juice out of lemons, be sure they're at room temperature when you squeeze them.

Rhubarb Collins

Author: Jasper Soffer

Sautéed Lemon Maple Frisée

Author: Andrea Albin

Date and Walnut Phyllo Rolls with Greek Yogurt and Honey

Date and Walnut Phyllo Rolls with Greek Yogurt and Honey

Author: Elizabeth Falkner

Apricot Sorbet Float

Author: Bon Appétit Test Kitchen

Veiled Farm Girls

Author: Andreas Viestad

Apple Tea Cakes

Author: Francois Payard

Lemon Marshmallows

Author: Kemp Minifie

Ginger Syrup

Author: Anton Nocito