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Apricot Compote

This fresh and healthy apricot dessert combines glazed apricots with lime juice and tarragon.

Author: Jean Georges Vongerichten

Best Friends Forever Brownies

Author: Kemp Minifie

Vanilla Mousse Meringues and Fresh Berries

Pillowy meringues scented with vanilla and fresh berries make this light-as-air dessert.

Author: Colin Cowie

Green Grape Sangria

Author: Shelley Wiseman

Smoked Salmon Chips

Author: Linnea Johansson

Frozen Sunrise Margaritas

Author: Lindsay Landis

Chocolate Cake

Author: Elana Amsterdam

Dried Fruit and Nut Crostata

Author: Bon Appétit Test Kitchen

Pint Size Lemon Poppy Seed Muffins

Author: Maria Helm Sinskey

Roasted Cherries

Author: Jeni Britton Bauer

Caramel Date Upside Down Cake

Author: Sarah Patterson Scott

Cherry Hand Pies

Author: Sara Dickerman

Vegan, Gluten Free Vanilla Cupcakes

These cakes are delicate and golden, tasting subtly of vanilla with a faint hint of lemon.

Author: Erin McKenna

Gingered Peach Pavlovas

Author: Cindy Mushet

Maple Tart Tatin

Author: Martin Picard

Hibiscus Agua Fresca

Author: Bon Appétit Test Kitchen

Parmesan Pistachio Crisps

Author: Shelley Wiseman

Skillet Peach Cobbler

Author: Valerie Gordon

Strawberry Pàte de Fruit

Author: Francois Payard

Asian Avocado Salsa

Author: Jill Silverman Hough

Rhubarb Mascarpone Mousse Cake

Author: Shelley Wiseman

Charentais Granita With Chantilly Cream

Adding grated orange peel amps up the melon's flavor, and layering whipped cream with the icy granita makes for an intriguing contrast of both texture...

Author: Lora Zarubin

Double Dipped Strawberries

Author: Ellen Lebow

Fresh Grape and Champagne Sorbet

Author: Bon Appétit Test Kitchen