Author: Richard Blais
When its time to create deliciousness for lunch think about making my Philly style roast pork sandwich. Just make sure to make enough of these beauties,...
Author: Chef Dennis Littley
Use lentils to make sloppy Joes that are full of satisfying saucy goodness without any of the meat. It has all the same flavor as your childhood comfort...
Author: Leah Maroney
Author: Brenda Langton
Author: Mitchell Davis
Author: Marge Perry
Easy to make copycat of the Chick-fil-a Chicken Salad recipe. Serve the sandwich on whole wheat toast & lettuce.
Author: Robin Gagnon
Sausage, egg and cheese pancake sandwiches are a quick and hearty breakfast sandwich. This easy meal features all the classic morning flavors in one portable...
Author: Meaghan @ 4 Sons R Us
We like the combo of spicy and sweet Italian sausage, but use any uncooked sausage you like-merguez or chorizo would work.
Author: Claire Saffitz
"This is a play on English cucumber finger sandwiches," says Kinch, who roasts the cucumbers to deepen their flavor. "It also works fantastically on the...
Are you looking for a great game day recipe to feed a crowd? Your guests are sure to love these Crock Pot Cheeseburgers on Pretzel Rolls!
Author: Cris
Hawaiian kalua-style pork is cooked for 18 hours in the slow cooker, yielding tender pulled meat for sandwiches.
Author: Jennifer Olvera
A classic buffalo fried chicken sandwich is perfect for football season with its rich, creamy, crispy texture and spicy flavor that makes it a winner.
Author: MacKenzie Smith
A classic grilled cheese sandwich with roasted pineapple and ham.
Author: J. Kenji López-Alt
Author: Scott Conant
Making moist, juicy, tender burger patties is quick and easy, cooked grilled or on stove-top.
Author: Cris
Italian hot dogs, a New Jersey specialty, are a real crowd-pleaser. With potatoes, peppers, and onions, it's a complete hot dog meal in a bun!
Author: Diana Rattray
Author: Catherine McCord
Author: Ira Freehof
If you like mushrooms, you'll love this grilled portobello mushroom sandwich. Grilled marinated portobello mushrooms are the foundation of this vegetarian...
Author: Garlic & Zest
It's easier than you think to make homemade sausage for this Vietnamese take on the egg sandwich. No need to mess with casings; just mix ground pork with...
Author: Bon Appétit Test Kitchen
Author: Bon Appétit Test Kitchen
Turn the leftovers from last night's tenderloin roast into a scrumptious and quick lunch today! Spiced up with a quick avocado spread and popular southwestern,...