This is soooo easy and gorgeous. I am not a fan of those salad recipes out there with feta, watermelon, and onions....but I do love a good refreshing melon...
Author: Melanie B.
Make and share this Watermelon and Cantaloupe Salad With Mint Vinaigrette recipe from Food.com.
Author: sage105
This is a great appetizer for a cocktail party. These are yummy! Make sure you serve no more that an hour or so after making them.
Author: InMemoryofBrats
Match shrimp with juicy, ripe watermelon for end of the summer entertaining. This recipe comes from the October 2002 issue of Gourmet Magazine.
Author: Chef Regina V. Smith
I received this in an email and it sounded wonderful. I am always on the lookout for different dressings. This one comes from the Fresh From Florida Cookbook....
Author: PaulaG
Entered for safe-keeping. From June 2012 Vegetarian Times. Instead of cured ham, these use smoky grilled eggplant to contrast with cantaloupe.
Author: KateL
I got this from Woman's World magazine several years ago. I love the combination of melon, proscuitto and parmesan cheese! Hope you enjoy!!
Author: Bobtail
Make and share this Fancy Frozen Fruit Cups recipe from Food.com.
Author: Julie Bs Hive
This is from the website healthrecipes.com. I would recommend checking it out...it's full of info on eating healthy, staying in shape, etc. This sounds...
Author: QueenQT26
A great summer salad that is sweet and tart with a touch of heat. I prefer this chilled as I like the coolness to go with the spicy, but it can be served...
Author: JazzysNamma
This is one of my adopted recipes. I adopted this recipe, and some other German recipes, in honor of my old neighbor who was a wonderful cook! Cooking...
Author: GrandmaIsCooking
It seems that watermelon is messy when the juices get outside of your mouth because of the rind. This is how I cut up a watermelon and hope you find it...
Author: 2Bleu
This watermelon gazpacho was a result of a lot of watermelon and several different recipes that I liked only parts of. It's the easiest version I've seen,...
Author: DeeCooks
Entered for safe-keeping. From June 2012 Vegetarian Times. Spanish cooking combines sweet and savory in tapas and appetizers. Please be sure to use smoked...
Author: KateL
Make and share this Beef Kefta With Melon Slaw recipe from Food.com.
Author: ElizabethKnicely
This recipe is from the May 2005 issue of Gourmet magazine. Gourmet suggest this dish as an interesting conclusion to an Indian themed dinner. "Fennel...
Author: Chef Regina V. Smith
This comes from the book Girlfriends Forever by Susan Blanch. A delicious and lovely way to present food! Cooking time is freezing time.
Author: Sharon123
A different version of gazpacho and a delicious one at that. The vegetables are here, but also there are two different kinds of melon for a different taste....
Author: Lorraine of AZ
Make and share this Minted Watermelon Salad recipe from Food.com.
Author: dicentra
I found this recipe on the internet and thought it sounded good, and that the presentation would be nice(I have not yet actually made it.) Would probably...
Author: Rhonda J
This dish is so easy and so good. It can be served warm or at room temperature. It can be made ahead, refrigerated, and then brought to room temperature...
Author: Chef Kate
I admittedly haven't tried this yet, but it's fairly similar to one that I've tried here on 'zaar so I feel very confident that I'll love this one, too!...
Author: hepcat1
Make and share this Summertime Watermelon and Tomatillo Salad recipe from Food.com.
Author: lecole54
I got this recipe out of a magazine years ago while on vacation at the Beach. It was very hot and I remember looking at the article and saying to my DH...
Author: Antifreesz
Make and share this Honeydew Walnut Salad recipe from Food.com.
Author: Dreamgoddess
One way to spice up Independence Day or Cinco de Mayo. This would be great in iced tea, the base of a margarita, etc. Adapted from Camp Beckwith, Fairhope,...
Author: gailanng
Make and share this Lori's Thai Cantaloupe Soup recipe from Food.com.
Author: Lori 13
From Company's Coming. Can't wait to try this one! Prep time doesn't include letting fruit stand overnight.
Author: Suzie_Q
The ingredients sound a bit strange but the flavor and presentation is wonderful. Lots of color and very easy to prepare.
Author: tamibic
Make and share this Mango mousse with fruit salad recipe from Food.com.
Author: Charishma_Ramchanda
First, you gotta try and pronounce the name of this dish!!! :-) Bitter gourd is a type of Asian squash (read http://www.foodsubs.com/Squashasian.html),...
Author: Anu_N
For easy entertaining during the hot summer months, try these small bites. They are kitchen and company friendly! From BH&G.
Author: Sharon123
Make and share this Ww 1 Point - Russian Watermelon recipe from Food.com.
Author: mariposa13
This great summer salad is unique in flavour and texture. With the sweet watermelon and crunchy noodles, this salad is refreshing and gives a nice lift...
Author: Aristos Smith
From Grassroots magazine. taken from an old cookbook. For experienced jammakers. Times are estimates and I have not tried this recipe.
Author: Missy Wombat
Make and share this Yellow Melon Muscatel (Melon Salad) recipe from Food.com.
Author: Galley Wench
This is wonderful. Don't run because it sounds different. If you like prosciutto and melon you will probably like this. Comes from The Italian Country...
Author: Ilysse
Make and share this Honeydew With Smoked Salmon recipe from Food.com.
Author: chia2160
Make and share this Mediterranean Watermelon Salad recipe from Food.com.
Author: D. Todd Miller
Make and share this Sparkling Rainbow Melon recipe from Food.com.
Author: pines506
Make and share this Summertime Watermelon Waldorf Salad recipe from Food.com.
Author: Sherrybeth
Make and share this Honey Lime Melon Wedges recipe from Food.com.
Author: dicentra
Make and share this Fresh Fruit Salad with Galliano Yogurt Dressing recipe from Food.com.
Author: BogeysMom
From the UW Extension Service. I plan to make using rice wine vinegar (5%) & diced crystallized ginger & lemon - omitting the other spices except perhaps...
Author: Busters friend
Hankering for the onset of spring, I made this fruit salad with a cold in my head and warmer weather on my mind. Plus I have this Cuisinart mini-food-processor...
Author: The Polish Avenger
Make and share this Pickled Muskmelon recipe from Food.com.
Author: GrandmaIsCooking