Start your morning off with some Blueberry Crunch! It's a simple recipe that takes just 5 minutes. All you need is an English muffin, blueberry cream cheese...
Author: My Food and Family
This easy party appetizer takes just 15 minutes to prepare. Even your guests who don't like olives will think they're a hit!
Author: My Food and Family
You'll actually look forward to having last-minute guests-if it means you get to have this 5-Minute Tomato-Basil Dip more often!
Author: My Food and Family
Why isn't the grilled PCT sandwich as famous as the BLT? Make these pepperoni, cheese and tomato sandwiches and share the spare with a friend.
Author: My Food and Family
A.1. Original Sauce and finely chopped chipotle peppers kick up the flavor in this creamy white bean dip.
Author: My Food and Family
Our Pomegranate Cooler for two is a breeze to make. Just toss everything in a blender and serve the resulting deliciousness over ice.
Author: My Food and Family
Enjoy asparagus, red pepper and zucchini rolled up in flour tortillas and topped with sauce and cheese in our Skillet Garden Vegetable Enchiladas.
Author: My Food and Family
Author: My Food and Family
PHILADELPHIA Cream Cheese, apricot jam and toasted sliced almonds are all you need to take your cheese-and-crackers game to a whole new level.
Author: My Food and Family
Maple-flavored or pancake syrup brings a touch of sweetness to this pecan-studded appetizer cheese spread. And chopped, toasted pecans add the crunch.
Author: My Food and Family
Take your sandwich game to the next level with this simple Jalapeño-Honey Ham Sandwich recipe. Honey and chopped jalapeño pepper put the sweet and sassy...
Author: My Food and Family
Ladybugs in the garden are off limits. But these, made with pepperoni and cheddar on buttery crackers, are made to be eaten!
Author: My Food and Family
Got some leftover mac and cheese? Put some between two slices of bread with a SINGLES slice and give it a grill. It's like mac and cheese with two huge,...
Author: My Food and Family
We're fans of meatballs wherever they go, whether that's on top of saucy spaghetti or served like this, as subs made with hot dog buns.
Author: My Food and Family
Give your next grilled cheese sandwiches Italian-style appeal with pasta sauce, dried oregano and mozzarella cheese.
Author: My Food and Family
A colorful carrot-raisin salad transforms a ho-hum ham and cheese sandwich into a creamy, crunchy flavor bonanza.
Author: My Food and Family
Grill tomatoes on skewers to make these salsa-inspired appetizers. Then decide whether to serve the baguettes warm or cold. Both ways are delicious!
Author: My Food and Family
If you like your dips good and garlicky-and creamy and basil-y, too-this quick-to-make fresh tomato dip is a must try!
Author: My Food and Family
Chopped fresh parsley and butter cracker crumbs round out a jalapeno-cream cheese and Parmesan filing in these spicy stuffed mushrooms.
Author: My Food and Family
Author: My Food and Family
You can't go wrong with easy, cheesy quesadillas! These use a combination of pre-shredded cheese and frozen corn to make prepping them a breeze.
Author: My Food and Family
Lettuce, tomato and real mayo team up to complete this delicious honey ham and sharp cheddar sandwich.
Author: My Food and Family
If you've never tried creamy mac and cheese as a pizza topping, we're truly sorry that you've missed out. And also, you should make this pizza-stat.
Author: My Food and Family
Our White Bean, Ham and Mozzarella Salad is as colorful as it is flavorful. Not only is this salad made up of amazing ingredients, but the unique dressing...
Author: My Food and Family
Author: My Food and Family
Dive into these Mini Shrimp Rolls tonight! Cook these shrimp rolls up for a party for a tasty shrimp appetizer.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Put a spin on a favorite. For an aromatic, Greek-style macaroni and cheese dish, add oregano and garlic, then sprinkle with feta.
Author: My Food and Family
TOBLERONE fans will be glad to see this yummy dessert ball, made with bits of Swiss milk chocolate and sliced almonds.
Author: My Food and Family
Blend cold, double-strength coffee with a banana, vanilla ice cream and a touch of rum for our Banana Coffee Cooler. This Banana Coffee Cooler will give...
Author: My Food and Family
Author: My Food and Family
Whip up these peanut buttery spiders snacks are just the app you need for a Halloween party...or a kiddo's birthday party...or your own. Hey, we don't...
Author: My Food and Family
Their elegant appearance says cocktail party nosh. But these buttery crackers topped with cheese and salsa are definitely good-time nachos!
Author: My Food and Family
Fruit flavored drink mix, milk and vanilla ice cream are blended for creamy, delicious milk shakes the whole family will love.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
There's classic grilled cheese-and then there's this beauty, made with Swiss and ham on whole wheat bread. Decisions, decisions-it's no easy choice!
Author: My Food and Family
Here's how to make any flavor of KOOL-AID even more kid-pleasing and refreshing: Just add cold pineapple juice!
Author: My Food and Family
Nachos are natural party food, but if you'd rather everyone have their own nachos on a cracker, this recipe will do the trick.
Author: My Food and Family
No time to make cookies? No problem. Snack on these tasty treats made with peanut butter, marshmallow creme and buttery crackers.
Author: My Food and Family
There's the kind of meatball soup that takes all day to prepare. And then there's this Easy Meatball Soup. Find out just how easy it is right here.
Author: My Food and Family
The easiest way to lend elegance to a gathering? This chilled crabmeat dip. (Canned crabmeat makes it a cinch to put together.)
Author: My Food and Family
Feel free to make this Signature PHILADELPHIA Onion Dip your signature dip. You can take all the credit for its creamy, bacony, oniony deliciousness!
Author: My Food and Family
Neufchatel cheese. BBQ sauce. That's all there is to this creamy, cheesy party dip. Bonus: It's easy to remember when people ask you for the recipe!
Author: My Food and Family