In 1999, Mark came from New Zealand to meet his Father. He worked for me for a while. This is a wonderful condiment!
Author: Ambervim
This is a refreshing light salad that goes with anything or even by itself. My friend made this for me and I eat it about 2-3 times a week now. You can...
Author: Luckeydevil
These delicious buckwheat pizzas are super healthy and incredibly easy to make. You can use any toppings you like, but we'd really recommend using nutritional...
Author: hello
Make and share this Mum's Lemon Cheese Spread (No Eggs) recipe from Food.com.
Author: Ninna
Made by the pitcher full, you'll need that much once your family tries it. Most of the prep time is chill time.
Author: Annacia
This was a recipe shown on "Ten Dollar Meals". Looked to so simple but tasty, so posting for safe keeping. I made this and liked it made the way it was...
Author: diner524
Make and share this Honey Mustard Barbecue Sauce recipe from Food.com.
Author: internetnut
I tried a similar dish at a conference, and I knew immediately I needed to recreate it! At the conference, they served it in martini glasses, which is...
Author: Starrynews
My grown kids and I go yearly to one of our local farms and pick our own blueberries. This is one of their favorites.
Author: Maryland Jim
Make and share this New Mexican Colache recipe from Food.com.
Author: ratherbeswimmin
Make and share this "the Works" Baked Potato Salad recipe from Food.com.
Author: Kim M.
This is a flexible summer dish that can be eaten as an accompaniment to grilled meat, shrimp or fish, or as a simple salad paired with hummus, raw scallions...
Author: English_Rose
I know. I was skeptical at first two. A neighbor made this for our annual Christmas potluck, and it was so unusual that I just had to get the recipe. When...
Author: fish.fishman
Make and share this Orange Thyme Chicken Marinade recipe from Food.com.
Author: Please Delete
Make and share this Greek Potatoes (Plaki) recipe from Food.com.
Author: niocoletta
Make and share this Garlic Tomato Polenta Cakes recipe from Food.com.
Author: Greeny4444
Kamuela tomatoes are a really sweet, juicy tomato grown in Hawaii. They are harder to find in grocery stores, so a nice ripe sweet tomato can be substititued....
Author: lazyme
Make and share this Jack's Old South Meat Marinade Recipe recipe from Food.com.
Author: SmokinDaveWNC
Creamy comforting soup chock full of vitamins!! This is how I've made it, but I'm sure you could use chicken stock or broth instead of chicken base...and...
Author: kitttheory
Make and share this Cauliflower-Romaine Salad recipe from Food.com.
Author: CJAY8248
Make and share this Baked Butternut Squash With Apples recipe from Food.com.
Author: Jennifer D.
This is my mother in laws recipe. We love it, it is so simple to do and once it is in the oven you just forget about it for an hour and move on to something...
Author: Leanne
Make and share this Provencal Vegetable Stew recipe from Food.com.
Author: punkyluv
Make and share this Homemade Brown Sugar recipe from Food.com.
Author: Orions Wife
Make and share this Cucumber Bell Pepper and Jicama Salad recipe from Food.com.
Author: dicentra
A lovely little course, carefully prepared and served following Roast Rack of Venison. Recipe extracted from Winter, 1988, Epicure supplement of Toronto...
Author: TOOLBELT DIVA
Tastes like the real thing (at least to me, it does) Plus you don't even have to light the oven!! Prep time includes washing and drying the foam rubber...
Author: ThatBobbieGirl
Make and share this Almost Fat-Free Asian Cole Slaw recipe from Food.com.
Author: Deb Wolf
The science behind it is that there's a peptide compound in honey that stops the activation of polyphenol oxidase when it's exposed to air. In other words,...
Author: gailanng
I was looking on the web for some different twists on smoothies to use for the summer months for the kids. This one is a huge hit! Very simple and inexpensive...
Author: HokiesMom
After greatly enjoying French Tart's Recipe #238809 I decided to make another version for my carb quotient using the traditional "oven fry" method-- use...
Author: the80srule
Make and share this Oven "Fried" Green Beans recipe from Food.com.
Author: tonypellegrino18
It's summer and it's hot. What I want...what I crave...is to eat something delicious, refreshing and healthy, and that's how this brown rice tabbouleh...
Author: evelynathens
Make and share this Easy Carrot-Mushroom Bake recipe from Food.com.
Author: Kittencalrecipezazz
This is from Aarti Party. It is a fresh change of pace and good for a picnic as there is nothing that would be a problem out of the refrigerator.
Author: Ambervim
Great for pretzels or chicken tenders! In my quest to please the kids with something they can dip their chicken tenders in. I think I've got it! I love...
Author: Chicagoland Chef du
At just shy of 90 calories, a serving of this summertime side dish manages to squeeze in three times the RDA of vitamin C. It's also a good source of vitamin...
Author: Chef Otaktay
Using what I had on hand one night I threw together this scrumptious salad! Make sure to use an unwaxed sweet organic apple for the best flavor!
Author: Attainable Health
Make and share this 4 Ingredient Easy Chicken Marinade recipe from Food.com.
Author: Kana K.
Make and share this Slow Cooker Sweet Spiced Sweet Potatoes recipe from Food.com.
Author: 4-H Mom
This was inspired by and adapted from KITTENCAL's Recipe #77782 (Savory Beef Roast Rub) when I needed something to do for grilled country ribs but was...
Author: 3KillerBs
I have not tried this recipe. I got this recipe from Ossg Recipes. I plan to use Splenda in place of the sugar.
Author: internetnut