Traditional Horseradish Sauce Food
HORSERADISH SAUCE
Make and share this Horseradish Sauce recipe from Food.com.
Provided by MizzNezz
Categories Sauces
Time 5m
Yield 1/2 cup
Number Of Ingredients 5
Steps:
- Combine all ingredients in small bowl.
- Cover and refrigerate.
Nutrition Facts : Calories 270.9, Fat 24.1, SaturatedFat 13.3, Cholesterol 59.8, Sodium 504.9, Carbohydrate 11.6, Fiber 3.2, Sugar 7.3, Protein 5
TRADITIONAL HORSERADISH SAUCE
Punch up horseradish with our Traditional Horseradish Sauce. Only four ingredients are used to make the familiar taste of Traditional Horseradish Sauce.
Provided by My Food and Family
Categories Home
Time 1h10m
Yield 8 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Beat cream with mixer on high speed until soft peaks form.
- Whisk in remaining ingredients.
- Refrigerate 1 hour.
Nutrition Facts : Calories 110, Fat 11 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 130 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
TRADITIONAL HORSERADISH SAUCE
Your typical horseradish like you'd buy in the store, but made by you from scratch using beets to make it pink.
Provided by Meghan Telpner
Categories Condiment
Time 10m
Number Of Ingredients 4
Steps:
- Blend all ingredients together until smooth.
- Store in a mason jar in the fridge.
- Will keep for about 3 weeks, no problem. The potency will diminish over time.
HORSERADISH SAUCE
This sauce is wonderful with London Broil or Prime Rib. It is also very good with Roast Beef. We use it on beef sandwiches like a spread.
Provided by CAROL46
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 8
Number Of Ingredients 6
Steps:
- In a small bowl whisk together horseradish, vinegar, mustard, mayonnaise, ground red pepper and sour cream.
Nutrition Facts : Calories 20.3 calories, Carbohydrate 3.2 g, Cholesterol 2.7 mg, Fat 0.2 g, Fiber 0.2 g, Protein 0.7 g, Sodium 33.1 mg, Sugar 1.4 g
HORSERADISH SAUCE RECIPE
This creamy Horseradish Sauce rivals the best steakhouse horseradish and is excellent paired with prime rib, beef tenderloin or steak.
Provided by Natasha of NatashasKitchen.com
Categories Easy
Time 2m
Number Of Ingredients 7
Steps:
- In a small mixing bowl, stir all of the ingredients together. Serve right away or cover and refrigerate for about 2 weeks.
Nutrition Facts : Calories 35 kcal, Fat 3 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 81 mg, ServingSize 1 serving
HORSERADISH SAUCE FOR ROAST BEEF
This pungent yet cool and creamy horseradish sauce wakes up the palate, making it perfect to serve with a roasted prime rib.
Provided by Danilo Alfaro
Categories Sauces
Time 2h5m
Number Of Ingredients 6
Steps:
- Gather the ingredients.
- Add the sour cream, mustard, prepared horseradish, chives, salt, and pepper into a mixing bowl. Stir well.
- Cover and refrigerate for at least 2 hours to let the flavors come together.
- About 15 minutes before you want to serve it, take it out of the fridge and let it sit at room temperature so it isn't ice-cold. Stir before serving.
Nutrition Facts : Calories 62 kcal, Carbohydrate 2 g, Cholesterol 17 mg, Fiber 0 g, Protein 1 g, SaturatedFat 3 g, Sodium 130 mg, Sugar 2 g, Fat 6 g, ServingSize 1 1/4 cups (6 to 8 servings), UnsaturatedFat 0 g
HORSERADISH CREAM SAUCE
Mix together Alton Brown's Horseradish Cream Sauce from Food Network for an easy condiment to go with roast beef and more.
Provided by Alton Brown
Categories condiment
Time 4h10m
Yield approximately 1 1/4 cups
Number Of Ingredients 6
Steps:
- Place all of the ingredients into a medium mixing bowl and whisk until the mixture is smooth and creamy. Place in the refrigerator for at least 4 hours or overnight to allow flavors to meld. Sauce can be stored in the refrigerator in an airtight container for 2 to 3 weeks.
TRADITIONAL HORSERADISH SAUCE
Each serving is 2 tablespoons. This came from Kraft Food & Family. I have not tried this recipe just posting for safe keeping.
Provided by internetnut
Categories Low Protein
Time 10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- In a bowl, combine heavy cream, mayonnaise, horseradish and steak sauce.
- Season with a drop or two of hot sauce, if desired.
Nutrition Facts : Calories 66.4, Fat 6.2, SaturatedFat 2.6, Cholesterol 15.5, Sodium 79.5, Carbohydrate 2.9, Fiber 0.2, Sugar 1.1, Protein 0.4
HORSERADISH SAUCE
Provided by Ree Drummond : Food Network
Categories condiment
Time 10m
Yield 1 generous cup
Number Of Ingredients 6
Steps:
- Mix together the sour cream, horseradish, heavy cream, mustard and some salt and pepper in a bowl. Refrigerate until needed.
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- Put all ingredients into a blender or food processor at high speed. Blend until creamy. Put in a jar and store in the refrigerator.
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From pinchofnom.com
Category Side DishCalories 22 per servingTotal Time 40 mins
- Place in a small serving bowl. You can chill the horseradish sauce for about 30 minutes if you prefer, it will give a slightly firmer consistency, but this is not essential and it can be served straight away.
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