A lighter version of a great comfort food meal. Feel free to substitute rice or potatoes in place of the grits. This recipe was found in one of my old...
Author: Daily Inspiration S
Begin your Hungarian cooking with this basic gravy. It celebrates paprika in a wonderful way. From The Frugal Gourmet, it can be used in Hungarian Stuffed...
Author: Vicki Butts (lazyme)
This sauce is great with steak or roast beef. It also works well as a sauce for some Creole dishes, such as Eggs Hussard, Chicken Rochambeau, and Eggs...
Author: Vicki Butts (lazyme)
this is my mothers sunday gravy when my eight brothers nd sister were children imake for my children and grand children now soooooooooo god!!!!!!!
Author: eleanor sprgue @bianco
This has a yummy peppercorn gravy and is so easy to make! Can be paired with rice or mashed potatoes, yumm! Great recipe to make for guests. I found this...
Author: Tammy T
This is a unique, mild-flavored sauce that tastes very decadent, rich and extrememly hard to pull off. However, this sauce is very easy to make and makes...
Author: cathy tate
I just can't eat chicken or turkey organs of any kind! No one except family knows it is not the real thing. So yummy!
Author: Joy Riggs
Well, in my search for the best way to make homemade evaporated milk; it seems like there are basically two ways: either with whole or low fat milk, cooked...
Author: Amy Alusa @amyalusa
This is an excellent sauce to serve over beef tenderloin or any steak of your choice.
Author: Daily Inspiration S
My husband loves my tomato gravy and he put the tomato gravy on biscuits. I make them for him and it is so easy and simple to make a tomato gravy. They...
Author: Lisa Johnson @georgiagirl48
If you have a problem making gravy try this recipe base. Makes 3 cups gravy base. Great for first time cooks.
Author: Pat Duran
My nephew asked for mashed potatoes and gravy for Christmas dinner. We are having ham so I was not sure about a gravy. My friend had told me about a ham...
Author: Shonie Barker
This is a starter gravy that mushrooms and onions can easily be added to. Reduce everything in half to make a smaller batch of gravy.
Author: Lynn Socko
We all know the amount of work we put into Thanksgiving... Everything from guest lists to food items are thought over and lovingly prepared. One of the...
Author: Andy Anderson !
Making gravy for meat or to put over mashed potatoes or even open faced sandwiches is easier than you think and worlds tastier than that in a can, jar...
Author: Linda Mericle @bakermom2
THIS WAS A THROW TOGETHER THAT CAME OUT REALLY GOOD TOOK NO TIME AT ALL TO PREPARE....I SAY THIS CAUSE HUBBY KEPT ON SAYN. ...WOW THIS CAME OUT REALLY...
Author: Lora DiGs @ansky714
Another southern delight... Quick and easy and did I say "Oh so good". Served over biscuits.
Author: Michael Jordan @mjordanlmj
I saved this recipe from a womens health magazine. I've made it for Thanksgiving dinner and other occasions for years. It is very tasty.
Author: Linda O'Connor
My husband grew up with this recipe. It's so quick & easy! Great for working Mom's & for a fast meal on school nights. You can throw this together in about...
Author: Lauren Conforti
Country gravy is a classic comfort condiment, typically served over homemade biscuits, chicken-fried steak, and other hearty country foods. A standard...
Author: wikiHow
I found this recipe in a slow cooker cookbook. When I made this I used cream of chicken soup instead of mushroom and I baked the meatballs at 400 for 15-20...
Author: Jen Geelen
Tomato gravy is basically a creamier version of tomato sauce, with a mellower tomato taste. My grandmother used to make it quite often; she and grandpa...
Author: Martha Price
Another comfort food sure to please the family.
Author: Laura Yoder
This is an old recipe..been in the family for a long time..I had to make up them to figure out the measurements..You can use sauce from the jar if your...
Author: Tracy Stephan
My own take on Swedish meatballs.. with minimal ingredients since I have empty cupboards at the moment :) Turned out really good, and the frozen meatballs...
Author: Erin Bamberger
Made this awesome gravy for the morning's breakfast. It is easy to assemble, and in in less than 30 minutes you will be tucking into a yummy breakfast....
Author: Andy Anderson ! @ThePretentiousChef
I just made me an iron skillet full of white gravy for dinner, I use bacon grease for the fat.mmm mmmm good, everything's better with bacon.. There is...
Author: Cassie *
This is the giblet Gravy I made to accompany our Thanksgiving dinner. It was really good. I used the juices from the turkey to go in the stuffing, & made...
Author: Rose Mary Mogan
Tomato Gravy is a perfect accompaniment to meat loaf! The only question is: How are you going to cook the tomatoes before making them into gravy? My mother...
Author: Fran Miller
This is a recipes my mom made often with beef. And to this day i always make it.. sometime the easy food is the best food. comfort food it is..:)
Author: NIKKI SMITH
I love this gravy poured over mashed potatoes or chicken. My Mom made a little different version of this but this is my lazy way. These net pictures show...
Author: Jeanne Benavidez
This is the easiest and fastest recipe for making gravy. Believe it or not you make it in the microwave. It is great on just about any meat or potato dish...
Author: Shelly Saxell
My children were always calling to ask how I made my gravy without lumps. I made a recipe book for each of them and included my basic pan gravy. They have...
Author: G Giles @nanagioia
I'm posting this for my extended family, who love to recreate the past during the holidays. I have made the giblets optional, because turkey liver has...
Author: Susan Feliciano
a recipe of nanas that is simple and yet so delish. use this over mashed potatoes or fried chicken or biscuits. a hint of bacon flavor and a peppery taste...
Author: Deneece Gursky @Smokeygirlxo
In my opinion the best chicken gravy is made with drippings, not chicken stock; and it is made with milk, not water. This is the gravy my mother made and,...
Author: Ellen Bales
I love creating from scratch. I bought a beautiful 3 pound London Broil on sale and decided the best way to minimize the shrinkage was to make it in the...
Author: Jackie Marinoff
I stumbled on this flavorful gravy while shopping at Sam's Club. A demo girl was giving samples of it away as she served it over mashed potatoes. I thought...
Author: Rose Mary Mogan
Chicken is delicious served simply in its own juices, but this sauce is so delicious that you might want to double the recipe.
Author: Daily Inspiration S
Chops and Shrooms is what's for dinner...enjoy these chops for any occassion. Grill, pan sear bake or broil. This sauce is so good on pork tenderloin or...
Author: Sherri Williams @logansw
I love a thick milk gravy with fried chicken. It's pure comfort food for me. I start out with these proportions but I end up finishing the gravy by 'feel'....
Author: Vicki Butts (lazyme) @lazyme5909
This has been handed down through four generation. Every one loves it!! Our family likes it best on hot, homemade buttery biscuits. If you've never had...
Author: Yolonda Usery
This is a very versatile sauce that can be used in many Italian dishes. Simple yet delicious!
Author: Eddie Szczerba
Author: Kitchen Crew
This recipe is from the Chicago Tribune 1949. I love this sauce on my mashed potatoes or noodles too.
Author: Pat Duran
I love anything I can throw in the crockpot and not worry about too much. Some people call these "Swedish Meatballs".
Author: Jenni K
Great over eggs, hash browns, and it a house favorite..a Great sunday brealfast for me and my Honey..
Author: NIKKI SMITH