This is from Donna Hay's Autumn Issue 2 (from about 2001 I think). I added more vanilla (you can reduce this to half if you only like a slight vanilla...
Author: LilKiwiChicken
We always used to have this at the holidays at our house when I was growing up...I really enjoy it alot, and so does my family...Try it, it's a great addition...
Author: Lindas Busy Kitchen
Make and share this Champagne Fruit Terrine recipe from Food.com.
Author: Alia55
I plan to make this for Thanksgiving this year and wanted to save the recipe so I wouldn't lose it. This is from November 2008 Food & Wine. Can be made...
Author: mary winecoff
Make and share this Strawberry Bavarian Jello recipe from Food.com.
Author: Marie
This recipe can be prepared in a few minutes, not counting chilling time. It has the refreshing tang of buttermilk and uses condensed milk instead of sugar....
Author: StickyToffee
Make and share this Grape and Elderflower Gelee recipe from Food.com.
Author: Alia55
Make and share this Mary's Frosted Fruit Salad recipe from Food.com.
Author: Hill Family
I found many recipes for the original strawberry pretzel salad here, but this is how my dear friend Magda taught me to make this. We really like that added...
Author: Pinay0618
Yes it is chocolate jello! This recipe is from the Chocolate Bar cookbook. I made this for my best friend and I it was a bad week for both of us and what's...
Author: Pumpkie
Little wibbly-wobbly ruby red jellies with mixed summer berries, so cooling and great with ice cream. There is nothing I love more than taking a basket...
Author: French Tart
I found this on a UHawaii site. Posted for ZWT7. Looks delicious! Cooking time is approximate chilling time.
Author: Elmotoo
This is from an American Diabetes Association Cookbook, but you can make it with regular gelatin and regular cream cheese. I've taken it to potlucks, and...
Author: TigerJo
Make and share this Cranberry Pineapple Jello recipe from Food.com.
Author: Cheesehead
These are an experiment that was hugely successful! Even my 75 year old mother loves them! We had a hard time finding pineapple Jell-o, but it's worth...
Author: Henrys Kitchen
The flavor can be varied by using sugarfree strawberry or red raspberry Jello with corresponding sodas. The cooking time is actually chilling time.
Author: Mercy
This is the best dessert ever. Very light. Wonderful after a big meal and you can make a lighter version as well. This is our favorite and I have taken...
Author: Dotty2
Make and share this Buttermilk Panna Cotta with Sweetened Strawberries recipe from Food.com.
Author: Elmotoo
I found it in a book by Jyoti nikunj parekh....its a pudding with an outer biscuit layer with soft cream inside and decorative jelly. cooking time is the...
Author: Nisha
Make and share this Cran-Raspberry Jello Salad recipe from Food.com.
Author: Chef Heather
These are wonderful for the holidays. They are so easy to make and very delicious. Tart and tangy. Did I also say EASY
Author: mandabears
Make and share this Pretzel Jello Mold recipe from Food.com.
Author: Chef Heather
A delicious light dessert. Takes about 2 mins to prepare. Prep time listed is for overnight chilling.
Author: Dannygirl
My Grandma made this pretty layered dessert for Easter dinner this year and it was great! She cut it from a magazine - I can't believe it isn't posted...
Author: Brooke the Cook in
Make and share this Witches' Brew for Kids recipe from Food.com.
Author: tazdevilfan
Make and share this Fluffy Strawberry Salad recipe from Food.com.
Author: Kimschmee
I have not tried this recipe because I do not care for wine but it looks so nice and refreshing for those of you who do enjoy wine. This looks like such...
Author: Gingerbear
Inspired by another recipe (Raspberry Pink Velvet Gelatin-Yogurt Mousse), I made an orange version which I like even better.
Author: Kathy
I especially like this recipe because its very quick to make, with few ingredients and taste super with a salad plate.This recipe came from the 1984 Seaforth...
Author: DotM7037
The classic Italian cooked cream delight! Start prep on this one day ahead; it must chill overnight.
Author: skat5762
Make and share this Orange Fluff Salad With Pineapple recipe from Food.com.
Author: Jacqueline in KY
Make and share this Sweetheart Salad (Pink Salad) recipe from Food.com.
Author: Mrs. Hughes
I improvised this recipe and it turned out great! I'm a fan of nonfat cooking, so it has nearly no fat, and its super creamy!! It's very smooth and does'nt...
Author: coolbeans
This is one of my all time favorites. It was very big at showers and any type of get-together back in the late 60's. Easy and very pretty.
Author: ruthann in ohio
I have not tried this recipe. I got this recipe from The Good Carb Cookbook. A serving size is 3/4 cup.
Author: internetnut
Make and share this Pink Lemonade Jello Shots recipe from Food.com.
Author: Chef Aint Bs
Make and share this Ww Cherry Coke Jello recipe from Food.com.
Author: Budgiegirl
In the UK, Marks & Spencer do THE nicest dessert at this time of year - a raspberry panna cotta. Now for those doing Weight Watchers you'll know that panna...
Author: Wendy-Bob
Make and share this Orange Gelatin Salad recipe from Food.com.
Author: mommyoffour
Deliciously light and refreshing, this old-fashioned summer time favorite comes from the Mississippi Valley chapter of the United States Regional Cookbook,...
Author: Molly53
For Zaar World Tour 5. This is for the Australia/New Zealand region and comes from the Avon International cookbook. I have made this recipe numerous pies...
Author: Studentchef
You can use this glaze with strawberry pie or other fruit dessert. I use it to go with my fruit pizza when all I'm using is strawberries for the top. I've...
Author: Julie
Make and share this Crushed Ice Cake (Stained Glass Cake) recipe from Food.com.
Author: fluffystew