My friend Jane in Denver first served this to me in the 80's and I've been making ever since. Different way to use cooked ham, and very nice for a brunch-type...
Author: Kimber
Author: Jamie Oliver
This is a delicious Mexican chorizo stew with poached eggs. We had this dish in a small beach hotel in Tulum, Mexico called Playa Azul. I have spent the...
Author: Cynthadeltorro
I had something similar for breakfast at a restaurant recently that I decided to try to emulate. My attempt turned out extremely well. This is something...
Author: pomplemousse
So incredibly good you will not believe how easy they are to make. A family secret recipe that leaves lots of room for interpretation. We eat these a lot...
Author: Margaret Syrotiak
Fluffy baked eggs that are great for a family brunch. Original recipe was from Grandma, but Kathy made a few modifications.
Author: K Raines
We love eggs for breakfast especially with added goodies. I used a combination of red bell peppers and poblano peppers, but it's up to you. Zero(0) WW...
Author: Carolyn Haas
Quick quiche that uses store-bought crescent dough for a super-fast crust!
Author: ROSANNACANADA
My sister made this for me the other day and it was fantastic! I'm going to make this for Christmas morning (or any ole time really!).
Author: gale vineyard
As a child, whenever I stayed with my aunt during school holidays, she would make me this delicious puffy cheesy toast. My aunt let me grate the cheese...
Author: Dboz Lyfe
This is a very unique breakfast dish. Good for any holiday breakfast or brunch, it's filled with the fresh taste of blueberries, and covered with a rich...
Author: KARAN1946
This Cheddar cheese bread pudding is delicious served either hot or cold with a salad.
Author: Jill
When I was a little girl, my grandma used to take me to Denny's for breakfast. The first time I had eggs was when my grandma ordered a Denny's Pizza Omelet...
Author: Amanda Smith
Portion-controlled, protein-packed portable meals for on-the-go lifestyles. These freeze well, so I can grab a few for lunch when I'm short on time.
Author: Nocciola
Ham, egg, and cheese nestled inside a crisp and fluffy tart. These little gems are impressive enough to serve to guests, yet simple enough to make any...
Author: Soup Loving Nicole
This has been a Christmas morning tradition in my family for over 25 years. The ingredients are so simple; I think that is what makes it so delicious!...
Author: Charlene1234
This rich egg and cheese casserole is a great way to start the day.
Author: Susan
This is a very simple sandwich served in most all the Italian eatery's we have in town. If you love peppers & eggs this is sure to please your taste buds....
Author: Kimberly Biegacki
This is great for company in our house since most of the time it's just us two. Good variation on a breakfast theme. Happy cooking!
Author: Sharon Whitley
A low-carb pie for breakfast with a cauliflower bottom crust. This pie keeps well in the fridge and can be warmed up in a microwave in about a minute....
Author: Cactus Pete
I make eggs in a mug quite often. It's easy and so versatile you can add pretty much anything that's in your fridge! Try it with ham, swiss and asparagus!...
Author: Aliboo
From an old cookbook of my mother's, this recipe is quick and easy and makes a good comfort food. Enjoy! Photo source: sheknows.com
Author: Ellen Bales
Prepare day ahead and pop in the oven on a holiday morning! You may substitute ham or sausage for the bacon or the broccoli if you wish.
Author: LKAHRMANN
This omelet smells and tastes great. My friends beg me to fix it after I've bought a basket of peaches at the farmer's market.
Author: frozenyogurt
I like my fillings, aside from the cheese, mixed in the egg part of the omelet rather than sliding about, so this uses that technique. The result is more...
Author: Carrie Mae
I made this recipe from corned beef left over from St. Patrick's Day. I have also used this recipe to make egg muffins using leftover mashed potatoes as...
Author: Laura
The right way to scramble eggs. There is more to just mixing eggs and cooking! This will make a believer out of you.
Author: WHATS HIS FACE
My mom would make these when I was younger for a quick dinner. My sister and I ALWAYS loved them, we'd usually eat 2 each! I especially loved these because...
Author: Stephanie SSR @srorie
This is a family recipe. Use any pasta you have left over, and any kind of cheese you like.
Author: shadea
Even though this recipe requires about 40 minutes total, only 20 minutes is active prep. During the remaining 20 minutes, while the soufflé bakes, you...
One of my Grams favorite ways of serving poached eggs. I love this easy, delicious recipe and serve on special occasions, such as Christmas. I hope you...
Author: Cassie * @1lovetocook1x
Famous coffee chain copycat egg bites recipe for the Instant Pot® includes cheese, green onion, red pepper, and spinach.
Author: Brandon Bray
An easy, tasty bacon and egg quiche is a perfect breakfast to start you day, or an ideal dinner on a busy week day.
Baked eggs, smoked sausage, provolone cheese, spinach, and onions on an English muffin make a tasty, hearty breakfast--or even lunch!
Author: Farmland
A different twist on comfort food for breakfast. Cream cheese added to the eggs makes them extra-decadent, while the curry and shallots make them extra-savory....
Author: Always Cooking Up Something
Start your day with this unique breakfast bread pudding of egg-soaked biscuits baked with sausage, white Cheddar cheese, mushrooms, and parsley.
Author: Farmland
Perfectly soft and silky fried eggs, ready to eat in just 5 minutes.
Author: Jamie Oliver
This lighter version of French toast casserole eliminates the sugar and butter, yet still tastes great. Make it the night before and pop it in the oven...
Author: Rhonda
This is a delicious, quick, and easy breakfast main dish with a spicy kick to get you going in the mornings.
Author: Occasional Cooker
This chilaquiles-inspired tortilla chorizo scramble is a great way to dress up high-fiber, whole wheat tortillas.
Author: Chef John
An easy and great tasting way to use up any leftover stuffing from that Thanksgiving or Christmas turkey.
When you're planning a brunch, consider this do-ahead recipe. The recipe calls for ham, but substitute 1 cup cooked crumbed sausage if you like. This is...
Author: Tammy Raynes
One of my favorite things to make for breakfast; so much flavor and taste all in one bite. Very filling for such a small breakfast item.
Author: kieungo85
When I plan brunch for a crowd, strata is one of the first dishes on my list. And I'm not alone in loving this easy breakfast casserole. So enjoy creating...
Author: kristenekane
Everyone loves these. There are a lot of versions out there, just thought I would throw this one in the mix. Got this recipe from Diane Doherty, dare I...
Author: Nancy Rozek
I made these scrambled eggs for my kids when they were obsessed with Dr. Seuss's book 'Green Eggs and Ham,' and it became a family favorite.
Author: Julian
Stuffed bread filled with pork sausage, green peppers, mushrooms, and mozzarella cheese. You may make a dinner or lunch version by substituting Italian...
Author: Shelley Williams