A traditional Jamaican chicken and rice recipe, tweaked to be made in the Instant Pot®. Delicious comfort food!
Author: Cybergy
Another recipe taught to me by my beloved mother-in-law in Puerto Rico. The only changes I have made is the reduction of additional table salt; the sazon...
Author: Pixelsicle
Make and share this Jamaican Beef Patties recipe from Food.com.
Author: Nat Da Brat
Make and share this Caribbean Yucca Fries recipe from Food.com.
Author: Crabbycakes
This is from "Herbs and Spices the Cook's Reference" by Jill Norman. Use to rub onto fish or steak before grilling, or over a chicken before roasting.
Author: Engrossed
Served along side my Recipe #244969 and Recipe #244775, this makes a great salsa to serve with the tostada along with beans and rice if desired. Another...
Author: Vseward Chef-V
This tangy, sweet pie is sure to tickle the tastebuds of anyone who loves the crisp, tart flavor of fresh lime and berries. Made in a sweet vanilla crust,...
Author: Diamonds_Nine
This recipe is great for grouper fillets, but you can also use it with tilapia. It's both healthy and flavorful! You don't have to love fish to love this...
Author: Kristal
I got this recipe from an old Pillsbury cookbook. I have not tried this yet but it sounds very interesting. Its not like your typical ham and bean soup....
Author: mommyoffour
A delicate, lemony sauce, this aioli goes especially well with fish, but it's also delicious served with roast chicken and makes an excellent sandwich...
Author: Nat Da Brat
It doesn't get much more simple than this. It's from Mark Bittman's book, "The Best Recipes in the World". This has so few ingredients that it really does...
Author: Debbie R.
These bars bring back memories; for one of my grandkid honeymoon and her's 2 secone love, in the Bahamas. Naturally, I too love every bite as will! This...
Author: CHEF GRPA
This dish can also be prepared with shark steaks if you can not find swordfish. I haven't tried it with the shark.....but go ahead....be adventurous! The...
Author: luvcookn
Make and share this Jammin' Jamaican Spice Blend recipe from Food.com.
Author: Dancer
Found this on S.B.S. and can't wait to try it. This recipe is usually served with Jamaican jerk chicken.
Author: Tisme
This is a recipe for warm seafood fritters served over a bed of fresh Romaine lettuce and green plantains. The recipe was included in the Royal Caribbean...
Author: Northwestgal
Get dried sorrel flowers from Asian, African, or Caribbean stores.
Author: Rabbi Ryan
This recipe is an all in one. This was a family favorite while I was growing up and I believe it still is one of my favorites. It's simply chicken and...
Author: Sussell
Make and share this Caribbean Vegetarian Curry recipe from Food.com.
Author: Charishma_Ramchanda
This is a traditional mojito recipe, very similar to the drinks I enjoyed in Varadero, Cuba. The muddling and the order of the ingredients helps ensure...
Author: TealaB
Easy Black Beans and Rice is a delicious and simple recipe. Featuring bell peppers, onion, garlic, spices, and a splash of Tabasco, this dish is full of...
Author: Elise Bauer
A nice marinade for summertime grilling! Be sure to give yourself ample marinating time to allow the flavor to develop properly. :)
Author: PalatablePastime
Baked Haitian fish fillets. Delicious and very healthy with a bit of a kick! Best served with steamed white rice.
Author: Yvonne Aguilar Blackburn
Jamaican jerk chicken sings with flavorful heat, thanks to plentiful spices and potent chili peppers. Marinate this jerk chicken recipe overnight and cook...
Author: Elise Bauer
Make and share this Caribbean Pumpkin Fritters (Caribbean) recipe from Food.com.
Author: lazy gourmet
Make and share this Caribbean Style Guacamole recipe from Food.com.
Author: Lavender Lynn
I'm posting this recipe in response to a request. It's a family favorite holiday tradition and the recipe is from the Caribbean island of Bonaire. This...
Author: SilentCricket
Adapted from Bon Appetite magazine. Plantains are those big bananas in the supermarket. Often used in Caribbean cooking. They are a starch and must be...
Author: MathMom.calif
This recipe is a sweet cornbread that includes West Indian mixed essence. Mixed essence has a deliciously unique flavour and can be found in many West...
Author: Monique Taylor Yee Shui
A delicious blend which truly captures the flavors of the islands. It is great on fish, chicken and also on fruit. Mix in oil for a curry paste or use...
Author: Femmes Revenge
Make and share this Grilled Chicken and Plantains, Jamaican-Style recipe from Food.com.
Author: Queen Dana
This is a typical Jamaican dish enjoyed all year round. You will enjoy it!! A part of the the recipe is written in patois.
Author: Superwomenblack
I couldn't find a recipe I liked, so here is my family's version of 'curried' chicken. It brings back memories of a childhood spent enjoying food there,...
Author: camsmum
A light and fruity rum drink from the Bahamas. The ginger beer is a Bahamian secret; it's non-alcoholic and can be found at higher-end grocery stores....
Author: kckooks
Coquito is a Puerto Rican eggnog. I make mine with raw eggs, and, as for the rest of the ingredients, most come out of the pantry. I usually mix up a double...
Author: CDAPPLEZ80
From Treasures of My Caribbean Kitchen, by Anne-Marie Whittaker. This sauce will guide you to make mouth-watering Barbadian dishes, such as fried fish....
Author: Mme M
Picture this--You're reclined on a beach in the Bahamas, sifting sand through your fingers and inhaling the ocean air as a sexy cabana boy approaches with...
Author: Christmas Carol
This recipe came from an estate sale, the family collection was purchased in Mesquite, TX in 2000. Cook time is chilling time. Posted for ZWT5.
Author: TxGriffLover
This may be the islander's version of the empanada. Found exclusively in Trinidad, Doubles are composed of two pieces of bara bread and a filling of channa,...
Author: Vseward Chef-V
My version of this popular Puerto Rican eggnog is the most requested recipe among my friends, and it's legendary. It does take some working in putting...
Author: ZILCHAR
Serve these flavorful beans over rice, as a sauce for pasta or with a good loaf of bread.
Author: Dick
This a traditional Puerto Rican eggnog. I am Crucian-Puerto Rican (from St. Croix, VI) and we enjoy this made with our own Cruzan Rum. So, kick up your...
Author: GISELLE73
Cuban fish with cheese sauce. Great comfort food.
Author: Di
This is a Caribbean twist on a classic dessert. Use firm, ripe mangoes, not mushy or half ripe ones. This is a great recipe to try because it's quick and...
Author: Tracey Narinesingh