This is a comforting yet elegant pasta that can be served as a main meal or a side dish. Plus, the whole thing is cooked in one pot, so no messy clean-up....
Author: One Pot Chef Show
A great way to use Chinese New Year mandarin oranges. Classic buttermilk muffins with the oriental flavour of mandarin oranges. It's so amazing you'll...
Author: Huang Kitchen
Bacon. Cheese. Potatoes. Need I say more? This Cheesy Bacon Ranch Potatoes recipe only requires a few ingredients and makes a delicious side dish that...
Author: A Fork's Tale
Fresh, tiny tomatoes, creamy avocado, roasted corn, jalapeño (providing a small kick of heat), lime, rice vinegar and cilantro a refreshing taste.
Author: Olga's Flavor Factory
These are incredibly fluffy Hawaiian pancakes loaded with crushed pineapple, coconut and macadamia nuts. They're so fun for brunch!
Author: Jeanie and Lulu's Kitchen
Celebrate Oktoberfest with this kartoffelsuppe German potato soup and it's made quick and easy in only 15 minutes with the Instant Pot!
Author: Tasty Ever After
Slow cooker recipes are great for potluck dinners, sporting events, birthdays, Sunday dinners, weekly meals, oh wait, just about every occasion under the...
Author: Sear Nation
Mississippi raises the best tasting catfish in the world. Of course we know how to fry these pond raised delicacies, but it's also great as Barbecue Catfish...
Author: How to BBQ Right
This Ginger Peach Green Smoothie is my new favorite of all the green smoothie combinations that I've ever tried! It's dairy free, vegan, and...
Author: Get Inspired Everyday!
Dinner comes together in a snap by cooking succulent shrimp and pasta all in the same pan. Tossed with a fresh spinach and basil pesto sauce and garnished...
Author: Jessica Gavin
This is one of those island meals referred to as being 'country food' for it's rustic feel and simplicity.
Author: CaribbeanPot
While the chicken bakes for a fairly long time-an hour to an hour and 15 minutes-in the brief time it takes for your oven to preheat, your chicken can...
Author: Alexandra's Kitchen
New Potatoes with Garlic and Dill is a perfect side dish that I can always count on to satisfy everyone at the table, plus, it goes well with almost any...
Author: K33 Kitchen
Oven Baked Mini Omelettes are quick to make and sensationally delicious. Eat them immediately, or freeze them for later! Plus you can use whatever vegetables...
Author: One Pot Chef Show
Impress your guests with this twist on a classic apple pie, starring pear! Looks gorgeous, tastes delicious, and so simple to make.
Author: Cooking with Tovia
Bright in color and flavor: a fresh salad of shredded carrots, dressed with olive oil, lemon juice and Moroccan spices. A healthy side dish that goes with...
Author: Panning the Globe
A Classic Dominican Rice and Beans Recipe where a little salt makes a huge difference! Perfect for weeknight dinners!
Author: Belqui's Twist
From Jamie Oliver's cookbook Everyday Superfood, this dish is such an original way to serve beets and sardines!
Author: The Fit Mediterranean
Do you love hot and spicy buffalo wings? Then these Buffalo Cauliflower Bites are going to be your next favorite dish! These burn your mouth a bit bites...
Author: A Fork's Tale
Have you ever tried an overnight chia seed pudding? Make this delicious chia pudding by combining chia seeds, unsweetened coconut milk, vanilla extract,...
Author: K33 Kitchen
5 Minute Nutella Mug Cake is the perfect treat when you need a quick chocolate hit. Mix and bake right in the coffee mug, this microwave wonder is the...
Author: One Pot Chef Show
Vodka sauce is essentially a creamy tomato sauce, except, it includes a good amount of vodka, hence the name, and fewer herbs. This sauce is not only perfect...
Author: Cooking with Rocco
This turmeric banana smoothie with ginger is the perfect spring inspired drink - fresh, colorful, and most importantly, tasty!
Author: Lemons and Basil
Pizza Pops are an amazing snack food, perfect for kids parties. A simple but delicious pizza dough is topped with your favourite toppings and baked until...
Author: One Pot Chef Show
Vegetable Pasties are classic savory pastries that are very easy to make. A mixture of seasonal vegetables is chopped and gently sautéed then enveloped...
Author: One Pot Chef Show
Dominicans, Puerto Ricans, and Cubans are big on this classic recipe. We vary a bit but the end result is very similar. These are usually served as a side...
Author: Belqui's Twist
The creamy pink color of the salad is just too much to resist, with crushed pineapples and sweet marshmallows hidden inside. This cool and fresh salad...
Author: Sweet Spicy Kitchen
This Italian Beef Tagliata with Parmesan Cheese & Balsamic Glaze is a succulent juicy 12 hours marinated beef steak grilled to perfection over a bed of...
Author: Mi Terruño Food
Mei Fun which is translated to rice noodles or rice vermicelli are thin noodles made from grounded rice and water.
Author: The Art of Cooking
Mexican ground beef. It's perfect in tacos, burritos, enchiladas, quesadillas and nachos.
Author: Rockin' Robin
Straight from Hong Kong. Easiest noodle recipe ever: Stir-fried Chinese soy sauce noodles with onion!
Author: Simple. Tasty. Good.
You can use this chicken to make wendy's spicy chicken wrap: 1 flour tortillas, smear some ranch dressing, chopped lettuce, shredded cheddar cheese...
Author: In the Kitchen with Jonny
"This preparation is wonderfully simple and features a combination of fresh herbs and of course, lemons. In this dish, the flavors of fresh herbs and lemon...
Author: Chef'd
Cheesy Baked Broccoli Gnocchi is a comforting one-pan dinner! This is a potential family favorite dinner for any season. Creamy, cheesy, bubbly, and comes...
Author: Kathleen's Cravings
Learn how to make Grilled Cilantro Lime Scallops, quick and tasty for any occasion!
Author: CaribbeanPot
These Jello Popsicles are definitely nostalgic. Who doesn't love ring pops? All you need is Jello and water. You can use the regular Jello or the...
Author: The Sweet Chick
Easy to make coleslow that will leave all your guest impressed. Only 10 minutes to make, thats it!
Author: Kitchen Mason
Turmeric Ginger Lemonade with fresh Mint is great for fighting fatigue and reducing inflammation in the body. It's quick to make, naturally sweetened,...
Author: Cotter Crunch
Spaghetti sauce and three kinds of Italian cheeses make a surprisingly quick and budget-friendly baked ziti that's perfect for a weeknight meal.
Author: Pip & Ebby
This Chicken Parmesan Stuffed Portobello Mushrooms recipe is keto-friendly and really healthy tomato at home for lunch or dinner for the family. You can...
Author: Todd's Kitchen
These little Bacon n' Egg Pepper Muffins proved a lifesaver. They can be made ahead of time and just popped in the microwave to warm, just as easy...
Author: Garlic & Zest
It's comforting and hearty but still reasonably healthy, and a great way to turn a humble acorn squash into a delicious and really different dinner. This...
Author: LideyLikes
This recipe errs on the comfort side of comfort food. It comes together in less than 30 minutes, using fresh sweet corn and a modest amount of whole milk...
Author: Feed Me Phoebe
Figured I would try the dump cake thing, and it was a hit!
Author: Lisaskitchen
This is such a simple, wonderful, and flavorful pasta dish loaded with chicken sausage, fresh tomatoes, and eggplant in a light sauce.
Author: Jeanie and Lulu's Kitchen
This Chocolate Chip Cookie Dough Dessert Hummus is a fast, healthy, and gluten-free way to indulge in your cookie dough craving!
Author: Live Eat Learn
A spicy twist on the classic broccoli soup. Using 3 kinds of cheese adds another dimension of flavor, and it's not too heavy! Perfect for a quick...
Author: CaribbeanPot
A delicious salad dressing that lightens things up for spring.
Author: Noshing with the Nolands
If your familiar with my recipes then you know by now that I try to keep things simple... Easy peasy as I like to say. Who has time now a days to be in...
Author: Drizzle Me Skinny
Eight-Treasure Rice Pudding is traditionally served during Chinese New Year. It can be prepared ahead of time and served as an after dinner dessert.
Author: SideChef