I made this for dinner last night-we enjoyed it a lot. I served it with my Recipe #396541 and Recipe #322156
Author: JustJanS
A different recipe for scallops based on a Womans Weekly recipe. Recipe times do not allow for marinading time.
Author: Latchy
Pesto with an Aussie twist using macadamias instead of the typical pine nuts. Delicious served over a light fish or pan-fried chicken. Serves 4. Can be...
Author: Jubes
Make and share this BBQ Marinade for Lamb Chops recipe from Food.com.
Author: JustJanS
Make and share this On The Go Mini Quiches recipe from Food.com.
Author: djmastermum
Make and share this Salt and Pepper Prawns with Lime and Chilli Dipping Sauce recipe from Food.com.
Author: JustJanS
Make and share this Australian Chili Prawns recipe from Food.com.
Author: Mme M
From Australian Better Homes and Gardens Diabetic Living. For the corn flakes crumbs they recommond Kelloggs as the conform to the nutritional guidelines...
Author: ImPat
A spicy dish that you won't forget. Try it with your favorite mustard instead of Dijon. Try w/ a fume blanc
Author: flipcan1897
Make and share this Shrimp Avocado Pasta Salad recipe from Food.com.
Author: Dienia B.
Well here it is, my BBQ prawn recipe. Removing the shells allows the marinade to get into the prawns, allowing less marinating time.
Author: cookingpompom
Photo shows Basa Fillets. Can use any type of fish fillets. For thicker fillets-cook a little longer and after 20 minutes, check every few minutes for...
Author: Jubes
Mac and cheese goes upscale in this deliciously cheesy variation "The shrimp gives a unique twist to this popular standard".
Author: CHEF GRPA
An easy baked dish with layered salmon, rice and tomato. As a bonus it is gluten free as it has no flours used in the recipe
Author: Jubes
Another great finger food. Serve with pre-dinner drinks or for a coctail party. Even the children will enjoy these ones. Another great idea from the Women's...
Author: Jubes
This is a combination of two sate recipes from the Australian Womens Weekly Chinese Cookbook circa 1970's. We use Jimmy's Sate sauce which is a bean based...
Author: ImPat
Make and share this Aussie Prawn and Scallop Skewers recipe from Food.com.
Author: Lavender Lynn
Have had this recipe for years. My daughter who was a pre-teen at the time gave the chicken it's name. It's real name "Chicken Ala Sauterne". The marinate...
Author: Chef 920429
Make and share this Scrambled Eggs With Herbs and Smoked Salmon recipe from Food.com.
Author: ImPat
A slightly different way to cook curried scallops on a barbecue grill plate. The curry paste can be made before hand so they can be quickly slapped on...
Author: Peter J
Another way to enjoy scallops in their shell on the barbecue. If you don't enjoy lemon enough to eat with the rind intact you could also just try sprinkling...
Author: Peter J
Make and share this Baked Herb Stuffed Salmon recipe from Food.com.
Author: Wendys Kitchen
This was my first attempt at making home-made sausages using a sausage maker and a synthetic casing. A slight problem was the nozzle was too large for...
Author: Peter J
This is a fantastic cream to serve with your Christmas Pudd or cake. Can't get any easier than this one This is so easy to make and tastes delicious!
Author: Tisme
This is a very simple marinade. Its great for grilling, BBQ or pan-frying. Great on chicken breast fillets or kebab skewers. Great on light flavoured white...
Author: Jubes
Many recipes call for it and it's not readily available outside Australia but you can use this method to create your own peanut butter, pecan butter, brazil...
Author: WiGal
I haven't tried this, but saw it on Recipefinder and thought it's a must-try Time is a guesstimate.
Author: Debbie R.
Make and share this Chickpea & Cucumber Salad recipe from Food.com.
Author: Mandy
This is a recipe I just came up with because I fancied something along these lines and couldn't find any existing recipes that appealed. It came out well...
Author: Peter J
Kids love this yummy chocolate treat, and they are so easy to make, the kids can do it themselves! For white chocolate spiders, simply use white chocolate...
Author: Sara 76
A sweet old-fashioned favourite. Kids always love these and they are great for children's parties. They are very easy to make- get the kids to help!
Author: Jubes
Based on a number of other recipes I've enjoyed and a great way to enjoy salmon on a BBQ / grill. Preparation time does not include marination time. Originally...
Author: Peter J
Make and share this Chargrilled Swordfish on Warm Avocado Corn Salad recipe from Food.com.
Author: AmandaInOz
There are quite a few Nuts & Bolts recipes here on Zaar, but not of them are quite the same as mine, so I thought I would add mine. The main difference...
Author: Sara 76
Make and share this Bacon & Ricotta Stuffing recipe from Food.com.
Author: Sara 76
Make and share this Easy French Onion Dip recipe from Food.com.
Author: vannesakelly
A fairly traditional Australian prawn cocktail recipe with the addition of some tomato and corn to garnish. It always tastes best if you use prawns just...
Author: Peter J
Easy and goes great with seafood and chicken. This recipe can turn into a Mexican Mayonnaise by adding 1 tablespoon of taco seasoning.
Author: cookingpompom
Make and share this Ham and Cheese Pasta Salad recipe from Food.com.
Author: Dienia B.
This is again from a website of Australian recipes. This is for the Zaar World Tour contest. I have not made yet!
Author: Jessica K
Low fat, tasty grilled fish, easy and simple to prepare and cook. A working girls quick dinner. NB: lime can be replaced with lemon if unavailable
Author: redkar
I couldn't find a recipe to steam our fish tonight that really appealed to me, so I came up with this.... Cook time will depend on the thickness of your...
Author: JustJanS
I came up with this as a quick and easy lunch today. It was tasty, and used no added fats or oils. I used my wok as it is the best non-stick surface I...
Author: Sara 76
I like the taste of this nice recipe I found at home. The book is called "Margaret Fulton Cookbook".
Author: amanda howley
A really, really easy to prepare, but impressive looking dish; great for summer entertaining! Adapted from the Australian Womens' Weekly Dinner Party series...
Author: NotQuiteVegetarian
Rice flour gives this a nice crunch. Backhousia citriodora (common names lemon myrtle, lemon scented myrtle, lemon scented ironwood) is a flowering plant...
Author: Rita1652
This is in answer to a question in the threads, have made the soup but not the rolls, soup is great. Time given is for soup only
Author: Latchy
Make and share this Tagliatelle With Spring Artichokes and Mint recipe from Food.com.
Author: DangerousWithKnives