Turkey Burgers With Creamy Chipotle Sauce Food
BURGERS WITH CREAMY CHIPOTLE SAUCE
A simple Creamy Chpotle Sauce is the perfect way to jazz up a classic burger. Add some grilled veggies and you have yourself one fantastic, smoky meal. Yield: 4 burgers and 3/4 c sauce
Provided by Sarah | Curious Cuisiniere
Categories Dinner
Time 50m
Number Of Ingredients 13
Steps:
- Preheat grill.
TURKEY BURGERS WITH CREAMY CHIPOTLE SAUCE
The creamy chipotle sauce complements the smoky flavor from the grill in these turkey burgers. White meat could be substituted for dark, but the burgers won't be as juicy. Serve these with our Wild Rice Salad as a side dish.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Number Of Ingredients 14
Steps:
- Place turkey, onion, cilantro, mustard, and 1 teaspoon salt in a medium bowl. Season with pepper, and mix gently. Shape into four 1/2-inch-thick patties, cover, and refrigerate until cold and firm, about 30 minutes.
- Puree mayonnaise, sour cream, chile, and adobo sauce. Cover, and refrigerate for up to 1 day.
- Preheat grill to medium-high. (If you are using a charcoal grill, coals are ready when you can hold your hand 5 inches above grill for just 3 to 4 seconds.) Brush grill with oil. Season both sides of patties with salt and pepper. Grill, flipping once, until cooked through, about 5 minutes per side. Top each burger with 2 cheese slices during final 30 seconds of cooking.
- Grill buns, flat sides down, until toasted, about 30 seconds. Spread chipotle mixture on cut sides of bun halves. Divide lettuce, burgers, bacon, and pickles among bottom halves of buns. Sandwich with top halves.
SPICY CHIPOTLE TURKEY BURGERS
With a chipotle chile pepper, mozzarella cheese and other seasonings, you will absolutely love this spicy, yet flavorful, burger!
Provided by mbaucum
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat an outdoor grill for medium-high heat, and lightly oil grate. Place the ground turkey, onion, cilantro, chipotle chile pepper, garlic powder, onion powder, seasoned salt, and black pepper in a mixing bowl; mix well. Form into 4 patties.
- Cook the hamburgers on the preheated grill until the turkey is no longer pink in the center, about 4 minutes per side. Place the mozzarella slices on the patties 2 minutes before they are ready. Serve on the toasted buns.
Nutrition Facts : Calories 376.2 calories, Carbohydrate 25.8 g, Cholesterol 101.6 mg, Fat 15.3 g, Fiber 1.8 g, Protein 33.3 g, SaturatedFat 5.6 g, Sodium 725.3 mg, Sugar 1.5 g
CHIPOTLE CHEESEBURGERS
Provided by Valerie Bertinelli
Categories main-dish
Time 1h30m
Yield 4 burgers
Number Of Ingredients 18
Steps:
- To make the patties: Combine the beef, oregano, salt, garlic powder, and pepper to taste in a medium bowl and mix well. Shape into patties a little more than 1/2-inch thick, place on a plate, and refrigerate for at least 1 hour.
- To make the sauce: Stir together the sour cream, chipotles, adobo sauce, onions, cilantro, salt, and pepper to taste in a small bowl. Set aside.
- To make the burgers: Oil a grill rack and preheat the grill on high for 5 minutes. Spread the bun faces lightly with the butter. Grill the burgers over direct heat on medium-high (on a charcoal grill, set the burgers just outside the center of the grill rack), with the grill covered, for 4 minutes. Flip the burgers, top each with a slice of Cheddar, and grill, covered, 4 minutes more. Remove the burgers to a plate.
- Grill the buns, buttered-side down, over indirect heat, until golden, about 2 minutes. Set a burger on each bun bottom and top with avocado, tomato, lettuce, red onion and a dab of chipotle sauce. Top with the remaining bun halves and serve.
OAXACAN TURKEY BURGERS WITH CHIPOTLE SALSA
Although you will not find these turkey burgers at a local cantina in Oaxaca, I can vouch that they certainly did conjure up fond memories of the flavors in dishes I ate on some of my many journeys to Oaxaca. I could even imagine these burgers served at one of the open air market's concessions. I tip my hat once again to Steven Raichlen, my grilling hero, for yet another impressively creative and delicious burger. Minus some personal modifications to the recipe, this is the recipe that appeared in Burger. Make Ahead: The salsa makes about 2 cups and can be made ahead of time and stored in the refrigerator in a sealed container for 2 days. Beer Recommendation: A rich malty, roasty beer that absorbs the heat and provides a great counterpart to chipotles and grilled meat is a good choice to pair with these burgers. If you happen to find a Noche Buena, a great dark beer from Mexico, this would be my first choice. Second would be Negra Modelo, a slightly sweet brew with some fruitiness, it's malty for a Mexican beer and goes well with chipotles.
Provided by NcMysteryShopper
Categories Lunch/Snacks
Time 1m
Yield 4 serving(s)
Number Of Ingredients 23
Steps:
- Chipotle Salsa:.
- Heat a thick cast iron skillet until very hot and add tomatillos, garlic, tomatoes and onion and cook over low heat. Frequently flip until blackeded in small areas and soft, about 10 minutes. Place on plate and set aside to cool.
- Put the tomatillos, garlic, tomatoes and onion in a blender or food processor and pulse until coarsely chopped, be careful not to liquify. Add chipotles and adobo sauce, cilantro, salt and sugar and pulse one or two times until JUST mixed.
- Burgers:.
- Add turkey, cilantro, scallion, garlic, ancho powder, salt, pepper, cumin, coriander and cinnamon to a mixing bowl and gently knead. Form 4 patties about 3/4 inch thick and put on a saran wraped plate.
- Light your grill and when it is heated brush grate with oil. Grill the burgers for 13 minutes, turning once, for medium. Briefly warm the english muffins and place a burger on the bottom slice; top with the avocado, pumpkin seeds and a helping of Chipotle Salsa. Top the burger and serve with the remaining salsa on the side.
Nutrition Facts : Calories 490.7, Fat 20.5, SaturatedFat 4.9, Cholesterol 117.5, Sodium 760.8, Carbohydrate 37, Fiber 6.1, Sugar 7, Protein 42.5
TURKEY BURGERS WITH CHIPOTLE-CHILI TARTAR SAUCE
Categories Sandwich Onion Poultry Tomato turkey Backyard BBQ Dinner Lunch Mayonnaise Arugula Hot Pepper Fall Tailgating Grill/Barbecue Party Capers Bon Appétit Dairy Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Whisk first 6 ingredients in small bowl. Season with salt and pepper. (Sauce can be made 2 days ahead. Cover and chill.)
- Prepare barbecue (medium heat). Form ground turkey into four 1/2-inch-thick patties. Sprinkle with salt and pepper. Grill burgers until cooked through, about 5 minutes per side. Grill buns until just toasted. Spread 1 tablespoon sauce on bottom half of each bun. Top each with 1 burger, then 1 more tablespoon sauce. Top each with 1 onion slice, 2 tomato slices, then 1/2 bunch arugula. Cover with bun tops. Serve, passing remaining chipotle tartar sauce separately.
- *Chipotle chilies canned in a spicy tomato sauce, sometimes called adobo, are available at Latin American markets, specialty foods stores and some supermarkets.
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SPICY MEXICAN TURKEY BURGERS + VEGAN CHIPOTLE CREAM SAUCE ...
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TURKEY BURGERS WITH CHIPOTLE SOUR CREAM - COOKSTR.COM
Turkey burgers get a bad rap. All it takes to make a memorable turkey burger is the right seasoning—in this case, cumin, chili powder and cilantro for a vibrant …
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Estimated Reading Time 3 mins
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Estimated Reading Time 3 mins
- Do ahead: Burgers and chipotle sour cream can be made one day ahead. Reheat burgers and a 325° oven or serve at room temperature.
- In a medium bowl, combine garlic, cilantro, turkey, cumin, chili powder and salt. Mix thoroughly. Form turkey mixture into eight patties. Lightly brush burgers with oil.
- Heat grill and cook burgers on the middle of the grill, cover down, for 4-6 minutes. Turn and continue cooking for another 4-6 minutes.
- In a small bowl, add chipotle peppers to sour cream in increments, stirring and tasting, to desired heat. Stir in salt and combine thoroughly. Slather burgers with sour cream and serve.
SOUTHWEST TURKEY BURGERS WITH CHIPOTLE YOGURT SAUCE - …
In a medium-sized skillet, heat the olive oil over medium heat and add the chopped onion. Saute until the onion begins to sweat, soften and becomes …
From theroastedroot.net
Cuisine AmericanCategory Main CourseServings 3Total Time 30 mins
From theroastedroot.net
Cuisine AmericanCategory Main CourseServings 3Total Time 30 mins
- Add the chipotle chilis along with 1 tablespoon of the adobo sauce to a bowl with the rest of the ingredients. Stir to combine.
- In a medium-sized skillet, heat the olive oil over medium heat and add the chopped onion. Saute until the onion begins to sweat, soften and becomes fragrant, about 8 minutes.
CHIPOTLE BARBECUE TURKEY BURGERS RECIPE - THE MOM 100
There is a ridiculous easy 3-minute chipotle sauce that goes along with these burgers, but you are welcome to use plain old mustard or ketchup if …
From themom100.com
Cuisine AmericanCategory Main CourseServings 4Total Time 25 mins
From themom100.com
Cuisine AmericanCategory Main CourseServings 4Total Time 25 mins
- Preheat the grill to medium high. In a small skillet heat the olive oil over medium heat. Add the scallions and sauté for about 4 minutes, until the scallions are softened.
- Turn the scallion mixture into a large bowl and add the barbecue sauce, bread crumbs, and pureed chipotles and stir to combine. Add the turkey and salt and pepper and mix well, using your hands or a spoon, but trying to handle the meat lightly. Form the mixture into 4 evenly-sized patties, and once the patties are well shaped use your fingers to press an indent into the middle of each patty – this will help them remain flat when they cook, as they will naturally swell in the center.
- Grill the burgers for about 5 minutes on each side until they are cooked through and have reached an internal temperature of 165°F. While the burgers are cooking, in a small bowl combine the mayonnaise and the chipotles in adobo.
- Place the cooked burger on the bottoms of the buns, top with the sauce, and layer in any toppings you like. Serve immediately.
GRILLED TURKEY BURGERS WITH CHIPOTLE SAUCE - CHAR-BROIL
These Grilled Turkey Burgers with Chipotle Sauce are revved up with a double shot of chipotle. A great alternative to regular turkey burgers, chopped …
From charbroil.com
5/5 (1)Servings 6Cuisine AmericanCategory Entree
From charbroil.com
5/5 (1)Servings 6Cuisine AmericanCategory Entree
BLACK BEAN TURKEY BURGER WITH CHIPOTLE MAYO | CANADIAN TURKEY
Add remaining ingredients and mix together. Form into 6-8 burgers. Grill patties 5-10 minutes per side on an oiled grill or until a digital thermometer inserted into the patty reads 170F (77C). Grill onions next to meat. In a food processor, purée …
From canadianturkey.ca
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TURKEY BURGERS WITH ADOBO HONEY SAUCE - COOK SMARTS
Eat it with a side of carrot fries and you have a 'fast food' meal that is fast but healthy! Dependency Cream-free Corn and Potato Chowder Save recipe. 81. Ingredients. …
From mealplans.cooksmarts.com
Total Time 35 minsCalories 651 per serving
From mealplans.cooksmarts.com
Total Time 35 minsCalories 651 per serving
- Heat oven to 400F (204C) degrees. Toss carrots with olive oil and spread out onto a sheet pan. Roast in oven for 25 to 30 minutes, giving a shake midway through. Season with salt and pepper fresh out of the oven. Buns can be toasted in the oven at the same time - they'll just need ~5 minutes.
- Brush patties with cooking oil and salt and pepper. Heat up grill pan or skillet over high heat. Grill burgers for about 4 minutes on each side. If burgers haven't reached 165F (74C) degrees, cover with foil, lower heat, and cook until they reach a safe temperature.
- Assemble burgers. Top patties with tomatoes and adobo honey sauce and enjoy with carrot fries. If there's extra adobo honey sauce, use it as a dip for the carrot fries too!
HEALTHY GRILLED TURKEY BURGERS - EASY MEXICAN RECIPES
These healthy turkey burgers are topped with a deliciously creamy chipotle sauce and a quick red cabbage slaw. Ready in only 25 minutes! Ready in only 25 minutes! Today’s …
From isabeleats.com
5/5 (2)Total Time 25 minsCategory MainCalories 490 per serving
From isabeleats.com
5/5 (2)Total Time 25 minsCategory MainCalories 490 per serving
- Make the sauce: Add all ingredients in a blender or food processor and blend until smooth. Transfer to an airtight container, cover and refrigerate until ready to use.
- Make the cabbage: Add all ingredients to a large mixing bowl and toss to combine. Cover and refrigerate until ready to use.
- Prepare the grill: Spray your grill rack with nonstick cooking spray. Or you could also put some olive oil on a paper towel and wipe the grill rack. Cover and preheat to medium-high heat.
- Grill the burgers: Brush one side of the turkey patties with cooking oil and place on the grill rack, oiled side down. Cover and cook for 4 minutes. Brush the tops of the patties with cooking oil, flip them over and cook for another 4 to 5 minutes.
BURGERS WITH BACON AND CHIPOTLE CHEESE SAUCE - RICARDO
Using lightly oiled hands or a hamburger press, shape the meat into 6 large patties. Place on an oiled plate and season with salt and pepper. Grill the patties for 3 to 5 minutes on …
From ricardocuisine.com
Servings 6Total Time 40 minsCategory Main Dishes
From ricardocuisine.com
Servings 6Total Time 40 minsCategory Main Dishes
- Using lightly oiled hands or a hamburger press, shape the meat into 6 large patties. Place on an oiled plate and season with salt and pepper.
CHIPOTLE BURGERS WITH CREAMY AVOCADO SAUCE - MEXICAN PLEASE
Instructions. In a mixing bowl combine 1 lb. ground beef, two minced chipotles in adobo (with stems and seeds removed), 2-3 Tablespoons of finely chopped onion, 1 minced …
From mexicanplease.com
4.6/5 (19)Total Time 25 minsServings 4Calories 567 per serving
From mexicanplease.com
4.6/5 (19)Total Time 25 minsServings 4Calories 567 per serving
- In a mixing bowl combine 1 lb. ground beef, two minced chipotles in adobo (with stems and seeds removed), 2-3 Tablespoons of finely chopped onion, 1 minced garlic clove, 1 Tablespoon adobo sauce, 1 teaspoon salt, and some freshly cracked pepper.
- The burgers can be cooked as you see fit. I usually saute them in a skillet over medium heat for 2-3 minutes on each side and then finish them off in a 425F oven for 4-6 minutes, adding the cheese slices to the burgers for the last couple minutes. I also put the buns in the oven as the burgers finish cooking.
- For the Creamy Avocado Sauce, add the following ingredients to a blender or food processor: 1 avocado, 1/4 cup plain greek yogurt, 1/4 jalapeno, 2 garlic cloves, 15-20 sprigs cilantro, juice of 1 lime, 2 Tablespoons olive oil, 1/4 teaspoon salt, freshly ground pepper, and a splash of water. Combine well. You can also add a drizzle of cream or 1 Tablespoon mayonnaise.
TURKEY BURGERS WITH RASPBERRY-CHIPOTLE SAUCE - ALIVE
01. Heat oil in medium saucepan over medium heat. Add shallot and half the minced garlic; heat for 1 minute. Add raspberries, thyme, chipotle chili, lemon juice, and pinch of salt …
From alive.com
Estimated Reading Time 2 mins
From alive.com
Estimated Reading Time 2 mins
- Heat oil in medium saucepan over medium heat. Add shallot and half the minced garlic; heat for 1 minute. Add raspberries, thyme, chipotle chili, lemon juice, and pinch of salt to saucepan. Simmer until raspberries break down, about 5 minutes. Stir in chia seeds and heat for 1 minute more. Set aside to cool and thicken. Reheat if needed, to serve on burgers.
- In large bowl, gently mix together turkey, carrot, sun-dried tomatoes, goat cheese, remaining minced garlic, salt, and pepper. Form into 4 equal-sized patties. Place burgers on grill and cook for 5 to 6 minutes per side, or until an internal temperature of 165 F (74 C) is reached in each burger. Remove burgers from grill and place bun halves, if using, on grill and heat just until toasted, not burnt, about 20 seconds.
- Serve burgers on buns topped with Raspberry-Chipotle Sauce and spinach. If not using buns, place spinach on plate and then nestle burgers on greens and spread sauce on patties.
CREAMY CHIPOTLE SAUCE – LAYLITA’S RECIPES
This creamy chipotle sauce is made with adobo chipotles, plain yogurt or Mexican crema, garlic, and lime juice. Chipotles are actually smoked dried jalapeños. I used canned …
From laylita.com
4.3/5 Category Condiments, SauceCuisine LatinTotal Time 5 mins
From laylita.com
4.3/5 Category Condiments, SauceCuisine LatinTotal Time 5 mins
- Combine all the ingredients in the blender or mini-food processor. Mix until you have smooth creamy sauce. Taste and adjust the spice level based on your preference.
- Use immediately or refrigerate until ready to use. The sauce will be very liquid right after making it, this is normal, refrigerate the sauce for it to thicken (if you prefer a thicker sauce).
KETO TURKEY BURGERS RECIPE (WITH THE BEST SAUCE ...
Ways To Cook Turkey Burgers. These burgers can be baked, pan fried, or grilled! Here is how long to cook turkey burgers using each method: In The Oven: Cook turkey burgers in the oven, on a baking sheet lined with parchment paper, for 16-18 minutes until almost cooked through. Then, broil for 2-3 minutes until browned and fully cooked.; Pan Fry: Cook turkey …
From wholesomeyum.com
4.9/5 (14)Total Time 28 minsCategory Main CourseCalories 412 per serving
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SPICY CHIPOTLE GRILLED TURKEY BURGERS WITH SRIRACHA MAYO ...
1/2 to 2 Tbsp Sriracha sauce (depending on your preferred level of "hot") Preheat grill to medium-high heat. Combine turkey burger, panko, egg, cilantro, shallot, garlic, Worcestershire sauce, chili powder, chipotle powder, salt and black pepper in a large bowl. Mix gently with fingers to combine (and to avoid tough burgers).
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From karenmangum.com
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Turkey Burger Sauce Recipe. I used fresh cranberries for this recipe but frozen ones work just as well. then I added in some smokey chipotle peppers in adobo sauce for a nice kick of heat. I also mixed in some honey, orange juice, and cumin as well and it helped to make the sauce a perfect blend of fresh and light while giving a subtle kick of heat. The best part is …
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Reviews 18Category SavoryCuisine AmericanTotal Time 1 hr
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AVOCADO TURKEY BURGERS WITH CHIPOTLE LIME SAUCE - KEY TO ...
Sep 30, 2019 - Avocado turkey burgers are the most delicious and moist turkey burgers. Top them with chipotle lime cream sauce for amazing Mexican inspired burgers!
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Estimated Reading Time 4 mins
SOUTHWESTERN TURKEY BURGERS WITH CHIPOTLE AIOLI - THE ...
It’s creamy, garlicky, and the chipotle peppers add a kick of smoky flavor that perfectly complement the spices in the burger patties. You can use it as a sandwich spread, in veggie wraps, as a dipping sauce for fries and so much more! Southwestern Turkey Burgers with Chipotle Aioli . Print. These juicy, flavorful turkey burgers with smoky chipotle sauce …
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Servings 4Estimated Reading Time 2 mins
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TURKEY BURGERS WITH GRILLED PINEAPPLE AND CHIPOTLE SAUCE ...
Shape into 5 patties. Grill until cooked throughout. While turkey burgers cook, combine ingredients for the spicy chipotle sauce. Set aside. Grill pineapple slices until charred. Top bun or lettuce leaf with a layer of sauce, lettuce leaves, pineapple, the turkey burger, more sauce and finish with fresh chopped cilantro.
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Estimated Reading Time 2 mins
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Estimated Reading Time 2 mins
CREAMY CHIPOTLE SAUCE - SLENDER KITCHEN
This homemade Creamy Chipotle Sauce is the perfect way to add smoky, spicy flavor to tacos, sandwiches, burgers, vegetables, and more. Made with Greek yogurt, this healthy sauce tastes good on everything! Jump to Recipe. 36 CALORIES 2g CARBS 2g FAT 2g PROTEIN. Creamy Chipotle Sauce Recipe. Made with wholesome ingredients like Greek …
From slenderkitchen.com
Cuisine American, SouthwesternTotal Time 5 minsCategory Appetizer, Condiment, Side Dish, SnackCalories 36 per serving
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CILANTRO TURKEY BURGERS WITH CREAMY CILANTRO LIME SAUCE ...
Turkey burgers and a decadent creamy sauce both bursting with the flavors of garlic, lime and cilantro. Easy, lean, healthy and totally delicious. Kelly Beall / Design Crush. Food + Cocktails. Turkey Burger Recipes. Ground Turkey Recipes. Ground Turkey Burgers. Beef Burgers. Homemade Turkey Burgers. Turkey Burger Sliders. Veggie Burgers. I Love Food. Good …
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3.8/5 (5)Estimated Reading Time 4 minsServings 6Total Time 20 mins
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BEEF BURGERS WITH CREAMY MUSHROOM SAUCE RECIPE - RECIPES.NET
Sauce: Heat the olive oil in a pan over medium heat. Add the red onion, then sauté for 1 to 2 minutes. Add the sliced mushrooms, then sauté for another 2 to 3 minutes. Season with salt. Add the white wine and cream to deglaze the mushrooms. Let simmer for 5 minutes. Burgers: Cook the patties on the BBQ or stovetop until cooked through.
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From recipes.net
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SOUTHWEST TURKEY BURGERS WITH CHIPOTLE SAUCE | TASTY ...
For the chipotle yogurt sauce: Add the chipotle chilis along with the adobo sauce into a bowl with the rest of the sauce ingredients. Stir to combine. Refrigerate until serving. For the Southwest Turkey Burgers: In a medium-sized skillet, heat half of the olive oil over medium heat and add the chopped onion. Saute until the onion begins to ...
From tastykitchen.com
5/5
From tastykitchen.com
5/5
CHIPOTLE TURKEY BURGERS | TABASCO® RECIPES
Place the ground turkey, sour cream, TABASCO ® Chipotle Sauce and salt in a large bowl, and mix until combined. Form into six patties and refrigerate 20 minutes or until ready to cook. Heat grill to medium. Cook burgers about 8 minutes per side or until cooked through.
From tabasco.com
Cuisine Americanbbq
From tabasco.com
Cuisine Americanbbq
AVOCADO TURKEY BURGERS WITH CHIPOTLE LIME SAUCE - KEY TO ...
Assemble each burger with Chipotle Sour Cream, 1 leaf butter lettuce, 1 slice beefsteak tomato, and 1 Avocado Turkey Burger. Notes If you’re cooking this in a skillet instead of a grill pan, the cook time will be much faster (closer to 5 minutes, flip, and cook for 5 more minutes or until it reaches an internal temperature of 165 F ).
From keytomyiime.com
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TURKEY BURGERS WITH CREAMY CUCUMBER RELISH ... - RECIPES
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5/5 (1)
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CHIPOTLE TURKEY BURGERS - SUNSET GOURMET
Chipotle Turkey Burgers. Download Recipe Related Products + • In stock $ 10.99. Applewood Chipotle Rub & Seasoning + • In stock $ 10.99. Oh! So Garlic + • In stock $ 10.99. Oh! So Onion. Search Recipes. By Category By Product ...
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CHIPOTLE TURKEY BURGERS RECIPES
Place the ground turkey, onion, cilantro, chipotle chile pepper, garlic powder, onion powder, seasoned salt, and black pepper in a mixing bowl; mix well. Form into 4 patties. Form into 4 patties. Cook the hamburgers on the preheated grill until the turkey is no longer pink in the center, about 4 minutes per side.
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Grill the roll and then brush the bottom with Ken's Signature Chipotle Mayonnaise Sauce (KE1183-2). Season turkey burger patty with salt and pepper and grill until it reaches a minimum internal temperature of 165°F. Remove burger from the grill, top with goat cheese and drizzle with remaining Ken's Signature Chipotle Mayonnaise Sauce (KE1183-2).
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Mix together. Form into 6 – 8 burgers. Grill patties 5-10 minutes per side on an oiled grill or until a thermometer inserted into the patty reads 170°F (77°). Grill onions next to meat. In a food processor, puree the chilies to a smooth consistency. Set aside 3 Tbsps of the chipotle puree. The chipotle puree can be spicy, so add less than ...
From greattastesmb.ca
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Crecipe.com deliver fine selection of quality Jerk turkey tenderloin with raspberry chipotle sauce ... recipes equipped with ratings, reviews and mixing tips. Get one of our Jerk turkey tenderloin with raspberry chipotle sauce ... recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 98% Chipotle Turkey Burgers with Southwestern Slaw This chipotle …
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ME, MYSELF & PIE: CILANTRO TURKEY BURGERS WITH CHIPOTLE ...
Add turkey patties, and cook 5 minutes on each side or until done. Remove 1 chile and 1 teaspoon adobo sauce from can. Reserve remaining chiles and sauce for another use. Mince the chile. Combine chile, adobo sauce, and ketchup. Place 1 patty on bottom half of each bun; top each patty with 1 tablespoon chipotle ketchup and 1 lettuce leaf.
From me-myself-and-pie.blogspot.com
From me-myself-and-pie.blogspot.com
TURKEY BURGERS WITH CHIPOTLE CHILI TARTAR SAUCE
Grill burgers until cooked through, about 5 minutes per side. Grill buns until just toasted. Spread 1 tablespoon sauce on bottom half of each bun. Top each with 1 burger, then 1 more tablespoon sauce. Top each with 1 onion slice, 2 tomato slices, then 1/2 bunch arugula. Cover with bun tops. Serve, passing remaining chipotle tartar sauce separately.
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From tfrecipes.com
TURKEY BURGER RECIPE WITH EGG - ALL INFORMATION ABOUT ...
10 Best Turkey Burger with Fried Egg Recipes | Yummly new www.yummly.com. lemon, eggs, ground turkey, cornstarch, sugar, olive oil, dried thyme and 5 more Spinach Feta Turkey BurgerA Zesty Bite pepper, salt, ground turkey, fresh spinach, feta crumbles, egg Basic Turkey Burger PlusBigOven soy sauce, egg, burger buns, onions, garlic powder, bread crumbs and 2 more …
From therecipes.info
From therecipes.info
CHIPOTLE TURKEY BURGERS - SUNSET GOURMET
Search Recipes By Category choose a category Freezer Meals Meal Plan Kits Condiments, Sauces & Spreads Desserts & Beverages Dips & Cheeseballs Soups, Breads, Sides & More Spices & Seasonings
From sunsetgourmet.ca
From sunsetgourmet.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
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