Confetti Goat Cheese Spread Food

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HERBED GOAT CHEESE SPREAD



Herbed Goat Cheese Spread image

Serve this tangy herbed goat cheese spread with homemade crackers.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Yield Makes 2 cups

Number Of Ingredients 9

1 package (8 ounces) cream cheese, room temperature
1 package (11 ounces) goat cheese, room temperature
3/4 teaspoon coarse salt
1/4 teaspoon freshly ground pepper
4 teaspoons freshly squeezed lemon juice
3 tablespoons chopped fresh flat-leaf parsley
1 tablespoon chopped fresh tarragon
1 tablespoon chopped fresh dill
1 tablespoon snipped fresh chives

Steps:

  • In the bowl of a food processor, process cream cheese and goat cheese together until creamy and well combined. Add salt, pepper, lemon juice, parsley, tarragon, dill, and chives; pulse until thoroughly combined, scraping down the sides of the bowl as needed. Transfer spread to an airtight container.

CUCUMBER GOAT CHEESE SPREAD



Cucumber Goat Cheese Spread image

Categories     Condiment/Spread     Cheese     Vegetable     No-Cook     Summer     Gourmet

Yield Makes about 1 1/4 cups

Number Of Ingredients 8

1 seedless cucumber, peeled, seeded, and chopped fine (about 1 1/2 cups)
8 ounces soft mild goat cheese (about 1 cup), at room temperature
1 1/2 teaspoons freshly grated lemon zest
1 1/2 teaspoons fresh lemon juice
2 teaspoons finely chopped fresh tarragon leaves
2 tablespoons finely chopped red onion
1/2 teaspoon freshly ground black pepper
Accompaniment: toasted French bread slices or crackers

Steps:

  • In a food processor purée 1/2 cup cucumber with goat cheese, zest, and lemon juice until almost smooth. In a bowl stir together cucumber mixture, remaining cucumber, tarragon, 1 tablespoon onion, and pepper. Spread may be made 2 days ahead and chilled, covered. Let spread soften and stir it before serving. Sprinkle spread with remaining tablespoon onion.
  • Serve spread with toasts or crackers.

HERBED GOAT CHEESE SPREAD WITH MINT



Herbed Goat Cheese Spread with Mint image

Provided by Tori Ritchie

Categories     Appetizer     Christmas     Cocktail Party     Vegetarian     Quick & Easy     Oscars     Dinner     Goat Cheese     Mint     Christmas Eve     Engagement Party     Party     Potluck     Bon Appétit     Sugar Conscious     Kidney Friendly     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 16 servings

Number Of Ingredients 9

12 ounces soft fresh goat cheese, crumbled (about 21/2 cups), room temperature
2 tablespoons whole milk
2 teaspoons whole cumin seeds
1 teaspoon dried dill weed
1/2 teaspoon freshly ground black pepper
2 garlic cloves, pressed
1/4 cup extra-virgin olive oil
20 mint leaves, thinly sliced
32 (or more) seeded crackers

Steps:

  • Mix first 6 ingredients in small bowl until almost smooth. Cover; chill. DO AHEAD: Can be made 1 day ahead. Keep chilled.
  • Transfer goat cheese spread to shallow bowl. Drizzle oil over. Sprinkle mint leaves over and serve with crackers.

CREAMY GARLIC-GOAT CHEESE SPREAD



Creamy Garlic-Goat Cheese Spread image

Serve them something sumptuous with their crackers. This Creamy Garlic-Goat Cheese Spread oughtta do it-and it only takes 10 minutes to put together.

Provided by My Food and Family

Categories     Meal Recipes

Time 1h10m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 6

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 lb. goat cheese, softened
2 Tbsp. olive oil
2 cloves garlic, minced
1/4 tsp. ground black pepper
2 Tbsp. chopped fresh parsley

Steps:

  • Beat all ingredients except parsley with mixer until blended.
  • Stir in parsley.
  • Refrigerate 1 hour.

Nutrition Facts : Calories 110, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 125 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g

CONFETTI GOAT CHEESE SPREAD



Confetti Goat Cheese Spread image

Snappy radishes, red onion, and cooling cucumbers cut into tiny squares make the colorful and crunchy confetti in this creamy, herbed cheese spread. This comes from Country Living magazine.

Provided by Sharon123

Categories     Spreads

Time 15m

Yield 1 cup

Number Of Ingredients 11

4 ounces goat cheese
2 ounces cream cheese, softened
3 tablespoons heavy cream
1/2 teaspoon Worcestershire sauce
1/8 teaspoon salt
1/2 cup finely diced cucumber
1/4 cup finely diced radish
1/4 cup finely diced red onion
2 tablespoons chopped chives
2 teaspoons chopped fresh thyme
2 teaspoons chopped of fresh mint

Steps:

  • Make the spread:.
  • In a small bowl, using a wooden spoon, blend the goat cheese, cream cheese, heavy cream, Worcestershire, and salt until smooth. Stir in the cucumber, radishes, red onion, chives, thyme, and mint.
  • Cover tightly and refrigerate for at 30 minutes or more. Serve with assorted crackers and breads. Enjoy!

Nutrition Facts : Calories 802.1, Fat 70.5, SaturatedFat 46.3, Cholesterol 213.6, Sodium 1102.4, Carbohydrate 14.1, Fiber 1.9, Sugar 6.6, Protein 31

HERBED GOAT CHEESE SPREAD



Herbed Goat Cheese Spread image

Make and share this Herbed Goat Cheese Spread recipe from Food.com.

Provided by KellyMac6

Categories     Spreads

Time 10m

Yield 10-12 serving(s)

Number Of Ingredients 6

11 -12 ounces log goat cheese
3 tablespoons milk
1 tablespoon minced fresh chives
1 tablespoon extra virgin olive oil
2 teaspoons minced fresh thyme
salt and pepper

Steps:

  • Process all of the ingredients in a food processor until smooth, about 1 minute.
  • Season with salt and pepper to taste and transfer to a serving bowl.
  • Serve with crackers or a thinly sliced baguette.

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