Easy Vegetable Dip Food
MOM'S FAMOUS RAW VEGETABLE DIP
This is the veggie dip my mom always used to make for me, and now I've taken it over. It's always a big hit at parties. Serve with your favorite raw vegetables.
Provided by Araylia
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 10m
Yield 16
Number Of Ingredients 6
Steps:
- Mix sour cream, mayonnaise, onion, parsley, dill, and seasoned salt in a bowl. Cover and refrigerate until ready to serve.
Nutrition Facts : Calories 130.3 calories, Carbohydrate 1.2 g, Cholesterol 11.5 mg, Fat 13.9 g, Protein 0.6 g, SaturatedFat 3.5 g, Sodium 200.6 mg, Sugar 0.2 g
HOMEMADE VEGETABLE DIP
This is always made when having a family party or gathering. Everyone always loves it and asks for the recipe! So much better than the store bought dips.
Provided by livie
Categories Cauliflower
Time 13m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients together till combined well. Cover and let chill in refrigerator at least 3 hours (overnight is best). Serve with fresh cut vegetables or potato chips.
Nutrition Facts : Calories 179.6, Fat 15.8, SaturatedFat 5.2, Cholesterol 20.3, Sodium 225.3, Carbohydrate 9.1, Fiber 0.1, Sugar 2.2, Protein 1.3
EASY GARLIC AND HERB VEGGIE DIP
The creamiest veggie dip, filled with garlic and herbs, and perfect for parties and gatherings!
Provided by The Chunky Chef
Categories Appetizer
Time 5m
Number Of Ingredients 10
Steps:
- In a mixing bowl, combine all ingredients and whisk together to combine well.
- For best taste, refrigerate for several hours in an airtight container before serving.
Nutrition Facts : Calories 147 kcal, Fat 15 g, SaturatedFat 3 g, Cholesterol 12 mg, Sodium 127 mg, ServingSize 1 serving
EASY VEGGIE DIP RECIPE
This classic Veggie Dip is so quick to make! The creamy dip will become your go-to vegetable dip for potlucks and parties.
Provided by Valentina Ablaev
Categories Easy
Time 5m
Number Of Ingredients 10
Steps:
- In a bowl, whisk together all of the ingredients until creamy. Refrigerate until ready to use.
- Serve with your favorite fresh vegetables.
Nutrition Facts : Calories 232 kcal, Carbohydrate 3 g, Protein 1 g, Fat 24 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 22 mg, Sodium 345 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 19 g, ServingSize 1 serving
30 EASY DIPS FOR YOUR NEXT PARTY
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious dip in 30 minutes or less!
Nutrition Facts :
EASY VEGETABLE DIP
This dip is golden in color and looks great on a holiday buffet. Serve with any vegetable dippers.
Provided by Cindy Carnes
Categories Appetizers and Snacks Dips and Spreads Recipes
Time P1DT10m
Yield 8
Number Of Ingredients 6
Steps:
- In a small bowl, combine mayonnaise, curry powder, garlic, vinegar, onion and horseradish. Mix together, cover, and chill overnight to allow the flavors to blend.
Nutrition Facts : Calories 199.3 calories, Carbohydrate 1.2 g, Cholesterol 10.4 mg, Fat 21.9 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 3.3 g, Sodium 158.4 mg, Sugar 0.4 g
25 OF THE BEST SAVORY DIP RECIPES FOR SHARING
Whip up some of these amazing savory dip recipes for your next party, event, tailgating day, or game day!
Categories Appetizers
Number Of Ingredients 25
Steps:
- Make one or all of these delicious dips to serve at your next party or event!
EASY HOMEMADE VEGGIE DIP
This easy homemade veggie dip is perfect for parties. Takes just minutes to prepare and goes great with a large variety of vegetables.
Provided by Jenny
Categories Appetizer
Time 2h5m
Number Of Ingredients 8
Steps:
- Place all ingredients into a large mixing bowl, stir will to combine al ingredients. Cover tightly with plastic wrap and refrigerate until ready to serve with vegetables. I like to refrigerate for 2 hours before serving for best results. You can make vegetable dip one day in advance as well.
Nutrition Facts : Calories 111 kcal, Carbohydrate 1 g, Protein 1 g, Fat 12 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 12 mg, Sodium 107 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 9 g, ServingSize 1 serving
KNORR EASY VEGETABLE DIP
This comes from the Knorr recipe website. It's irresistibly tangy and sure to be a crowd favorite.
Provided by Nancy Lopez
Categories Dips
Time 1h25m
Number Of Ingredients 3
Steps:
- 1. Combine al ingredients in medium bowl. Cover and chill 2 hours to blend flavors.
- 2. Stir before serving. Serve with your favorite dippers.
- 3. Also terrific with Hellmann's or Best Foods Mayonnaise Dressing with Olive Oil.
FRESH VEGETABLE DIP
This cool and creamy dip is a real family favorite for snacking. Kids are all smiles while they munch their fresh veggies. -Denise Goedeken, Platte Center, Nebraska
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield about 2-1/4 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, mix first seven ingredients. Refrigerate, covered, at least 1 hour. Serve with vegetables.
Nutrition Facts : Calories 228 calories, Fat 24g fat (8g saturated fat), Cholesterol 12mg cholesterol, Sodium 370mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein.
REALLY GOOD VEGGIE DIP
If you're looking for the ultimate veggie dip recipe, look no further. This vegetable dip is loaded with flavor and will quickly become your new go-to recipe!
Provided by Michael Wurm, Jr.
Categories Appetizer
Time 10m
Number Of Ingredients 8
Steps:
- Add all the ingredients to a bowl and mix well to combine.
- Refrigerate at least 2 hours before serving.
Nutrition Facts : Carbohydrate 1 g, Protein 1 g, Fat 21 g, SaturatedFat 5 g, Cholesterol 21 mg, Sodium 517 mg, Fiber 1 g, Sugar 1 g, Calories 199 kcal, ServingSize 1 serving
2 EASY VEGGIE DIP RECIPES WITH CREAM CHEESE
These 2 Easy Veggie Dip Recipes with Cream Cheese are sure to take your vegetable platter to the next level. The truth is, vegetables always taste better when dunked inside a delicious vegetable dip!
Provided by Lake Life State of Mind
Categories Appetizers
Time 5m
Number Of Ingredients 5
Steps:
- For the Italian Cream Cheese Dip, add the cream cheese, Italian seasoning packet, and mayonnaise to a bowl.
- Mix all the ingredients together until well combined.
- For the Catalina Cream Cheese Dip, add the cream cheese and Catalina salad dressing to a bowl.
- Mix all the ingredients together until well combined.
- Wash and prep all your vegetables. I purchased a precut bag of broccoli, cauliflower, and carrots. In addition, I chopped up an English cucumber and two bell peppers (one yellow and one orange).
- If making a platter, add your dips to small ramekins and place them on a large serving dish.
- Arrange the vegetables on the platter and serve.
EMILY'S EASY VEGGIE DIP
I am always asked to bring this to parties... it's so easy and when I tell people how to make it they can't beleive how easy it is. I've also done this with low-fat sour cream and that is good as well!
Provided by eza91804
Categories Lunch/Snacks
Time 10m
Yield 2 cups dip
Number Of Ingredients 2
Steps:
- Mix the sour cream and the dry dressing mix.
- Enjoy!
- **I like to open up a pepper, take everything out, and serve it in there.
Nutrition Facts : Calories 461.7, Fat 47.2, SaturatedFat 27.5, Cholesterol 124.4, Sodium 191.4, Carbohydrate 6.9, Sugar 8.4, Protein 5
VEGAN VEGGIE DIP
Steps:
- Add all ingredients to a food processor and blend. Stop the food processor once to scrape down the sides. Blend again.
- Put dip into an airtight container, cover, and place in the refrigerator for at least 1 hour.
- Serve cold and stir before serving with your favourite veggies, chips, or crackers (see above for more suggestions).
Nutrition Facts : ServingSize 2 tablespoons, Calories 17 kcal, Carbohydrate 1 g, Protein 1 g, Fat 1 g, Sodium 182 mg, Fiber 0.5 g, Sugar 0.6 g
More about "easy vegetable dip food"
EASY VEGETABLE DIP - POCKET CHANGE GOURMET
This Easy Vegetable Dip is a little different than one you might have tried, it has dried Guacamole Mix in it, which gives it a little kick. It’s not spicy at …
From pocketchangegourmet.com
Servings 2Estimated Reading Time 1 minCategory Appetizer/SnackTotal Time 5 mins
From pocketchangegourmet.com
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EASY VEGETABLE DIP | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
Easy Vegetable Dip. by Sheila on March 2, 2014 in Appetizers, Cold Dips See post on Sheila’s site! ... creamy dip with veggie trays or chips. Quick and easy! Ingredients. ⅔ cups Light Sour Cream; ⅔ cups Light Mayonnaise; 1 …
From tastykitchen.com
From tastykitchen.com
20 EASY DIPS YOU CAN MAKE IN 5 MINUTES OR ... - FOOD HACKS
From food-hacks.wonderhowto.com
Author Jessica BosePublished 2016-03-05Estimated Reading Time 7 mins
- Hummus. Hummus is a Middle Eastern chickpea-based dip with a creamy texture and a bright, nutty taste that is to die for. Chickpeas will pair well with just about any roasted vegetable purée or spice including garlic, roasted red pepper, and sun dried tomato.
- Pesto. Pesto is a sauce made of basil leaves, pine nuts, garlic, Parmesan cheese, and olive oil. A food processor is an excellent tool for emulsifying these fresh ingredients together to create a sauce for dipping or tossing in with salads, pastas, or rice dishes.
- Salsa. There's no longer a need to go out for Mexican food to eat fresh salsa. Gimme Some Oven has a recipe for an effortless restaurant-style fresh salsa that can be made using a food processor.
- Creamy Avocado Dip. If you're a fan of guacamole, then you've got to try this creamy avocado dip by Not Enough Cinnamon. This recipe blends cream cheese with avocados to produce an extra-velvety texture and deep, rich flavor.
- Olive Tapenade. Olive tapenade is an easy to make appetizer that is perfect on toast or crackers and is guaranteed to impress party guests. It can be made as either a chunky dip or a smooth spread depending on how long you process it.
- Feta Dip. Host the Toast has a recipe for a creamy, yet crumbly-textured dip that functions as an excellent snack or party dip. It's light, yet rich and very addictive.
- Chimichurri. Little Spice Jar veered from classic parsley and garlic chimichurri and created a herbaceous sauce with cilantro, lemon juice, and scallions that can be made in just 5 minutes using a food processor.
- Butternut Squash Dip. After roasting sweet, ripe squash to a nearly caramelized state, you can combine it with a soft cheese in a food processor to make a fall and winter seasonal dip.
- Eggplant Dip. Eggplant dip, commonly known as baba ghanoush, is a Levantine dip that can be made at home in a food processor with just an eggplant, tahini, olive oil, and a few spices.
- Roasted Carrot Dip. If you're looking for healthy cracker dip, Coffee and Quinoa's recipe for Moroccan-spiced dip will add a surprising kick to naturally sweet carrots.
QUICK AND EASY VEGGIE DIP RECIPE | THE RECIPE CRITIC
Making Your Healthy Veggie Dip. If you have time, allow the dip to refrigerate for at least 30 minutes to an hour to help the flavors really blend together. Whisk: In a small bowl …
From therecipecritic.com
Cuisine AmericanTotal Time 5 minsCategory Side DishCalories 134 per serving
From therecipecritic.com
Cuisine AmericanTotal Time 5 minsCategory Side DishCalories 134 per serving
- In a small bowl whisk the sour cream, mayonnaise, dill, chives, garlic powder, dried onion and salt and pepper to taste.
EASY VEGETABLE DIP RECIPE | MYRECIPES
65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just …
From myrecipes.com
Servings 2.5Calories 70 per servingTotal Time 2 hrs 5 mins
From myrecipes.com
Servings 2.5Calories 70 per servingTotal Time 2 hrs 5 mins
EASY VEGGIE DIP RECIPE - TASTES BETTER FROM SCRATCH
Add herbs: add a teaspoon of dried basil, targon, dill weed, or thyme. Or add a tablespoon of freshly chopped herbs. Make it cheesy: substitute sour cream for cream cheese …
From tastesbetterfromscratch.com
5/5 (20)Calories 131 per servingCategory Appetizer
From tastesbetterfromscratch.com
5/5 (20)Calories 131 per servingCategory Appetizer
50 EASY DIPS: FOOD NETWORK | RECIPES, DINNERS AND EASY ...
From foodnetwork.com
Estimated Reading Time 7 mins
- Whipped Ricotta with Herbs Beat 1 1/2 cups whole-milk ricotta and 3 tablespoons heavy cream with a mixer on medium-high speed until fluffy, 1 to 2 minutes.
- Whipped Ricotta with Garlic Tomatoes Cook 1 cup cherry tomatoes and 3 smashed garlic cloves in 1/4 cup olive oil over medium-low heat, stirring occasionally, until very soft, about 35 minutes; let cool.
- Goat Cheese with Sun-Dried Tomatoes Beat 8 ounces softened goat cheese, 1/3 cup heavy cream, 1 tablespoon oil from a jar of sun-dried tomatoes and 1/2 teaspoon each kosher salt and pepper with a mixer on medium speed until fluffy.
- Parmesan-Artichoke Dip Puree two 14-ounce cans artichoke hearts (drained) in a food processor with 1/2 cup each parmesan and olive oil, 1 small garlic clove and 2 teaspoons lemon juice until smooth.
- Lemon-Thyme Olive Oil Combine 1/2 cup olive oil, 2 teaspoons each flaky salt and lemon juice and 1/2 teaspoon each lemon zest and chopped lemon thyme.
- Parmesan-Anchovy Vinaigrette Chop 2 anchovies with 1 garlic clove; sprinkle with 1/4 teaspoon kosher salt, then mash with the flat side of the knife to form a paste.
- Fennel Bagna Cauda Cook 20 anchovies in 3/4 cup olive oil in a small skillet over low heat until dissolved, 5 minutes. Bring 3/4 cup milk to a simmer in a small saucepan; add the cloves from 1 head garlic (peeled and smashed) and 1/2 cup finely chopped fennel and cook until tender, 20 minutes.
- White Pizza Dip Mix 4 ounces softened cream cheese with 3 grated garlic cloves, 2 cups shredded mozzarella, 1 cup whole-milk ricotta and 1/2 teaspoon each dried oregano and red pepper flakes.
- White Pizza–Spinach Dip Cook 3 minced garlic cloves in 2 tablespoons olive oil in a large skillet over medium heat, 30 seconds. Add 8 cups baby spinach and cook until wilted, about 2 minutes.
- Creamy Vegetable Dip Pulse 1 chopped carrot, 1 chopped celery stalk and 1/4 chopped red bell pepper in a food processor until finely chopped. Add 8 ounces softened cream cheese, 1/4 cup sour cream, 2 tablespoons chopped chives and 1/4 teaspoon each onion powder and garlic powder and pulse until smooth; season with salt and pepper.
EASY DILL DIP FOR VEGETABLES AND CHIPS - COPYKAT RECIPES
To spice up this recipe and add more flavor profiles, consider adding any of these herbs, spices, or seasonings to the dip: Cajun seasoning. Chives. Dehydrated bell peppers. Dried minced onion. Minced shallots. Paprika. Tarragon. To make this a vegan dill dip, use vegan substitutes for mayonnaise and sour cream.
From copykat.com
5/5 (2)Total Time 2 hrs 5 minsCategory AppetizerCalories 198 per serving
From copykat.com
5/5 (2)Total Time 2 hrs 5 minsCategory AppetizerCalories 198 per serving
15+ EASY DIP RECIPES FOR THE SUPER BOWL | EATINGWELL
Buffalo Cauliflower Dip. You'll score big with these easy and tasty dip recipes. Whether you serve the dip warm or keep it cool, these recipes take just 15 minutes of active time. Serve recipes like Buffalo Cauliflower Dip and Zesty Avocado & Black Bean Dip with tortilla chips, raw veggies or pretzels for a delicious and festive appetizer.
From eatingwell.com
Author Eatingwell
From eatingwell.com
Author Eatingwell
HEALTHY VEGETABLE DIP RECIPE - SIMPLE JOY
Two Ingredient Skinny Veggie Dip. Serves: 30. (tap # to scale) Prep: 5 minutes. This Healthy Vegetable Dip Recipe is really easy, light on calories, and big on taste! It is the perfect thing to make for a party because of how fast it comes together. It …
From simplejoy.com
Reviews 11Estimated Reading Time 4 minsServings 30Calories 10 per serving
From simplejoy.com
Reviews 11Estimated Reading Time 4 minsServings 30Calories 10 per serving
EASY VEGGIE DIP RECIPE - BEST VEGETABLE DIP
Vegetable Dip Variations Greek Yogurt Veggie Dip. Instead of using mayonnaise, substitute the 1/2 cup of mayo for 1/2 cup of greek yogurt. It will make the dip a little more tart but just as delicious. Spicy Veggie Dip. There are so many options if you are looking for a spicy veggie dip. You can a finely diced small jalapeño pepper. Add a few ...
From honeyandbirch.com
Reviews 28Calories 290 per servingCategory Appetizers
From honeyandbirch.com
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EASY VEGETABLE DIP RECIPE - MADE TO BE A MOMMA
This Easy Vegetable Dip Recipe is packed with flavor and is a delicious way to eat more veggies- it’s even kid approved! Serve with your favorite veggies- chips and pretzels are great too! Easy Vegetable Dip Recipe. This vegetable dip is a delicious recipe that pairs perfectly with all your favorite vegetables. It’s a simple dish to bring to potlucks, parties, and …
From madetobeamomma.com
5/5 (4)Estimated Reading Time 2 mins
From madetobeamomma.com
5/5 (4)Estimated Reading Time 2 mins
THE BEST VEGETABLE DIP - OVER THE BIG MOON
This super easy vegetable dip is full of flavor! Serve with fresh, crisp vegetables for a side dish or appetizer! Prep Time 5 mins. Total Time 5 mins. Course: Appetizer, Side Dish. Cuisine: American. Servings: 15 people. Calories: 141 kcal. Author: Over The Big Moon. Ingredients 1 cup Sour Cream 1 cup Mayonnaise 2 tsp Seasoning Salt 2 tsp Dill Weed 2 tsp …
From overthebigmoon.com
5/5 (7)Calories 141 per servingCategory Appetizer, Side Dish
From overthebigmoon.com
5/5 (7)Calories 141 per servingCategory Appetizer, Side Dish
33 QUICK AND EASY DIP RECIPES | FOR ANY OCCASION!
Add to Collection. Go to Collections. Check out the recipe here. 5 from 3 votes. Ready in: 3 minutes. Recipe by: HurryTheFoodUp. Bonus: incredibly easy, nutritious, healthy. High Protein Yogurt Dip. Just three ingredients: plain yogurt, peanut butter and honey. 14g of protein per 100g.
From hurrythefoodup.com
5/5 (2)Total Time 10 minsCategory Dips & SaucesCalories 374 per serving
From hurrythefoodup.com
5/5 (2)Total Time 10 minsCategory Dips & SaucesCalories 374 per serving
EASY VEGETABLE DIP - RECIPES, FOOD STORIES AND FOOD ...
Vegetable dip is the easiest recipe which can be prepared by all ages, be it kid or elders. It requires one very important ingredient i.e. hung curd and then you can mix any vegetable into it. Vegetable dip goes with garlic bread, nachos, chips, rusk, …
From plattershare.com
4.6/5 (10)Servings 4Cuisine BreakfastCategory Breakfast
From plattershare.com
4.6/5 (10)Servings 4Cuisine BreakfastCategory Breakfast
20+ VEGGIE DIP RECIPES | EATINGWELL
These veggie dip recipes are so delicious you'll want to make them the main star of your meal. These hot and cold dips can easily be paired with tortilla chips, flatbread or veggie sticks for a more filling bite. We take classic dips and put a healthy vegetable twist on them by adding beets to hummus or butternut squash to queso. Recipes like Mexican Street Corn Dip …
From eatingwell.com
Author Eatingwell
From eatingwell.com
Author Eatingwell
EASY CREAM CHEESE VEGETABLE DIP RECIPE (SIMPLE INGREDIENTS)
This light and EASY Cream Cheese Vegetable Dip is perfect for lunch with a plate of raw vegetables or crackers, chips, or rice cakes (basically anything that you like to dip works great for this!). It also makes a great appetizer or easy after school snack for your kids. Creamy dips make everything better! Ingredients needed for this Easy Cream Cheese Vegetable Dip …
From sixsistersstuff.com
Cuisine AmericanCategory AppetizerServings 6Total Time 20 mins
From sixsistersstuff.com
Cuisine AmericanCategory AppetizerServings 6Total Time 20 mins
EASY VEGETABLE DIP | BETTER HOMES & GARDENS
In a food processor bowl or blender container combine mayonnaise, sour cream, green onions, parsley, and garlic powder. Cover and process or blend until smooth. Cover and chill for 2 to 48 hours. Serve with vegetable dippers. Makes 2-1/4 cups (eighteen 2-tablespoon servings). Advertisement. To Tote: Transport dip and vegetable dippers in an insulated cooler …
From bhg.com
4/5 (2)Calories 137 per serving
From bhg.com
4/5 (2)Calories 137 per serving
EASY VEGGIE DIP | 5 MINUTE PARTY APPETIZER
Easy Veggie Dip. Not only is this veggie dip super easy to make, but it’s perfect for a crowd. From tailgating to parties, I feel like we’re always on the hunt for great appetizer ideas (here are a few more healthy appetizer ideas if you need more), and …
From pizzazzerie.com
Cuisine AmericanCategory AppetizerServings 8Calories 247 per serving
From pizzazzerie.com
Cuisine AmericanCategory AppetizerServings 8Calories 247 per serving
HEALTHY VEGGIE DIP - IFOODREAL.COM - EASY HEALTHY RECIPES ...
Homemade veggie dip is so easy to make! I would rather eat vegetables without a dip than with a store bought one. It tastes sweet and not fresh to me. This recipe is basically a version of my healthy ranch dressing. To make this healthy dip, all you need is yogurt and a few pantry staples. Only 5 ingredients! How to Make Healthy Vegetable Dip. Homemade veggie …
From ifoodreal.com
5/5 (5)Total Time 5 minsCategory DipCalories 30 per serving
From ifoodreal.com
5/5 (5)Total Time 5 minsCategory DipCalories 30 per serving
30 EASY DIP RECIPES - MIDWEST LIVING
Swiss-Artichoke Dip. View Recipe. this link opens in a new tab. Artichoke hearts, dried tomatoes and sauce combine for a rich, creamy dip. Our recipe calls for processed Swiss cheese because it melts smoothly, but regular Swiss cheese will work fine, too. The dip will have a more stretchy, less creamy texture, but it tastes just as good.
From midwestliving.com
Estimated Reading Time 5 mins
From midwestliving.com
Estimated Reading Time 5 mins
IRRESISTIBLE VEGGIE DIP RECIPE - JULIE BLANNER
Vegetable Dip Ingredients. Sour Cream – Sour cream is the foundation for this dip, but don’t worry, it just soaks up the seasoning and offers a nice consistency for dipping.; Mayonnaise – Mayonnaise also serves as the foundation for this dip and makes it creamy. I like to use Olive Oil Mayonnaise, but anything you have on hand will do! Seasoning – It’s amazing …
From julieblanner.com
Ratings 82Calories 197 per servingCategory Appetizer
From julieblanner.com
Ratings 82Calories 197 per servingCategory Appetizer
VEGGIE DIP - MYPLATE
Veggie Dip. 108 Ratings 5. 30. 4. 29. 3. 14. 2. 24. 1. 11. 108 Ratings Add to cookbook. Recipe Image. Makes: 8 servings Total Cost: $ $ $ $ Cottage cheese is the key to this easy veggie dip. Try with different spices to suit your taste. Ingredients. 1 cup cottage cheese 1 tablespoon onion (chopped very fine) 1/4 teaspoon salt 1/4 teaspoon garlic powder 2 teaspoons parsley flakes …
From myplate.gov
Cholesterol 4 mgSodium 169 mgProtein 3 gTotal Calories 27
From myplate.gov
Cholesterol 4 mgSodium 169 mgProtein 3 gTotal Calories 27
QUICK AND EASY VEGETABLE DIP — FOOD AND NUTRITION
Directions. Combine all ingredients in bowl. Chill for about 2 hours to blend flavors. Stir before serving. Serve with a variety of cut-up vegetables. Makes 20 2-Tablespoon servings. Per Serving: about 52 calories, 5 grams (g) of fat, and 1.6 g of carbohydrate. Files. Printable 4x6 Recipe Card 307.7 KB.
From ag.ndsu.edu
From ag.ndsu.edu
EASY ROASTED VEGGIE DIP - ALL INFORMATION ABOUT HEALTHY ...
Easy Veggie Dip - Recipes By Val top recipesbyval.com Easy Veggie Dip Ingredients 1 cup sour cream 1 cup mayonnaise 1 teaspoon garlic salt 1 teaspoon dried onion 1 teaspoon dried parsley 1 teaspoon vegetable seasoning 1/2 cup shredded mozzarella 2 Tablespoons parmesan cheese Instructions 1 Combine all ingredients in a medium bowl.
From therecipes.info
From therecipes.info
16 COOL, CREAMY VEGGIE DIP RECIPES - TASTE OF HOME
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EASY VEGETABLE DIP | KNORR US
Cooking Time. mins. Prep time. mins. Serves. people. Share. Share to facebook Opens in new window. Share to twitter Opens in new window.
From knorr.com
From knorr.com
VEGETABLE DIP RECIPE - COOKING MADE EASY
The best vegetable dip sour cream recipes on yummly | dijonnaise vegetable dip, hummus artichoke dip, caesar vegetable dip. 1 (16 ounce) container sour cream · 1 (16 ounce) container mayonnaise · 1 tablespoon dried parsley flakes · 1 tablespoon dried minced onions · 1 . Ingredients · 1 cup real mayonnaise · 1 cup sour cream · 1 tbsp dried parsley · 1/2 tsp salt, or …
From cookingmama.buzz
From cookingmama.buzz
EASY DIP RECIPES & IDEAS | FOOD & WINE
Dips are one of those perfect party foods. They can be served with everything from tortilla chips to crudité. From guacamole to hummus to salsa, get Food & Wine's fast & easy dip recipes.
From foodandwine.com
From foodandwine.com
10 BEST VEGETABLE DIP RECIPES - YUMMLY
EASY VEGGIE DIP – RECIPES BY VAL
Easy Veggie Dip. Print Recipe. Easy Veggie Dip. Ingredients. 1 cup sour cream; 1 cup mayonnaise; 1 teaspoon garlic salt; 1 teaspoon dried onion; 1 teaspoon dried parsley ; 1 teaspoon vegetable seasoning; 1/2 cup shredded mozzarella; 2 Tablespoons parmesan cheese; Instructions. 1. Combine all ingredients in a medium bowl. Whisk together. 2. Cover and …
From recipesbyval.com
From recipesbyval.com
10 BEST VEGETABLE DIP RECIPES - YUMMLY
"EASY" VEGGIE DIPS? : SAFE_FOOD
Mixed lettuce, alfafa sprouts, red and orange bell peppers, cucumbers, feta and olives, air fried prawns. It came out to be around 300kcal. Comfort Food. 196. 13 comments. 123. Posted by 3 …
From reddit.com
From reddit.com
EASY VEGETABLE DIP RECIPES & IDEAS | FOOD & WINE
Find the best Vegetable Dip ideas on Food & Wine with recipes that are fast & easy. Food & Wine goes way beyond mere eating and drinking. We're on a …
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From foodandwine.com
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