Reduced Fat Peanut Butter Pie Food
REDUCED FAT PEANUT BUTTER PIE
I don't prepare dessert often but this pie is one of the exceptions. Sugar-free pudding, a reduced-fat graham cracker crust and a few other items keep the fat and calories down, but no one guesses that this sweet treat is lighter than other desserts.-Vickie Madrigal, Shreveport, Louisiana
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a bowl, whisk milk and pudding mix for 2 minutes. Stir in peanut butter. Transfer to crust. Cover and chill for at least 3 hours. , Just before serving, spread with whipped topping. Drizzle servings with chocolate syrup.
Nutrition Facts : Calories 258 calories, Fat 12g fat (5g saturated fat), Cholesterol 5mg cholesterol, Sodium 180mg sodium, Carbohydrate 30g carbohydrate (0 sugars, Fiber 1g fiber), Protein 6g protein. Diabetic Exchanges
NO BAKE PEANUT BUTTER PIE
Creamy and delicious--melts in your mouth. This pie is a real crowd-pleaser and it can be made with reduced-fat ingredients.
Provided by MEGAN5
Categories Desserts Pies No-Bake Pie Recipes Peanut Butter Pie Recipes
Time 2h20m
Yield 16
Number Of Ingredients 6
Steps:
- Beat together cream cheese and confectioners' sugar. Mix in peanut butter and milk. Beat until smooth. Fold in whipped topping.
- Spoon into two 9 inch graham cracker pie shells; cover, and freeze until firm.
Nutrition Facts : Calories 431.7 calories, Carbohydrate 41.4 g, Cholesterol 16.6 mg, Fat 27.8 g, Fiber 1.4 g, Protein 7.2 g, SaturatedFat 12.6 g, Sodium 299.4 mg, Sugar 31.2 g
PEANUT BUTTER PIES
I absolutely love peanut butter and peanut butter pie is one of my favorites. But I'm a Registered Dietitian, so I knew just how high my original recipe was in fat and calories. I cut down on several critical things, and the resulting pie is great! -Lisa Varner, Charleston, South Carolina
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2 pies (8 servings each).
Number Of Ingredients 8
Steps:
- In a large bowl, beat cream cheese and peanut butter until smooth. Beat in milk and vanilla until blended. Fold in whipped topping. Pour into crusts. Cover and freeze for 8 hours or overnight., Remove from the freezer 10 minutes before serving. Drizzle with syrup and sprinkle with peanuts. Store leftovers in the freezer.
Nutrition Facts : Calories 305 calories, Fat 8g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 285mg sodium, Carbohydrate 47g carbohydrate (28g sugars, Fiber 1g fiber), Protein 9g protein.
EASY FROZEN PEANUT BUTTER CHOCOLATE PIE (LOWER-FAT)
This tastes like a cold peanut butter cup and takes only minutes to make, not only is this a lower fat recipe it is extremely delicious, of coarse you can go the full-fat route but this tastes just as good! Magic shell is found near the ice cream cones in your grocery store, it hardens when drizzled on top of ice cream or anything completely frozen, make certain to purchase the ready-made 4-ounce containers of chocolate pudding for this. Cooking time is freezing time.
Provided by Kittencalrecipezazz
Categories Frozen Desserts
Time 14m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- In a mixing bowl using a wooden spoon mix together the chocolate pudding and peanut butter until well combined.
- Using a spatula fold in the thawed Cool Whip topping until completely blended.
- Transfer the mixture into the pie crust.
- Freeze until completely firm (about 4 hours).
- When to pie is frozen drizzle the Magic Shell over the top and return to freezer until ready to serve.
- Thaw slightly before serving to allow easier slicing.
- Place any leftover pie in the freezer (don't worry you won't have any leftover!).
LOW CAL/FAT PEANUT BUTTER PIE
This pie is so delicious - that it's hard to believe it's low cal - and even low fat compared with most peanut butter pies. I received the recipe from a friend, but made a few changes to it. A yummy variation would be to fold a sliced banana into the pie filling mixture and add a few slices to the top or add some crushed Oreo cooking on top.
Provided by abbydabby
Categories Pie
Time 15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Using an electric mixer, blend the softened cream cheese and powdered sugar until smooth.
- Add the peanut butter, milk and vanilla, beat until smooth.
- Fold in the whipped topping to the peanut butter mixture - add enough to fill the 9" pie crust to the top with the filling mixture.
- Freeze (remove 15 minutes before serving). Leftovers can be refrozen.
Nutrition Facts : Calories 127.5, Fat 2.1, SaturatedFat 1.2, Cholesterol 9.4, Sodium 231.2, Carbohydrate 21.8, Fiber 0.1, Sugar 17.8, Protein 6
CRISPY LOW FAT PEANUT BUTTERSCOTCH PIE
I made 2 of these the first time I tried this. It was to take to a dessert auction at church. This went for $19. Not bad! Easy, healthy, and tasty. From a Weight Watchers 2001 Cookbook. As written, when cut into 6 pieces, each piece is 3 WW points.
Provided by ladypit
Categories Dessert
Time 2h10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Mix the peanut butter and honey together in a medium sized bowl. Microwave for 30 seconds on high until melted. Mix well.
- Add the cereal and coat well. Pat it into an 8 inch round cake pan or pie pan.
- Mix the pudding and the skim milk for 2 minutes. (Or do what the package says.).
- Fold in the whipped topping.
- Put the butterscotch mixture on top of the crust.
- Freeze.
- Let it sit out for 10 or so minutes before you cut it.
- Top with extra whipped topping if desired.
Nutrition Facts : Calories 153.6, Fat 7.9, SaturatedFat 2.6, Cholesterol 9.2, Sodium 158.4, Carbohydrate 16.2, Fiber 0.7, Sugar 9.4, Protein 6.3
REDUCED FAT PEANUT BUTTER COOKIES
Make and share this Reduced Fat Peanut Butter Cookies recipe from Food.com.
Provided by Mary in LA.
Categories Dessert
Time 40m
Yield 42 cookies
Number Of Ingredients 10
Steps:
- Both peanut butter and butter should be used at room temperature Heat oven to 350 F, Coat 2 large baking sheets with cooking spray.
- In medium size bowl, mix flour,baking soda, and salt.
- In a large bowl,beat peanut butter and butter until smooth for 2 minutes.
- Add sugar; beat 2 minutes.
- Beat in egg, milk and vanilla.
- On low, beat in flour mixture.
- For each cookie, roll about a tablespoon of dough into a ball.
- Place balls on sheets, 2 inches apart.
- With fork, flatten each ball in crosshatch pattern into 2 inch round, if desired.
- Bake 12 to 14 minutes.
LOW FAT PEANUT BUTTER PIE
This is a Weight Watchers recipe and is worth 4 points per serving. It is easy and it is good. It will satisfy your sweet tooth for sure.
Provided by Annette W.
Categories Other Desserts
Number Of Ingredients 6
Steps:
- 1. Combine Peanut butter and honey. Microwave 20 seconds. Stir in Rice Krispies and press into the bottom of a 9" pie plate. Chill for 30 minutes.
- 2. Combine pudding and milk according to package. Pour into chilled crust. Chill until pudding sets. Top with Cool Whip. Enjoy!
- 3. ****Weight Watchers Recipe. Serves 4 for 4 points each serving.****
LOW FAT PEANUT BUTTER PIE
Make and share this Low Fat Peanut Butter Pie recipe from Food.com.
Provided by Steve_G
Categories Pie
Time 10m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 3
Steps:
- Mix cool whip and peanut butter; pour into pie crust and freeze (to desired consistency 2 hours-overnight.
- You can drizzle with fat-free chocolate syrup (add the points).
Nutrition Facts :
More about "reduced fat peanut butter pie food"
PEANUT BUTTER PIE RECIPE
Web Aug 20, 2007 Combine powdered sugar, peanut butter, and cream cheese in a large bowl; beat with a mixer at medium speed until smooth. …
From myrecipes.com
5/5 (40)Calories 302 per servingServings 20
From myrecipes.com
5/5 (40)Calories 302 per servingServings 20
NO BAKE PEANUT BUTTER PIE
Web Feb 1, 2019 reduced-fat graham cracker pie crust , homemade or pre-made 2 tablespoons Hershey's chocolate syrup, for drizzling Instructions …
From skinnytaste.com
4.7/5 (18)Total Time 3 hrsCategory DessertCalories 215 per serving
From skinnytaste.com
4.7/5 (18)Total Time 3 hrsCategory DessertCalories 215 per serving
HEALTHY PEANUT BUTTER PIE (NO-BAKE!)
Web Peanut Butter Pie Filling 1 Block (8 oz) Low Fat Cream Cheese *softened (can sub vegan cream cheese) 1 Cup Plain Nonfat Greek Yogurt (or plain dairy-free yogurt of choice) 1 Cup Creamy Peanut Butter (no added …
From secretlyhealthyhome.com
From secretlyhealthyhome.com
KETO PEANUT BUTTER PIE
Web Jul 22, 2021 Beat together the cream cheese, peanut butter, and sweetener until smooth and creamy. The mixture will be quite thick. In a second bowl, whip the cream and vanilla until you have stiff peaks. Fold …
From thatlowcarblife.com
From thatlowcarblife.com
PEANUT BUTTER PIE
Web Aug 5, 2020 3. Pour Filling into cooled crust: Cover gently with plastic wrap and refrigerate for at least 4 hours or overnight, before serving. If desired, serve with additional whipped cream on top, sprinkled with crushed …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
THE BEST CHOCOLATE PEANUT BUTTER PIE IS MADE WITH TOFU
Web 1 day ago Set aside to cool. Prepare the filling. Combine the silken tofu, honey, vanilla, salt, and peanut butter powder in a food processor. Blend for about 10-20 seconds. …
From lifehacker.com
From lifehacker.com
KETO PEANUT BUTTER PIE - NO BAKE AND SUPER EASY!
Web Mar 1, 2021 Peanut Butter Step. Using the same electric mixer whip together the peanut butter cream cheese Allulose, 2 tbsp melted butter and stevia until creamed smooth. …
From thekelliekitchen.com
From thekelliekitchen.com
PEANUT BUTTER PIE RECIPE
Web Directions. Combine the first 3 ingredients in a large bowl; beat with a mixer at medium speed until smooth. Add the condensed milk, and beat until combined. Stir in the …
From myrecipes.com
From myrecipes.com
KETO PEANUT BUTTER PIE
Web Jun 10, 2015 Preheat the oven to 180C/350F degrees. Butter/grease a pie pan/tin. Mix the almond flour, melted butter and 4 tablespoons of erthyritol well. Spoon the mixture into …
From divaliciousrecipes.com
From divaliciousrecipes.com
PEANUT BUTTER PIE RECIPES
Web Reduced Fat Peanut Butter Pie 3 reviews I don't prepare dessert often but this pie is one of the exceptions. Sugar-free pudding, a reduced-fat graham cracker crust... Maple …
From tasteofhome.com
From tasteofhome.com
FROZEN LOW-FAT PEANUT BUTTER PIE RECIPE
Web Feb 13, 2023 Mix the peanut butter, sugar, cream cheese, and milk together in a large bowl. Mix until the mixture is completely smooth. Gently fold in the whipped topping. …
From recipes.net
From recipes.net
LOW FAT NO COOK PEANUT BUTTER PIE
Web 2 cups powdered sugar 1 cup reduced-fat peanut butter 1 -8 ounce fat-free cool whip (room temperature) 1 (9 inch) reduced fat graham cracker crust 1 -2 cup additional fat …
From food.com
From food.com
LOW-CARB PEANUT BUTTER PIE (KETO)
Web In a seperate large mixing bowl, Add the 2 tablespoons of heavy whipping cream and the vanilla extract to the large mixing bowl. Blend together with the sweetener using a hand …
From simplysohealthy.com
From simplysohealthy.com
NO BAKE PEANUT BUTTER PIE - SUGAR FREE | THE FOODIE AFFAIR
Web Jun 28, 2021 In a large mixing bowl whip the cream cheese and sweetener together until well combined. Add the peanut butter and mix until creamy. In a separate large mixing …
From thefoodieaffair.com
From thefoodieaffair.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love