I saw Ina make this on her Food Network television show. The episode was entitled "Flavors and Flowers". You can also use the small red potatoes or even...
This is another recipe handed down from my husband's family. During the stressful meeting-of-the-parents times over the course of our relationship, this...
This was a last minute creation I made when trying to use up some hamburger that was about to overstay its welcome in my fridge. This is a great comfort...
This is a very smooth and creamy side dish. It's simple to make and uses ingredients that most people have on hand. You can make it early in the day and...
Quoted from Jamie Oliver's website: "Have a go at this recipe - it will give you potatoes that are perfectly crispy on the outside and fluffy in the middle....
This idea came from the "Take Home Chef " he did a similar recipe on his show and I changed it up. I prefer to use fresh herbs, but anything you like will...
A wonderful hearty main dish.. meat and potatoes all in one dish.. a great way to use up any leftover mashed potatoes..this casserole with worth making,...
One of the most traditional Russian salads, it was originally created by the French Chef, M. Olivier, but claimed by the Russians as one of their dishes....
I can't remember where I found this recipe, I think Sunset magazine. Whatever the case, this is a wonderfully rich and yummy dish. It's the perfect side...
The version of roasted potatoes my family loves. This one came about after trial and error LOL You can adjust the seasoning to your taste I like to marinade...
I love recipes that free up my time in the kitchen. I love serving these potatoes with Southern-Style Green Beans. This recipe comes from Not Your Mother's...
This delicious variation on a side-dish classic is made with red potatoes and flavored with a full head of roasted garlic. This recipe is an accompaniment...
This recipe is based on one from Mr. Food. Originally you are to discard the garlic, but personally, its my favorite part to eat, it gets brown and crispy....
Rendering fat trickles from the chicken as it roasts onto a bed of sliced potatoes and onions, resulting in a deliciously crisp and juicy low-fuss bird...
This is from "The Frugal Gourmet Celebrates Christmas". I made the entire "Swedish Winter Feast" for a past Christmas and it was wonderful! I'll post the...
This came from a recipe book given to me by my grandmother-in-law. I like it because it cooks in about 1/2 the time of regular (oven) scalloped potatoes,...