My Mother made All Bran muffins ever since I can remember using the recipe on the back of the All Bran cereal box.I began with that recipe but have made...
Author: L D
I live in New Mexico and we eat green chile in EVERYthing. These are super easy and really delicious. I usually make them into individual muffins but they...
Author: Natalie Tamminga
Warm, soft, and fluffy cranberry cardamom spice muffins ready in 35 minutes!
Author: Sally
These are so good and moist, a hit with my family :D
Author: Lisa Walker
We love muffins but hate when the fruit sinks to the bottom. Use this recipe and it won't! This recipe is can be used for a variety of fruits. I've done...
Author: Pamela Rappaport
A savory, flavorful, addictive muffin. A quick, easy alternative to dinner rolls at your holiday meals. Your whole house will smell delicious as they bake....
Author: Cassie *
Maple Walnut Muffins will get you in the mood for autumn. Maple, cinnamon, and crunchy walnuts make these muffins hard to beat!
Author: Megan Myers
I wanted to make an extra special muffin to serve with a wonderful yellow squash soup, so I modified an old muffin recipe and came up with these great...
Author: Teresa Matysak
I normally dont like frosting on muffins, but a friend of my daughters begged her to get me to make banana nut muffins and to put..and in his words.."tons...
Author: Deneece Gursky
I have loved bran muffins ever since I was a child. Mom would buy them at the Van De Kamp's Bakery in the Von's Grocery Store. I have been in a search...
Author: Garrison Wayne
My husband and I stayed at a B&B and they served these wonderful muffins.These are so moist.They only take a few ingredients to make.
Author: Barb Keefer @bjk1954
These are simple, delicious muffins ... a must try. Enjoy right out of the oven or let cool.
Author: BEAN13
This old Mennonite recipe uses orange juice and orange zest to give the orange muffins unbelievably orange flavor.
Author: Terry
These chocolate chip muffins are tender, moist, and packed with chocolate! They're super easy to make and will be gone in a flash!
Author: Chelsey White
A one bowl recipe, ready in 35 minutes and even better than bakery savoury muffins!
Author: Berry Sweet Life
Rich, moist, and totally flavorful, easy pumpkin muffins are a must-make for fall. They taste like pumpkin pie!
Author: Rachael
Pumpkin Molasses Bread - enjoy all the warm flavors of autumn with this moist quick bread.
Author: Amanda
Wholesome blueberry bran muffin recipe from scratch. These bran muffins with blueberries and molasses stay soft and moist. Ideal for breakfast.
These egg muffins are a quick, easy and healthy breakfast at home, or on the run.
Author: Wendy Hodge, Wendy's Way to Health
This is a copy cat recipe from Mimi's Cafe,these muffins are tasty and moist from the addition of buttermilk. The muffins at the restaurant are jumbo size,this...
Author: L D
I love the slight hint of rum in the muffins I make and the taste of the banana completes it. You can freeze these muffins and then take them out and glaze...
Author: Annamaria Settanni McDonald
Everyone loved these muffins! Found the recipe and added a streusel topping, works perfectly :)
Author: Heather Isom
These are a nice addition to any dish. Especially good with a bowl of soup or chili. Y'all enjoy!
Author: Catherine Cantrell
I love English muffins, and I absolutely adore "homemade" versions of this wonderful recipe. Traditional English muffins are cooked up on a griddle; however,...
Author: Andy Anderson !
The full title of this recipe is Moist Pumpkin Spice Muffins (With Cream Cheese Frosting) I could only add what I added for the title. These are by far...
Author: Kathryn Louis
Have a soft delightful treat with these bran muffins baked with buttermilk, raisins, and bran cereal. Whip up a batch in 30 minutes!
Author: Jesus Jacobs
These muffins are best when freshly baked, but they're still good the second day. Just reheat them in a 350°F oven for 3 to 4 minutes to refresh them...
Author: Annacia * @Annacia
Author: Sydney Oland
These protein muffins are so good you won't even know they're healthy! These will keep at room temperature for up to 2 days, or in the freezer for up to...
Author: Love to Cook
I found this recipe in a book, and then altered it to my own taste. I like it with the dill pickle relish, but my hubby doesn't. He would be perfectly...
Author: Megan Stewart
These are one of my favorite muffins, moist and the mix of white chocolate and blueberries is so good.
Author: Nancy Allen
Oh my! We love an old-fashioned recipe that's not only easy but delicious. These apple muffins are right up our alley. They're moist and delicate, but...
Author: Jenny White
This recipe won first place in a contest in Canada. Wonderful dessert muffin!
Author: Allrecipes Member
These sweet and nutty muffins are perfect with a cup of cafe au lait.
Author: Julieliz
These carrot ginger muffins have the same flavors of carrot cake, including cinnamon, golden raisins, and pecans. Now you can have your cake every day...
Author: Karen Kerr
Source: Whole Foods Markethttp://www.wholefoodsmarket.com/recipe/granola-and-applesauce-morning-muffins
Author: Holly Baker
Most recipes will make 12 muffins and I really can't eat that many! This recipe is for Chocolate chip carrot cake muffins, something different and great...
Author: Catherine Thompson Floyd
These muffins are so soft and fluffy and so delicious with the roasted pecans on top. A great way to use up leftover cranberry sauce from Thanksgiving!...
Author: Marie Wishart
Thanks to the applesauce, apple juice concentrate, and the apples, these are some apple intense muffins. They are fabulous! While baking, your kitchen...
Author: Goldie Barnhart
Deliciously golden, crispy banana muffins made with bananas, white chocolate chips and walnuts, then baked to perfection.
Author: Ali
We frequently serve these with our soup, spaghetti, or casserole or stir-fry dishes. Enjoy!
Author: CONSTANCE CORBIN DOWNING
I have a muffin tin with square cups in it and the bottoms have little metal inserts that come out. I decided to use this pan to make square muffins for...
Author: Jo Zimny
Juicy pineapple and sweet coconut add tropical flair to these tender muffins.
Author: Yvonne Ruperti