QUINOA BLUEBERRY MUFFINS (HEALTHY)
Steps:
- Preheat the oven to 400 F/ 200 C/ gas mark 6. Lightly grease or line a muffin pan with 12 muffin cases.
- In a large bowl combine the flour, baking powder, bicarbonate of soda and salt and stir well using a whisk. Set aside.
- In another large bowl whisk together the egg, sugar, oil, quinoa, milk, lemon juice and zest until thoroughly combined.
- Gently stir the blueberries into the dry mixture. Pour into the wet mixture and stir carefully just to combine (stop stirring when the dry ingredients are no longer visible).
- Spoon equal amounts of the batter into the muffin cases and bake in the centre of the oven for 25 minutes.
- Remove from the oven and leave in the pan for 5 minutes then transfer the muffins onto a cooling rack.
Nutrition Facts : ServingSize 1 serving, Carbohydrate 29 g, Protein 4 g, Fat 1 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 15 mg, Sodium 61 mg, Fiber 1 g, Sugar 10 g, Calories 138 kcal, UnsaturatedFat 2 g
BLUEBERRY OATMEAL CHIA SEED MUFFINS
Perfect for the lunch box, the breakfast/brunch table, or the coffee room at work. A moist muffin with the sweet burst of blueberries.
Provided by Ruth Cresswell Howes
Categories Bread Quick Bread Recipes Muffin Recipes Blueberry Muffin Recipes
Time 35m
Yield 24
Number Of Ingredients 14
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease 24 muffin cups or line with paper liners.
- Sift flour, white sugar, baking powder, salt, and baking soda together in a large bowl; add oats and chia seeds.
- Mix orange juice, applesauce, oil, and eggs together in a bowl; stir into flour mixture until batter is just combined. Fold blueberries into batter. Spoon batter into prepared muffin cups, filling 3/4-full.
- Mix brown sugar and cinnamon together in a bowl; sprinkle over batter.
- Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 18 to 20 minutes.
Nutrition Facts : Calories 140.7 calories, Carbohydrate 20.4 g, Cholesterol 15.5 mg, Fat 6.1 g, Fiber 1.8 g, Protein 2.1 g, SaturatedFat 1 g, Sodium 181.2 mg, Sugar 12.1 g
CHIA SEED MUFFINS
A delicious and healthy twist on the classic poppy seed muffin.
Provided by TBrownCVT
Categories Bread Quick Bread Recipes Muffin Recipes
Time 55m
Yield 24
Number Of Ingredients 12
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Grease 2 muffin tins lightly with cooking spray.
- Mix flour, sugar, almond milk, 1 cup plus 2 tablespoons vegetable oil, eggs, chia seeds, almond extract, vanilla extract, baking powder, and salt together in a large bowl. Scoop batter into the prepared muffin tins.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean and tops are light golden in color, about 40 minutes.
Nutrition Facts : Calories 242.3 calories, Carbohydrate 32.5 g, Cholesterol 23.3 mg, Fat 11.5 g, Fiber 0.8 g, Protein 2.6 g, SaturatedFat 1.8 g, Sodium 195.1 mg, Sugar 20 g
SKINNY BLUEBERRY MUFFINS WITH QUINOA + CHIA SEEDS
A healthy blueberry muffin packed with healthy plant-based protein. Vegan.
Provided by Trish Cowper | www.infinebalance.com
Categories Muffins
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- Prepare muffin tin (I used parchment paper liners, no need to oil the tin if using liners).
- In a large bowl combine cooked quinoa with dry ingredients (flour through chia seeds)
- In a small bowl, prepare Ener-G egg by mixing the dry Ener-G powder with 2 tablespoons water under very smooth. To this, add non-diary milk and vanilla. Mix to combine.
- Add wet ingredients to dry ingredients and stir until just combined. Add blueberries and carefully fold these in.
- Evenly divide batter into 12 muffin cups. Bake 22-25 minutes or until tester comes out clean.
Nutrition Facts : ServingSize 1 muffin, Calories 175 kcal, Carbohydrate 37 g, Protein 4 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 2 mg, Sodium 230 mg, Fiber 3 g, Sugar 15 g
More about "skinny blueberry muffins with quinoa chia seeds food"
HEALTHY BLUEBERRY MUFFINS (LOW-CALORIE & LOW-FAT)
From averiecooks.com
4.4/5 (246)Total Time 40 minsCategory Bread, Rolls, Muffins & BreakfastCalories 168 per serving
- Preheat oven to 425F. Spray the cavities of a Non-Stick 12-Cup Regular Muffin Pan very well with cooking spray or grease and flour the pan; set aside. (I don’t prefer the cosmetic look of muffin liners.)
- To a separate large bowl, add the egg, sugar, milk, canola oil, Greek yogurt, vanilla, and whisk until smooth and combined.
- Add the wet ingredients to the dry ingredients, stirring gently until smooth and combined, without needlessly over-mixing or muffins will become tough.
QUINOA BLUEBERRY MUFFINS RECIPE BY TAYLOR KADLEC
From honestcooking.com
Category BakingTotal Time 30 mins
PALEO BLUEBERRY MUFFINS WITH CHIA SEEDS - OUR SALTY …
From oursaltykitchen.com
CHIA SEED QUINOA MUFFINS - EAT YOURSELF SKINNY
From eatyourselfskinny.com
HEALTHIER BLUEBERRY CHIA OAT MUFFINS - AIMEE MARS
From aimeemars.com
BLUEBERRY QUINOA MUFFINS WITH CHIA SEEDS
From mealplannerpro.com
BLUEBERRY CHIA SEED MUFFINS | A JOYFULLY MAD KITCHEN
From joyfullymad.com
4.9/5 (15)Total Time 40 minsCategory BreakfastCalories 177 per serving
- In a medium bowl, whisk egg and sugar until combined. Add yogurt, coconut oil, honey and vanilla. Mix until combined.
- Combine the wet and dry ingredients and mix until just combined (be sure not to overmix or you will end up with dense muffins!) The mixture will be thick, similar to cookie dough.
SKINNY BLUEBERRY MUFFINS - TASTE OF THE FRONTIER
From kleinworthco.com
BLUEBERRY CHIA SEED MUFFINS (DAIRY-FREE) - REAL FOOD REAL DEALS
From realfoodrealdeals.com
BLUEBERRY MUFFIN QUINOA BREAKFAST COOKIES - SIMPLY QUINOA
From simplyquinoa.com
HEALTHY MUFFINS RECIPES {100% GLUTEN-FREE} - SIMPLY QUINOA
From simplyquinoa.com
SKINNY BLUEBERRY MUFFINS | THE WORKTOP
From theworktop.com
CHIA SEED QUINOA MUFFINS - TASTY KITCHEN
From tastykitchen.com
BLUEBERRY QUINOA MUFFINS - JAR OF LEMONS
From jaroflemons.com
SKINNY BLUEBERRY MUFFINS - LIFE SHE HAS
From lifeshehas.com
BLUEBERRY OAT CHIA SEED MUFFINS - BETTER HOMES & GARDENS
From bhg.com
RECIPE: BANANA, WALNUT, AND BLUEBERRY MUFFINS - BEST HEALTH
From besthealthmag.ca
SKINNY PUMPKIN QUINOA MUFFINS - SIMPLY QUINOA
From simplyquinoa.com
BLUEBERRY AND CHIA SEED MUFFINS | SBS FOOD
From sbs.com.au
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love