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Cranberry Citrus Marmalade

From Chamber of Commerce Cranberry cookbook, from Westport/Grayland area of Washington coast. Use fresh cranberries, in season. I buy many bags in season...

Author: Outta Here

Crudites and Dips

Author: Rose Hammick

Baked Apples With Rum Soaked Raisins

A wonderful side dish to any pork dish. I serve it instead of applesauce. I never have leftovers with this one.

Author: JennMI

Lorrie's Mother's Fruitcake

Author: Lynda Chernek

Cream of Avocado Soup

Make and share this Cream of Avocado Soup recipe from Food.com.

Author: Renata F.

Creamy Shrimp Salad On Romaine

Make and share this Creamy Shrimp Salad On Romaine recipe from Food.com.

Author: Dancer

Pickled Cranberries

Recipe by Marisa McClellan. Great variation on cranberry sauce. Use them to make a cranberry vinaigrette for salads, serve them with a double-cream brie...

Author: zeldaz51

Goat Cheese Fennel Apple Salad

Make and share this Goat Cheese Fennel Apple Salad recipe from Food.com.

Author: Corrinne J

Kiwi Strawberry Salad

Make and share this Kiwi Strawberry Salad recipe from Food.com.

Author: seesko

Knott's Berry Farm Cherry Rhubarb Sauce

This alone for me is a reason to stop by Knotts Berry Farm's Resturant and have their famous chicken dinner.I remember as a child, going there for special...

Author: cxstitcher57

Purple Cabbage & Pecan Salad

Make and share this Purple Cabbage & Pecan Salad recipe from Food.com.

Author: Caryn Gale

Figs in Brandy

This recipe is from Saveur. Preserving figs in citric acid ( I used lemon juice) and brandy helps prevent the growth of microorganisms in the fruit and...

Author: mary winecoff

Israeli Charoset

Charoset is used at the Passover seder. This recipe is originally found in "Tastes of Jewish Tradition."

Author: Ducky

Rhubarb Relish

Make and share this Rhubarb Relish recipe from Food.com.

Author: sues recipes

Melon Balls with Port

Author: James Beard

Swedish Cabbage and Cranberry Salad

This recipe was found in the 1973 cookbook, Scandinavian Cooking. Preparation time does not include time needed for the salad to chill.

Author: Sydney Mike

Fig and Peach Jam

Fresh summer peaches and figs blessed with Grand Marnier, vanilla, cinnamon and fresh ginger makes this jam rich and sweet.

Author: Rita1652

Alaska Salmon Bake With Pecan Crunch Coating

Just got this one from a grocery website, and its getting rave reviews. I'm posting so that I can have a copy of it here.

Author: Pinaygourmet 345142

Coconut Crème Fudge

If coconut is one of your favorite flavors, this is the fudge for you.

Author: Land O'Lakes

Apricot Orange Almond Jam

Make and share this Apricot Orange Almond Jam recipe from Food.com.

Author: Kathy228

Stuffed Avocados With Seafood

This is called Palta rellena con mixtura de mariscos. This recipe is posted for ZWT4. It is from panix.com. We reduced the amount of mayo and can't imagine...

Author: Lavender Lynn

Blackberry Peach Crisp

Author: Dean Rucker

Pomegranate Chili Jelly

This Vibrant Spicy jelly is made with a mix of three chili's bring this to a HOT heat level. You can use all three or play with what chili's you get a...

Author: Rita1652

Royal Dock Cooler

This punch recipe from Shannon Mustipher uses Earl Grey tea, pineapple, grapefruit, and pot still Jamaican rum.

Author: Shannon Mustipher