No ice cream machine required for this frozen treat, as the cream is whipped before being frozen. Vanilla extract or vanilla bean paste will make a good...
Author: Sarah Jampel
Author: Gina Marie Miraglia Eriquez
Make and share this Old-Fashioned Peach Butter - Crock Pot recipe from Food.com.
Author: katie in the UP
Make and share this Walleye With Pecan Butter Sauce----Fish recipe from Food.com.
Author: Potluck
We made this every year when I was growing up. I couldn't wait for it to mellow for a few hours; I would just dig in right away. My daughter says she has...
Author: Judys Kitchen
Easy pear canning recipe with low (or no sugar) but heavy on flavor with optional spices of cinnamon and ginger!
Author: MelissaKNorris
Colourful, healthy and, most importantly, fun, these pancakes work just as well for dinner as they do for a weekend brunch. Save any leftover batter in...
Author: Jamie Oliver
Author: Lillian Chou
This recipe was found in the 1973 cookbook, Scandinavian Cooking. Preparation time does not include time needed for the salad to chill.
Author: Sydney Mike
Author: James Beard
I am always on the lookout for recipes using fresh strawberries! Very quick to make! From Garden Greens.
Author: COOKGIRl
From Chamber of Commerce Cranberry cookbook, from Westport/Grayland area of Washington coast. Use fresh cranberries, in season. I buy many bags in season...
Author: Outta Here
Author: Mary Nearn
Adapted from Kirbie Craving. Easiest cake I have ever made!! You could make it with any kind of fruit!
Author: Redsie
This dip always goes fast whenever I make it. It's fat free, very low in sugar, and delicious! It's intended for fruit, but people love it so much, they...
Author: MarineWife
This simple-to-prepare dessert recipe is just sweet enough to satisfy you after a leisurely dinner.
Author: Land O'Lakes
Author: Michael Chiarello
Diana Kennedy Mexican recipe for regional guacamole.
Author: Diana Kennedy
Author: Ruth Gardner-Loew
Something different! I made it for Thanksgiving and everyone loved it. A really nice change from the usual sauasage and onion stuffing. Fruity, very delicious...
Author: Messy44
Just got this one from a grocery website, and its getting rave reviews. I'm posting so that I can have a copy of it here.
Author: Pinaygourmet 345142
Flavoured butters captured my attention during ZWT & I now even have a cookbook devoted to them. I struck gold at recipegoldmine.com, found 4 new varieties...
Author: twissis
Author: Amber Levinson
This is a wonderful marinade for dark meat such as chicken thighs or turkey legs. It can be used for white meat also, but it's best to leave the skin on...
Author: Millereg
Author: Jayne Cohen