MANGO GAZPACHO
Serve this intriguing variation of gazpacho at your next summer gathering.
Provided by USA WEEKEND columnist Pam Anderson
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Gazpacho Recipes
Yield 6
Number Of Ingredients 11
Steps:
- Process mangoes, orange juice and oil in a blender or food processor until pureed. Transfer to a medium bowl, along with remaining ingredients. Season with salt and pepper to taste. Refrigerate until ready to serve. (Can be made several hours before serving.)
Nutrition Facts : Calories 146.7 calories, Carbohydrate 26.2 g, Fat 5 g, Fiber 2.3 g, Protein 1.6 g, SaturatedFat 0.7 g, Sodium 5.1 mg, Sugar 20.3 g
SHRIMP AND MANGO TACOS
This sweet and pungent combination of mango, shrimp, chilies and cumin is as quick to put together as a stir-fry. Indeed, if you don't have corn tortillas on hand, serve the shrimp with rice.
Provided by Martha Rose Shulman
Categories dinner, easy, quick, weekday, main course
Time 30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat a large, heavy skillet or wok over medium-high heat, and add the canola oil. When the oil is hot, add the shrimp, salt to taste and the garlic. Sauté, stirring or shaking the pan, until the shrimp begins to color, about two minutes. Add the cumin, and continue to cook until the shrimp is pink and opaque, about three minutes. Add the chilies, mango and cilantro, and stir together for one minute. Stir in the lime juice, and remove from the heat. Taste and adjust seasonings.
- Wrap the tortillas in a heavy kitchen towel, and place in a steamer basket over 1 inch of boiling water. Cover the pot, and steam for one minute. Turn off the heat, and allow to sit for 15 minutes without uncovering. Alternatively, wrap the tortillas in a towel, and heat in the microwave for one minute. Warm the shrimp briefly in the pan. Place 2 tortillas on each plate, top with the shrimp, fold over the tortillas and serve with rice.
Nutrition Facts : @context http, Calories 322, UnsaturatedFat 8 grams, Carbohydrate 41 grams, Fat 10 grams, Fiber 5 grams, Protein 19 grams, SaturatedFat 1 gram, Sodium 667 milligrams, Sugar 15 grams, TransFat 0 grams
More about "mango gazpacho with pickled shrimp food"
MANGO GAZPACHO RECIPE FOR GAZPACHO DE MANGO …
From grantourismotravels.com
料理 Spanish合計時間 15 分カテゴリ Soupカロリー 98 (1 人分)
MANGO GAZPACHO WITH PICKLED SHRIMP RECIPE | BON APPéTIT
From bonappetit.com
対象人数 4著者 Allen Susser
MANGO GAZPACHO RECIPE - EASY AND HEALTHY! - FROM …
From fromachefskitchen.com
GAZPACHO BLOODY MARY WITH PICKLED SHRIMP RECIPE ...
From seriouseats.com
MANGO GAZPACHO - A CHILLED TROPICAL SOUP IDEAL FOR …
From sprigandvine.in
SALSA (RECIPE: MANGO GAZPACHO WITH OR WITHOUT SHRIMP AND ...
From theperfectpantry.com
MANGO GAZPACHO WITH PICKLED SHRIMP | PUNCHFORK
From punchfork.com
MANGO GAZPACHO WITH SHRIMP | LIFESTYLE | LIFESTYLE
From lifestyle.fit
EASY MANGO GAZPACHO - WHITNEY E. RD
From whitneyerd.com
MANGO GAZPACHO RECIPE (CHILLED MANGO SOUP)
From whiskaffair.com
REFRESHING MANGO GAZPACHO - HUMMINGBIRD THYME
From hummingbirdthyme.com
MANGO GAZPACHO WITH PICKLED SHRIMP - FOOD FAM RECIPES
From foodfam.co
MANGO & SHRIMP GAZPACHO | NOLACHEF
From nolachef.net
MANGO GAZPACHO RECIPE - TIMES FOOD
From recipes.timesofindia.com
MANGO GAZPACHO WITH SPICED SHRIMP SKEWERS - VIKING ...
From vikingrange.com
30-MINUTES MANGO GAZPACHO SOUP RECIPE (SIMPLE AND ...
From soupchick.com
GAZPACHO WITH SHRIMP - HEALTHY RECIPE - VISIT …
From visitsouthernspain.com
5 GAZPACHOS AND A BLOODY MARY GAZPACHO - FOODIECRUSH
From foodiecrush.com
CLASSIC GAZPACHO WITH SPICY GRILLED SHRIMP - TASTE …
From tasteandsee.com
REFRESHING MANGO GAZPACHO FROM AXARQUIA - VISIT SOUTHERN ...
From visitsouthernspain.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love