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Mini Frittata Muffins

Packed with eggs, cheese, tomatoes, and green peppers, these mini frittata muffins are an easy recipe to make for breakfast, lunch, or unexpected guests....

Author: Ceci Rey

Egg and Sausage Souffle

This is a great egg and sausage souffle. My family always serves it with salsa for an extra kick!

Author: Jenna

Aussie Omelet

A great hearty Aussie omelet (well, we think it is!). Well worth the effort.

Author: Trumpy & Dryrider

Make Ahead Sweet Potato and Chorizo Breakfast Burritos

The sweetness from the sweet potatoes is the perfect complement to the spicy chorizo inside these make-ahead burritos! Store in the fridge for up to 3...

Author: France C

Nana's Green Chile Make Ahead Breakfast Casserole

A delicious, easy casserole with sausage, eggs, sour cream, cheese and green chiles--make ahead the night before for a easy, "you'll-want-seconds" meal....

Author: Trisha

Breakfast Bacon and Sausage Pizza

My kids love this and ask for seconds.

Author: Erryn Austin

Kagianas (Greek Eggs and Tomato)

Also called strapatsada, this simple dish consists of just three ingredients: eggs, tomatoes, and olive oil. You'll be amazed, however, at the depth of...

Author: Diana Moutsopoulos

Tasty Breakfast Burritos

Baked tortillas, packed with sausage, cheese and eggs. Swimming in a hearty sausage gravy.

Author: Kayse

Paleo Omelet Muffins

Muffins in a cup! Easy, yummy, and best of all hearty.

Author: Becki

Wine and Cheese Strata

Fantastic crowd pleasing brunch dish we have made for everything from Christmas morning to Mother's Day brunch with mimosas.

Author: kayhayes26

Bacon and Egg Breakfast Tarts

Perfect selection for a brunch, but also convenient enough for serving on a weekday. Instead of Canadian bacon, try using 1/2 cup diced cooked ham or 1/2...

Author: JJOHN32

Turkey Filled Omelette

Classic folded omelette using left-over roasted turkey and savory seasoning.

Author: chefblackhat

Egg and Sausage Breakfast Pizza

Had this for the first time at my sister's and loved it. A great breakfast recipe that is easy to prepare with common ingredients usually around the house...

Author: Jason Bobzin

Rosemary Sweet Potato Quiche

In my kosher kitchen, elegant and interesting vegetarian selections are a must for dairy entertaining. This one presents beautifully as a side or a main...

Author: JerusaleMom

Healthy Breakfast Sandwich

A quick and easy breakfast with whole grain muffins, egg whites, spinach, and fresh tomato.

Author: Molly

Potato Frittata with Spinach and Ricotta

Rustic Italian potato frittata recipe, a thick skillet cake with eggs, potato, spinach and cheese. The easiest supper or brunch dish!

Author: Karen Tedesco

Overnight Mexican Breakfast Strata

Spicy, make-ahead, overnight egg strata. Makes a great addition to brunch or breakfast.

Author: Krys

Veal parmigiana

A classic New York dish - tender escalopes layered up with tomato sauce and mozzarella, then baked in the oven to gratinate. Heaven.

Author: Jamie Oliver

Curried Eggs Over Toast

Old-fashioned curried eggs!

Author: cassiopeia222

Tofu Quiche with Broccoli

This is one of the best quiches I have eaten! It is also one of the easiest to make!

Author: WhirledPeas

Black Bean Huevos Rancheros

Layered with black beans plus fresh salsa and shredded Monterey Jack cheese, this is a delicious version of the classic Spanish or Mexican 'rancher's eggs'...

Author: ZZ

Breakfast Ham and Egg Cups

Ham and egg cups are a yummy and super-fresh-tasting hot dish. Mix it up, pop it in the oven, and enjoy your coffee while your breakfast cooks.

Author: bubbad816

Migas II

This was my husband's favorite breakfast growing up in a Mexican household. Now we make it all times of day and even our kids always ask for seconds. Very...

Author: SHELLSHOCK

Spinach Feta Egg Wrap

This is my not-quite-as-healthy knock-off of a wrap at a popular coffee shop. Use butter instead of coconut oil if you want and try tomato- and basil-flavored...

Author: MBTX4

Apple Style Omelets

You'll be surprised how wonderful sauteed apples and eggs taste together! Serve warm with apple butter or maple syrup.

Author: sal

Easy Breakfast in a Biscuit

This is a favorite recipe to make with my children. It's a quick and easy breakfast-on-the-go idea.

Author: Amills4

Game Day Breakfast Sliders

A different twist on a breakfast egg and cheese biscuit! Great tailgate breakfast serving offered at a UVA tailgate by Krisanna Hudson. Gobbled up by the...

Author: Robin Wells

Baked Eggs in Avocado with Bacon

If you like avocado, you'll love this great new recipe idea featuring three of our favorite things - bacon, avocado, and eggs.

Author: Farmland

Mom's Kimchi Egg

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Author: Jacob0206

Brilliant breakfast waffles

I love my waffle machine - if you haven't got one, put it on your Christmas wishlist!

Author: Jamie Oliver

Western Omelet Quiche

A Western omelet quiche recipe I made with some leftover ingredients that I had; very nice texture and flavor!

Author: Patti Loos

Western Denver

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Author: nix

Tomato & basil omelette

The classic combination of tomato and basil makes this simple omelette really sing.

Author: Jamie Oliver

Three Cheese Salami Frittata

This frittata was my grandfather's signature dish and was only made during the holidays. It is cut up into 2-inch squares and put into the refrigerator...

Author: Edward Moran

Southwest Egg and Cheese Boats

The filling only needs a couple minutes to assemble, and the result is a flavor-packed hot sandwich that works as part of a casual brunch or weeknight...

Author: Jill Lightner

Sausage Egg Casserole

Assemble the ingredients the night before, and bake this casserole in the morning. Stand back and wait for the compliments. I've made it with fat free...

Author: KNITWIT

Make Ahead Shrimp and Cheese Brunch Casserole

Easy make-ahead brunch casserole dish. Great for Christmas morning.

Author: Bev

ASPARAGUS OMELETTE

What a great way to start your day! This is a fancy (but easy!) omelet to serve for a special day! The asparagus adds a slight crunch. The prosciutto adds...

Author: Tere Gill

Holly's Egg and Cheese Bake

Turn ordinary hard boiled eggs into a delicious meal. Chopped cooked eggs and bacon are baked in a casserole with cheese sauce.

Author: Jill Sedio

Potato and Leek Frittata

An easy breakfast or brunch dish that the whole family will love.

Author: Cook and a half

Easy Money Breakfast Burritos

Yummy burritos that are so good that my husband was selling them for a buck apiece at corp school in the Navy. I was making them every night, and we bought...

Author: LYNDERAE

Pumpkin Breakfast Casserole

This bread pudding-style casserole is great for a holiday breakfast for overnight guests or any weekend you want a treat. It's assembled the night before...

Author: cooks4forty

Zucchini Frittata for Two

This zucchini recipe makes a lovely brunch entree for two but can easily be increased for more servings.

Author: midwestchef

Pancake and Sausage Casserole

I wanted a pancake and sausage casserole for deer camp and at home, too, since we have a good-sized family. I wanted to have something that would be ready...

Author: Jon

Simple cheese omelette

This is a great quick meal at any time of the day. Eggs are a fantastic, affordable source of protein, helping our muscles to grow and repair and helping...

Author: Jamie Oliver

Easy Egg and Avocado Breakfast Burrito

Start your day with delicious scrambled egg and avocado burritos!

Author: CARATAMB

Rich Cheese Pie

A rich savory custard pie made with cheddar cheese, similar to quiche.

Author: sal

Garlic aïoli

It's a joy to partake in the ritual of making a good aïoli. The process has broken many a cook - not because it's hard or complicated, but because it's...

Author: Jamie Oliver

Turkey Spinach Sweet Potato Casserole

A hearty and healthy breakfast turkey-spinach-sweet potato casserole you can make on the weekend and take to work with you through the week!

Author: Megan Olson

Chef John's Poached Eggs

Here's a new and improved version of our poached egg method. Nothing too complicated here; we pretty much poach eggs like everybody else, except we've...

Author: Chef John