This delicious vegetarian spin on eggs benedict pairs poached eggs with savory zucchini fritters and a lemony creme fraiche sauce.
Author: Hilarie Burton
A simple sausage and mushroom pizza becomes a breakfast sensation with the addition of scrambled eggs. This is a fun breakfast that I've made with some...
Author: Vicki Butts (lazyme)
This is a nice brunch meal. I got the recipe in a magazine but have changed it for our tastes. You can add or subtract things to your tastes.
Author: Dorothy Curtis
This is a delicious, flavorful breakfast sandwich that will fill you up and get you ready to go in the morning. I like to use Tillamook Cheddar cheese....
Author: Jeff Acord
Some bacon and eggs on a flour tortilla for breakfast. Serve with salsa if desired.
Author: lilkobes08
A yummy and simple way to enjoy the flavor of pancakes in the convenience of a casserole. Always a big hit for breakfast, brunch, even dinner! Serve with...
Author: mom4life
From Oscar Mayer, this sounds like a simple and good sandwich. You can use croissants, bagels, or English muffins.
Author: Vicki Butts (lazyme)
Spicy, flavorful and very satisfying, these fluffy Rancheroos are great any time of the day. I top mine off with a little salsa and sour cream.... mmmm,...
Author: Candace Karu @FavoriteFoodie
This is one of my favorite recipes to make in the summer when the vegetable garden is offering plenty of fresh vegetables. You might want to use less kale...
Author: Singer6
This is my favorite way to make eggs for Asian dishes. I love the runny yolks in my dishes.
Author: barbara lentz
I came up with this recipe when I was on a restricted diet and wouldn't have otherwise put these things all together. It's my favorite omelet now. This...
Author: Nicole Miller @TeaAddict
This Chorizo and Chickpea Stew with Baked Eggs is a hearty and satisfying brunch. You can make this easy recipe in one pot, and easily feed a group. If...
Author: The Worktop
Delicious; add anything else you want to toss in, like chives, dill, or parsley.
Author: RACH7H
Gluten-free and vegan quiche. This quiche has a nice punch of protein to carry you through the day. It takes a while to make but it is tasty enough for...
Author: Deselle
These awesome scrambled eggs have bacon, cheese and onion in. Wow! My whole dish tastes like bacon plus goodness! Also, for the record, when I cook these,...
Author: Scramble Egg Frank
Spinach quiche baked in puff pastry. This is my own creation and is devoured every time it's served up. I hope you enjoy it, it's a little different but...
Author: Diane
Serve these hearty squares on a bed of shrredded iceberg lettuce and with a side of salsa and sour cream as an entree, or cut into smaller pieces and serve...
Author: Pat Duran @kitchenChatter
Depending on how many you want I will post for 1 then you can decide. This is a easy way of making over easy eggs.
Author: Barbie Cunningham
You'll be surprised how wonderful sauteed apples and eggs taste together! Serve warm with apple butter or maple syrup.
Author: sal
I love the simple combination of really good ricotta and fresh herbs, baked with just enough eggs to hold things together. I was in the mood for some heat...
Author: Chef John
This is a yummy side dish that we have almost once aweek. Good with chicken dinners. My girls like it cold the next day for a snack.
Author: Janet
A recipe inspired from a local brunch restaurant. The Boursin® cheese gives the omelet an incredible creaminess. A great brunch/breakfast dish. I prefer...
Author: boonu
These breakfast muffin sandwiches are perfecto for a quick breakfast at home. I like to freeze them and pop them in the microwave for a grab and go breakfast....
Author: Becky
A quick and easy way to prepare eggs benedict. Feel free to make your own hollandaise.
Author: Daily Inspiration S
How many way can you think of an eggs Benedict recipe? NOTES : Try adding 1/4 -1/2 teaspoon fresh chopped dill, or for a kick add chili powder or cayenne...
Author: Dave Smith
A delicious scramble full of protein. Serve with a piece of wheat toast with almond butter for maximum protein.
Author: Grayslater
What a yummy breakfast casserole without the bread and potatoes in it's place. I love potatoes for breakfast and this makes an easy way to have them with...
Author: Marsha Gardner
This recipe was given to by my late sister-in-law it is very easy and it works well when you are having friends over for the holidays or brunch,My family...
Author: Judy Richardson Butz
My aunt remembers my grandmother making these for the family during World War II when many food items were rationed. Good at any time of day--breakfast,...
Author: Jennifer
This is really cool idea for breakfast! The green chilies and onions are fab combined with the sausage. It's quick and easy to prepare, so this would be...
Author: Barbara Burge @BBurge
Had these for Breakfast...funny thing is IT TURNED OUT TO BE GOOD!!! I like Spam anyway, so this was a fun challenge. Try it, you might just like it. P.S....
Author: Straws Kitchen(*o *) @CinCooks
This is a great recipe inspired by Better Homes and Garden -although most of the ingredients are different the end result is the same,after being tweaked...
Author: Pat Duran
Delicious French Quiche with the perfect combination of spinach, mushrooms, onions, and bacon - plus Swiss and Cheddar cheeses. Yum!
Author: Justin Chron
I like to order bacon with whatever I'm eating. I like eating potatoes with ketchup. I like eggs over easy, and fluffy scrambled eggs. I pretty much like...
Author: s s
Serve with whole wheat toast and you've got yourself a balanced, delicious breakfast!
Author: Alisan
Great for when there are picky eaters in the crowd. Can make as many as needed or just one if you like. Got this from an internet friend. Good served with...
Author: Mary Ann Lackey
This is a quick and easy recipe. It is an Indian take on scrambled eggs. It is best enjoyed with toasted bread and a cup of chai in the morning.
Author: N.ALAN12
We call this 'egg pie' in our house. Weird name. Yummy dish. Serve on holidays with mimosas and fresh fruit for an elegant brunch. Try it with your favorite...
Author: Tammy D
Thank you, Pillsbury, again! This was FABULOUS. I took leftovers to work, and everyone who smelled it was slavering. Well, ok, how about REALLY EAGER to...
Author: Nicole Bredeweg @nikkitten
I LOVE Schwan's BrightStarts. I love pretty much anything Schwan's, but it's so pricey, I can't afford it. So I decided to make a really simple copycat...
Author: Jenny Wemple @wigsonfire
I've seen recipes on cooking sites for 'Eggs in Purgatory', but I'm not too keen on serving fried eggs with potato pancakes and tomato sauce! The sound...
Author: Lillian Russo @Lilliancooks