Now my Mother is not the best cook in the world - at least hers and my taste buds are about as far apart as you can possibly get. But this is one recipe...
Author: Kat Williams
Moist, rich and decadent, this is a delicious way to enjoy French-style scrambled eggs!
Author: Francine Lizotte
Easy peasy to make yet so delicious! What an easy way to make omelets for several people at one time. A little hot sauce on top really sets them off! Put...
Author: Kym Hougham
You will not find any lighter or fluffier scrambled eggs than these my Mom taught me to make. These take a little longer than scrambling in pan. The time...
Author: Donna Farley
I made these for hubby one morning and he fell in love, especially w/ the orange juice sauce poured over them!
Author: sherry monfils @smonfils
From Diabetic Connect. They kept everything you love about this breakfast favorite and made it healthier with less fat and salt and more fiber.
Author: LINDA BAILEY
This dish is inspired by a trip to Delhi, where I saw street-food vendors doing the most extraordinary things with eggs, breads, and a rainbow of incredible...
Author: Jamie Oliver
Your favorite summer vegetable gives a Gruyère-loaded frittata a pop of color.
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Two Cheese Spinach Quiche recipe 8
An Italian-style omelet, great for brunch, lunch, or supper.
Author: Vicki Butts (lazyme)
This is similar to a dish called, Eggs in Purgatory, but with a milder, more Italian style sauce. It is one of the dishes I make for breakfast, or a brunch...
Author: Andy Anderson ! @ThePretentiousChef
I love breakfast food any time of the day. This sounds easy and good. From The New York Times Heritage Cookbook.
Author: Vicki Butts (lazyme) @lazyme5909
Talk about taste sensation...who doesn't love tater tots cooked up with a crunch factor of 10 and then topped with creamy Gouda cheese, sauteed peppers,...
Author: Kimberly Biegacki @pistachyoo
Amazing Impossible Italian Pie recipe 163
A delicious way to celebrate spring and its abundant supply of fresh asparagus. This quiche is a cinch to put together and so very yummy. Enjoy!
Author: Graceeh
This is a slightly modified version of a popular Middle Eastern breakfast dish. I love this recipe because it is easy, healthy, and satisfying. You can...
Author: Lisa
Chanterelle mushrooms have a fairly short season and this omelet is one of the many ways in which I like to enjoy them. This omelet is garlicky and cheesy,...
Author: geneviever
This will be great at your next brunch or even as an entree for supper along with a salad. I really liked the flavors in this quiche. The Bailey's creamer...
Author: Janus Joy Miller
Why pay $5 for Starbuck's egg bites when you can make your own AND control the ingredients that go into them at a fraction of the cost. These creamy, little...
Author: Sherry Blizzard
Pumpkin Chiffon Praline Pie recipe 87
This is my recipe for a very delicious, and special, version of scrambled eggs. Everyone loves it and there are never any leftovers. I have written the...
Author: Teresa G. @sokygal
This recipe has been passed down for years, and is tried and true to be a breakfast pleaser for the old, and the young, and everyone in between. You can...
Author: DAWN DEHART
My best freind's father was a chef; and he shared a secret with us. He said you can make your scrambled eggs fluffier and lighter if you add some baking...
Author: Amy Alusa
Poached eggs in a spicy tomato-pepper mixture served in a ham nest, with crostini on the side.
Author: doczues
Simple and good from Prevention Magazine.
Author: Vicki Butts (lazyme)
From The Brickhouse Inn Bed and Breakfast Gettysburg, Pennsylvania. This is a good, fun way to make an omelet. Obviously, you can play with ingredients...
Author: Vicki Butts (lazyme)
We always had chickens growing up so we had an abundance of fresh eggs. I loved the scrambled eggs my mom made but it was mostly in the technique that...
Author: barbara lentz @blentz8
This is such an interesting recipe- I just have to try- It can be made with your favorite pizza dough or frozen bread dough,thawed and shaped like the...
Author: Pat Duran @kitchenChatter
A delicious and quick morning delight!
Author: Catherine Cappiello Pappas @LadyGourmet
My mom started making this when I was little with all the left over eggs from Easter. It's awesome and the recipe can be changed a lot. You can use leftover...
Author: RUTHANN71
This tuna omelette is an easy and healthy breakfast recipe. This tuna breakfast is a low carb breakfast and a keto breakfast recipe. Ingredients in this...
Author: The Worktop
I have a family that travels quite a ways to purchase my goose eggs for their Easter celebration. I believe she said it was an Irish tradition to have...
Author: TERRI OPGENORTH @Terrio13
A delicious traditional English breakfast dish using smoked white fish, rice and eggs. It is based on the Indian dish Khichri and comes from the days of...
Author: HELENUK
This quiche recipe is easy to make and very impressive! The fresh herbs add so much flavor to the recipe. Make sure to go light on the lavender... a little...
Author: Janus Joy Miller
FOOD FOR THOUGHT! As I made these Breakfast Bites; I thought they would make a nutritious, quick and delicious breakfast for school children (and we grown...
Author: Pat Morris @AugustaPat
Eggs go well with rice. This recipe uses poached eggs. Often a raw egg is broken over hot cooked rice and as the egg is mixed into the hot rice the heat...
Author: J. White Harris @JWhiteH
Don't expect this to stick around very long...
Author: * * @BankerMom