I had a dear friend of mine teach me how to make this. This is one of my favorite Hmong foods (second only to eggrolls). It's a perfect balance of sweet...
Author: Kristin D
This delicious sweet and salty bacon and egg-stuffed sweet potato is the perfect paleo way to start your day. Easy, cheap, and healthy!
Author: Culinary Envy
My grandmother used to make Jumbutt when we were young (I am sure I spelled it wrong). It is so easy, the amounts are very flexible and you can make a...
Author: Julie
Sausage, egg, and cheese on a glazed donut. Bacon bits and veggie sausage patties are also acceptable for a slightly healthier option if you could ever...
Author: Brian
My sister-in-law used to make this for breakfast, it has taste and zing, not bland like your regular scrambled eggs, and easy to prepare too. Suitable...
Author: SCARYBERRY
This super simple egg white omelet is loaded with protein and good fats to start your day off right!
Author: Kimberly Coventry
Great brunch item and has many ways to customize this with egg styles and flavors to add.
Author: cbauer10
This omelet smells and tastes great. My friends beg me to fix it after I've bought a basket of peaches at the farmer's market.
Author: frozenyogurt
Stuffed bread filled with pork sausage, green peppers, mushrooms, and mozzarella cheese. You may make a dinner or lunch version by substituting Italian...
Author: Shelley Williams
This is a yummy recipe that was passed down to me, which I made some slight alterations to. And now it's even yummier.
Author: bitsy32000
When you're planning a brunch, consider this do-ahead recipe. The recipe calls for ham, but substitute 1 cup cooked crumbed sausage if you like. This is...
Author: Tammy Raynes
Start your day with this unique breakfast bread pudding of egg-soaked biscuits baked with sausage, white Cheddar cheese, mushrooms, and parsley.
Author: Farmland
Spinach and poached eggs are served atop tender portobello mushroom caps and blanketed with a reduced-fat 'Hollandaise' in this low-carb rendition of eggs...
Author: EatAndRun
This recipe was first served to me 35 years ago while up North snowmobiling with a number of families. Now it typically gets served Christmas morning and...
Author: Ole Anderson
This makes for a substantial, hearty breakfast and is geared to serve one person.
Author: thedailygourmet
This is a crustless quiche that looks and tastes great. Red Swiss chard makes the quiche very attractive. It would also be good with half the salmon and...
Author: SnagleB
Rosemary and basil egg frittata, topped with sweet potato sticks.
Author: FabChef
The first time I had this I was out camping with my best friend and her family. This is quick, easy and good! You can add more or take away ingredients...
Author: hazel131995
This is a nice change from ordinary quiche. Full of ham, wild rice, mushrooms, red bell peppers, and flavored with a touch of Dijon mustard, this quiche...
Author: Sue S.
Author: Dani Spies
These egg cups are easily customizable with the vegetables you have on hand. The seasonings may also be changed around. They're also low carb. I call them...
Author: thedailygourmet
A quick and easy breakfast when you don't have time to cook or do dishes afterwards.
Author: Sharlene J McKee
Enjoy a healthier-for-you breakfast with our recipe for Loaded Egg Clouds (also known as "cloud eggs"). The "cloud" in the name refers to the fluffy egg...
Author: Ginsburg Enterprises
A savory, colorful Italian omelet with spinach, tomatoes and olives. Served with a salad and crusty bread, this dish makes a quick and healthy dinner!...
Author: ann marie
I just thought this up one morning, trying to think of something different to have for breakfast. Ham, spinach, fried eggs, pineapple-curry sauce makes...
Author: Always Cooking Up Something
An easy, tasty bacon and egg quiche is a perfect breakfast to start you day, or an ideal dinner on a busy week day.
An easy and great tasting way to use up any leftover stuffing from that Thanksgiving or Christmas turkey.
I don't think that any explanation or intro is needed for a Cracker Barrel recipe. :) From Cracker Barrel's Old Fashioned Country Cooking.
Author: Vicki Butts (lazyme)
As a child, whenever I stayed with my aunt during school holidays, she would make me this delicious puffy cheesy toast. My aunt let me grate the cheese...
Author: Dboz Lyfe
This baked omelette is quick, easy and a great summer dish. Scamorza cheese is an Italian cheese similar to mozzarella, that's harder and has more flavor....
Author: Deborah Lo Scalzo
This is my own recipe that won First Place in a Quiche Bake-Off that we held in my department today. I used a blend of mild and extra sharp cheddar cheeses....
Author: Tiffany Pennington
This is a delicious, hearty breakfast bake that can be made the night before. Pretty enough for company, and guests will surely ask you for the recipe!...
Author: Genevieve Johns Seivert
This a healthy option for a side to another dish or all on its own. You can eat it hot or cold. And it is great for making ahead to have something quick...
Author: Anysia Deák
Four popular ingredients combine with a big kick of garlic for a wonderful, healthful frittata. This is so easy to make and is great for brunch. Substitute...
Author: KC MARTEL
Looking for something to do with leftover corned beef? This crispy corned beef hash is made from start to finish in the air fryer.
Author: Soup Loving Nicole
Even though this recipe requires about 40 minutes total, only 20 minutes is active prep. During the remaining 20 minutes, while the soufflé bakes, you...
A tasty vegetarian meal or snack: creamy and delicious, quick and easy.
Author: Kelly
Corned beef hash, spinach, cheese, and egg baked in individual pie shells. Perfect for brunch.
Author: Soup Loving Nicole
This is just a scrambled egg recipe I came up with while experimenting with breakfast. It's a delicious remix to scrambled eggs that doesn't require too...
Author: SammJammx3
One of my favorite weekend b'fast dishes. There's usually have enough left over for the two of us to make a light dinner, served with fruit.
Author: Chris L.
This is a great breakfast, especially on the weekend. You fry bacon on a skillet, then after the bacon is crispy, fry eggs in the bacon grease. Garnish...
Author: KIRBERT70
I had something similar for breakfast at a restaurant recently that I decided to try to emulate. My attempt turned out extremely well. This is something...
Author: pomplemousse
I was given this recipe by my nutritionist/trainer. The sweet potato and salsa make a great flavor contrast. It's packed with protein.
Author: Brian Jacobs
I made these sausage and scallion egg muffins for Better Connecticut during my Cook Once Meals All Week series! The best part of these egg muffins is you...
Author: Cindy Anschutz Barbieri
A favorite weekend breakfast when we are in a pinch for time. The addition of fresh tomato makes all the difference!
Author: tracy norton
Amazing chorizo, pepper Jack cheese, and cilantro muffins! Perfect for a quick breakfast, or freeze and keep them for later! Top with hot sauce, such as...
Author: Melissa Craven