Deliciously simple, fruity and ridiculously easy to drink. The quality and freshness of your pineapple juice is key to the success of this cocktail, which...
Author: Ben Reed
Tequila and Orange Juice is a great duo of flavors for this cocktail. A Mexican Screwdriver with a margarita salt rimmed glass. Sip and enjoy this tequila...
Author: Kelsey Apley
A Chambord Kir Royale is a festive sparkling wine cocktail made with Chambord, a delicious berry-infused liqueur. Cheers to that!
Author: Cambria Bold
Author: Shaheen Ali
Author: Sean Fowler
This classic cocktail recipe, made with gin, lemon, maraschino, and violette, dates back to 1916. Just be careful with that violette.
Author: Jim Meehan
Save up those discarded apple cores and skins to make this delicious apple cordial.
Here's how to make a classic piña colada: the sophisticated, grown up version of this tropical drink! For a simplified spin with a smoothie-like texture,...
Author: Sonja Overhiser
The sidecar is a classic cocktail made with Cognac, orange liqueur, and lemon juice. It's equally appropriate at a backyard barbecue or a fancy dinner...
Author: Sam Schick
In Mexico the quality of the homemade Sangrita can make or break a bar. The Sangrita in this trio is spicy and slightly sweet.
Author: Simon Difford
Author: Bon Appétit Test Kitchen
This shamrock shake recipe is a copy of the McDonald's favorite! It's a mix of ice cream, milk and mint, all blended to creamy perfection.
Author: Sara Welch
Two favorites, ice cream and cantaloupe, combine in this refreshing beverage recipe.
Author: Land O'Lakes
Author: Emilie at FindingZest.com
Delicious refreshing tamarind juice - vegan, paleo and gluten free
Author: Charla
Tequila lemonade is a deliciously zingy 2 ingredient cocktail! It's refreshing and light, and it works as a makeshift margarita.
Author: Sonja Overhiser
Sparkling lemonade is easy to make at home and so refreshing! Make this summer drink with real lemon and soda water.
Author: Sonja Overhiser
For a French twist on your morning cup, try this recipe using equal parts coffee and milk. It's typically made with dark roasted coffee
Author: Samuel Goldsmith
The bartender's favourite shot meets the bartender's favourite cocktail.
Author: David Cordoba