Delicious refreshing tamarind juice - vegan, paleo and gluten free
Author: Charla
The bartender's favourite shot meets the bartender's favourite cocktail.
Author: David Cordoba
Expect a kick from this grown-up, layered hot chocolate which features a shot of espresso. This Italian hot chocolate is as traditional as hot chocolate...
Author: Vuyelo Ndlovu
This Shirley Temple Float is a great summer twist on the classic cherry and soda beverage!
Author: Rebecca Hubbell
A classic gimlet doesn't require much: gin (or vodka, if you must), lime, and simple syrup. That's it! It's a perfectly balanced gin sour that's equally...
Author: Sam Schick
This shamrock shake recipe is a copy of the McDonald's favorite! It's a mix of ice cream, milk and mint, all blended to creamy perfection.
Author: Sara Welch
Sparkling lemonade is easy to make at home and so refreshing! Make this summer drink with real lemon and soda water.
Author: Sonja Overhiser
This is a refreshing, spice-infused, but not too sweet, beverage recipe that is perfect any time of day.
Author: Land O'Lakes
This fruity cocktail is a popular modern-day adaptation of the classic Collins see our Collins page..
Author: Simon Difford
Blend alcohol-free gin with lemon juice, sugar syrup, egg white and sage leaves to make this sophisticated mocktail, perfect for parties
Author: Good Food team
A Grasshopper is one of the easiest cocktail recipes you can make! With crème de menthe, white crème de cacao, and heavy cream, this grasshopper drink...
Author: Garrett McCord
Perk up with this creamy Baileys Martini! It's the ideal after dinner drink: coffee, Kahlua and Baileys Irish Cream with a crunchy coffee bean rim.
Author: Sonja Overhiser
Rye whiskey and cognac combine harmoniously in this delicious julep.
Author: Simon Difford
Cream and a touch of rich chocolate smooth scotch whisky and gin without smothering them. This may be a creamy drink but it remains 'serious' and far from...
Author: Simon Difford
The sidecar is a classic cocktail made with Cognac, orange liqueur, and lemon juice. It's equally appropriate at a backyard barbecue or a fancy dinner...
Author: Sam Schick