This brings back memories of early childhood in England. I love making this up, but I finish the whole thing as my kids don't understand my joy of this...
Author: PrimQuilter
Make and share this Old Fashioned Butter Taffy recipe from Food.com.
Author: SandraCee
This spiced sugar can be used in place of sugar in almost any recipe! I've selected a variety of exotic spices inspired by a cup of Indian chai, but feel...
Author: Benjamaphone
Candied popcorn flavored any flavor you wish. I have loved making these since I was 8 years old. I usually prefer any red kind of jell-o mix. This comes...
Author: ShaGun
Make and share this Chow Mein Noodle Candy recipe from Food.com.
Author: Naner
It is my firm belief that the title speaks for itself.... (Found this just browsing one night; not certain of prep time)
Author: JamesDeansGirl
Just saw this on five's Cooking the Books and wanted to hang onto it. It comes from Fantastico! recipe book by Gino D'Acampo. I love the idea of a quick...
Author: KWB5015
As my mother always says, if you don't burn your fingers a little bit, then you haven't done it right!
Author: ChefChic
I've never tried to cook divinity, but I've heard stories about others trying and failing, so when I saw this recipe I had to post it for safe-keeping....
Author: mailbelle
This may also be made using the same amount of semi crushed cornflakes, these are really good and take only minutes to make --- work fast as the mixture...
Author: Kittencalrecipezazz
My DH and DS are always begging me to make this. It is VERY addictive, super easy to make, and most certainly not very good for you.
Author: McKinleys Momma
Try any nut you like! Gift giving. Serving depends on how large or small you break the Toffee.I used Hershey's chips. You can use any chips you favor.
Author: Rita1652
I got this recipe out of Southern Living several years ago.The magazine credits Mrs. R.D. Walker of Garland, TX for the recipe. It is the only fudge I...
Author: JohnsCutie
What could be a more romantic way to end a dinner than with truffles. I came across this quote recently- "The truffle is not exactly an aphrodisiac, but...
Author: Chef Mommie
Served at the end of a Cuban - Christmas Meal (Noche Buena). This is a type of nougat that came originally from Spain. In Cuba and now in Miami it is served...
Author: Manami
Make and share this Low-Fat/ Low-Calorie Chocolate Fudge recipe from Food.com.
Author: HRH Alexia Windsor
Author: Molly Wizenberg
Yummy chocolate chips combine with butterscotch chips and peanut butter!! Need I say more? Rich and sinful but the kids will help you gobble them up! Cook...
Author: KTs Mom
Little fudge balls rolled in chocolate! These are the Brazilian equivalent of cookies or brownies. I stole this recipe from http://www.chefleticia.com/...
Author: Ey8973
Make and share this Toffee Strawberries recipe from Food.com.
Author: Perfect Pixie
Author: Alison Roman
Turn plain Oreos into adorable Thanksgiving turkeys with candy corn and frosting. Kids will love making this no-bake treat.
Author: Leah Maroney
I'm sure there are many versions of this recipe already posted to Zaar, but I wanted to keep mine safe here. A coworker brought this into work one day,...
Author: KissKiss
These are so good, and best of all they are quick and easy to make. They are also very easy to double...and believe me, after you taste these you will...
Author: Baby Kato
I have not tried this fudge. I'm posting this for safe keeping. I found this recipe in Taste Of Home Quick Cooking 2005. With a smooth texture and lots...
Author: internetnut
Make and share this Butterscotch Toffee Fudge recipe from Food.com.
Author: grandma2969
You'll want to make a double batch of these truffles. SOOOoooo easy and soooo good.I store them in the freezer and find they are still good after a couple...
Author: Bergy
These freeze REALLY well. I like to make them a month or so before Christmas so if an unexpected party comes up or I need a last minute gift, they are...
Author: Marg CaymanDesigns
This is such a great idea - to make fudge and place it in cookie cutters. Remove the cutters and decorate as desired.
Author: Marie
Make and share this Peanut Butter Goat Milk Fudge recipe from Food.com.
Author: LB in Middle Georgia
One of our most popular recipes! These buttery soft caramels have been enjoyed for generations. Now if only we knew who Aunt Emily was.
Author: Land O'Lakes
Years ago (possibly before I was even born), Dad decided that since he couldn't find a fudge recipe that incorporated the best of all of his favorite features...
Author: Cindy Lynn
Make and share this Low Carb Peanut Butter Cups recipe from Food.com.
Author: cervantesbrandi
In Western New York almost everyone knows what Charlie Chaplin chocolate is. You can find it at the famous Broadway Market, or use this recipe and save...
Author: Molly 6
This is sort of a fru-fru fudge. I don't know if anyone makes it anymore, but my Aunt Helen did and I loved it. You will need a large candy-making marble...
Author: retiree09
This recipe is fun! You can substitute any type of crunchy candy bar that you like and it always is enjoyed by the crowd! I found it in a magazine awhile...
Author: browneyes315
Make and share this Toffee Butterscotch Fudge recipe from Food.com.
Author: NovaLee
Make and share this Easy Peanut Butter Easter Eggs recipe from Food.com.
Author: Belinda McManaway
Posted from an online source in response to a recipe request. Needs refrigeration because it's really more like a chocolate cream cheese than it is traditional...
Author: Molly53
You need to work fast when shaping the balls so gather up a few more hands to help can use mini M&M's chocolate candies in place of the candy corn ---...
Author: Kittencalrecipezazz
These may sound strange, but they are delicious! I made them over the weekend for a bachelorette party and no one could guess what was in them, except...
Author: Grace Lynn
These 1" truffles are perfect for the coming holidays. Am going to suggest that include these in our Thanksgiving Dinner for the entire homes residents'...
Author: Manami
Oh, how I love this amazingly rich and creamy confection! It's like a vacation in my mouth! Storage tips: Room temperature: Place the fudge between sheets...
Author: Cooking Creation
I saw Giada De Laurentiis make this on tv today so I decided to make it. It is very pretty and would make a nice gift. You could also serve it over ice-cream....
Author: cookiedog