Red Velvet Fudge Food
VELVET FUDGE
This recipe has won first prize 6 times at our local fair.Creamy and quick to make, it is one of our favourites. Takes just 3 ingredients.
Provided by Chef Dee
Categories Candy
Time 7m
Yield 16 pieces
Number Of Ingredients 3
Steps:
- Melt chocolate chips.
- Remove from heat, stir in condensed milk and salt.
- Stir to blend well.
- Spread into buttered 9" pan.
RED VELVET FUDGE
With 2 delicious layers, Red Velvet Fudge is a decadent holiday treat that's perfect for Valentine's Day or Christmas!
Provided by Lori
Categories Dessert
Time 4h20m
Number Of Ingredients 8
Steps:
- Spray a 9x13 baking dish with nonstick cooking spray. Line with parchment paper and lightly spritz the paper with additional nonstick cooking spray or grease with butter.
- In a large microwave-safe bowl, add 3 ¼ cups white baking chips, all of the chocolate chips, and 2 teaspoons of the vegetable shortening.
- Microwave the chocolate on high for 1 minute. Stir thoroughly to allow the chocolate to continue to melt. Return the bowl to the microwave and heat in 15-second intervals stirring well in between until the chocolate is melted.
- Add in the sweetened condensed milk and food coloring. Mix thoroughly.
- Stir in 1 cup of powdered sugar.
- Transfer this mixture to the prepared dish, spread evenly. Refrigerate for 2 hours.
- In a clean microwave-safe bowl, ad the remaining white baking chips and shortening. Heat on high for 1 minute. Stir once removed to allow chocolate to continue melting. Return the bowl to the microwave and heat in 15-second intervals stirring well in between until the chocolate is melted.
- Add the cream cheese and vanilla extract. Beat with an electric mixer until smooth.
- Slowly add the remaining powdered sugar, beating until smooth.
- Transfer the white chocolate mixture to the prepared pan, spread over the chilled red layer.
- Cover and refrigerate for at least 2 hours or until firm.
- Remove the fudge from the baking dish by lifting the edges of the parchment paper.
- Heat a large kitchen knife under hot water. Wipe dry and cut fudge into squares, repeating between cuts.
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- In a large, heavy saucepan, combine, sugar, butter and half and half. Cook to 234º, stirring occasionally. Immediately add white chocolate chips, marshmallow cream and vanilla. Mix to combine.
- When well mixed, scrape half of the white chocolate fudge into the bowl with the semi-sweet chocolate chips and mix till melted and smooth.
RED VELVET FUDGE - I AM BAKER
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Category DessertTotal Time 40 minsEstimated Reading Time 3 mins
- Using a 5×9 pan (typically same size as banana bread pan, if you want thinner pieces, use 8×8) line pan with wax parchment paper or wax paper.
- Combine sugar, cocoa, buttermilk, sweet condensed milk (if you choose to add it), and food coloring in a non stick pan. (I used a big pot) Stir to combine. Bring to a boil, stirring constantly, but do not scrape down the sides. (to avoid getting crystallized sugar in fudge)
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Cuisine DessertsTotal Time 15 minsCategory FoodCalories 236 per serving
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Cuisine DessertsTotal Time 15 minsCategory FoodCalories 236 per serving
- Place the white chocolate chips, milk chocolate chips, and sweetened condensed milk in a small pot over medium heat and stir until the mixture is completely melted and smooth.
- Pour fudge mixture into the baking dish. Set aside.Using a second small sauce pan, warm the heavy whipping cream over medium heat to a simmer.
MARBLED RED VELVET FUDGE - MY FOOD AND FAMILY
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- Grease a 9x9 inch square pan with baking spray. Line the pan with parchment paper, leaving an overhang. Grease the parchment paper as well.
- Melt the white chocolate and vegetable oil in a medium microwave-safe bowl at 50% power for 30 seconds; stir. Continue to heat in 15 second intervals (at 50% power) until chocolate is completely melted and smooth. Set aside.
- In a medium saucepan, bring sugar, butter and evaporated milk to full rolling boil. Boil for 4 1/2 minutes, stirring constantly or until candy thermometer reaches 234�F.
RED VELVET FUDGE - MICROWAVE! - JULIE'S EATS & TREATS
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- In a large, microwave-safe bowl, pour in cake mix, confectioner's sugar, milk and butter pieces. Resist the urge to stir, no need to. Microwave for two minutes.
- Remove from microwave and immediately begin stirring until all of the butter is melted. Fold in white chocolate chips while the mixture is still warm so you get the marble effect when they melt slightly.
- Spoon fudge mixture into prepared pan and smooth into an even layer. If using sprinkles, add them quickly and press down slightly so they adhere to the fudge. Cover with plastic wrap and let it set in the fridge for at least 2 hours before cutting it up.
RED VELVET FUDGE RECIPE | MYRECIPES
Spread reserved cream cheese mixture over fudge; chill 4 to 24 hours. Remove fudge from pan. Cut into rectangles, rinsing and wiping knife …
From myrecipes.com
Servings 24Total Time 4 hrs 40 mins
From myrecipes.com
Servings 24Total Time 4 hrs 40 mins
- Line an 8-inch square pan with parchment paper, extending over sides; coat with cooking spray.
- Beat cream cheese and next 3 ingredients with an electric mixer until creamy. Beat in powdered sugar, 1 cup at a time. Beat at high speed 3 minutes.
- Melt white chocolate according to package directions; beat into cream cheese mixture. Reserve one-third of cream cheese mixture. Melt milk chocolate according to package directions. Stir milk chocolate and food coloring into remaining two-thirds of cream cheese mixture. Fold in walnuts. Pour into prepared pan; tap pan on counter to remove air bubbles. Freeze 10 minutes.
- Spread reserved cream cheese mixture over fudge; chill 4 to 24 hours. Remove fudge from pan. Cut into rectangles, rinsing and wiping knife clean between each slice. Chill until ready to serve.
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RED VELVET CAKE - WIKIPEDIA
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From en.wikipedia.org
Course DessertPlace of origin United StatesType Layer cakeRegion or state United States
From en.wikipedia.org
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- Spray and line a 9x9 baking dish with double layer of foil extending over sides of dish. Making it easy to lift out later
- Pour half of the milk chocolate chips in a microwave safe bowl and add food coloring -set a side .
- In a separate large microwaveable bowl place butter, cover bowl with paper towel or loose lid as it will bubble up -microwave on high for 11/2-2 minutes until completely melted.
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- In a large, heavy saucepan, combine sugar, butter and evaporated milk and cook to 234 degrees, stirring occasionally.
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From cookcleanrepeat.com
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- Spray pan with cooking spray and cover bottom and sides of the pan with parchment paper and set aside.
- Melt chips in microwave in 30 second bursts until completely melted and smooth. Do not cook for more than 30 seconds at a time or you will burn them.
- Add red food coloring to one of the bowls. Mix well. Spread white fudge mixture evenly into the pan.
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From aroundmyfamilytable.com
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- Prepare an 8"x8" baking pan by lining it with foil, leaving some hanging over the edge. Place a single layer of chocolate sandwich cookies on the bottom of the pan. Set aside.
- Place container of frosting in the microwave, heat for 20 to 30 seconds until it is hot and completely melted. Once the frosting is melted pour over the white chocolate chips and let the heat from the frosting melt the chocolate. Stir until all chocolate is melted and smooth. Add red food coloring and mix (to get a deep red, it will take at least half the bottle, possibly the entire bottle).
- Pour fudge into prepared pan and top with Valentine's chocolates and sprinkles. Place in the refrigerator to set up then cut into one inch squares..
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From realhousemoms.com
4.3/5 (11)Category DessertCuisine AmericanCalories 445 per serving
- Prepare an 8 or 9 inch square pan by lining it with two layers or foil and then gently spraying the foil with cooking spray. You can just lightly grease the pan with cooking spray, but trust me the foil trick is so nice when lifting it from the pan.
- In a small microwave safe bowl add semi-sweet chocolate chips and food coloring, mix together and set aside.
- In a separate large microwave safe bowl add butter and heat for 1 ½ minutes or until butter is completely melted.
- Next, add sugar and half & half; stir until combined. Place in microwave and heat for 3 minutes. Then vigorously stir to combine, then cook another 2 minutes. Stir well while scraping down sides of bowl. Return to microwave and cook for another 3 minutes. Stir once more and then heat another 2 ½ minutes.
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3.3/5 (3)Category DessertCuisine CandyTotal Time 15 mins
From cravingsofalunatic.com
3.3/5 (3)Category DessertCuisine CandyTotal Time 15 mins
- Place milk chocolate chips into one bowl. Add red gel food colouring and stir until combined. Start with one little dab to start. You can always adjust the colour later. Always best to start with a bit and add more. Once you add too much you can't go back. Set aside.
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From dashofsanity.com
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- Prepare an 8 or 9-inch square pan by lining it with two layers or foil and then gently spraying the foil with cooking spray. You can just lightly grease the pan with cooking spray, but trust me the foil trick is so nice when lifting it from the pan.
- In a small microwave-safe bowl add semi-sweet chocolate chips and food coloring, mix together and set aside.
- In a separate large microwave-safe bowl add butter and heat for 1 1/2 minutes or until butter is completely melted.
- Next, add sugar and half & half; stir until combined. Place in microwave and heat for 3 minutes. Then vigorously stir to combine, then cook another 2 minutes. Stir well while scraping down sides of bowl. Return to microwave and cook for another 3 minutes. Stir once more and then heat another 2 ½ minutes.
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From amandascookin.com
5/5 (2)Category DessertsCuisine AmericanTotal Time 20 mins
From amandascookin.com
5/5 (2)Category DessertsCuisine AmericanTotal Time 20 mins
- Grease an 8 x 8 inch pan with butter and then line with 2 pieces parchment paper that are crisscrossed, leaving an overhang. Butter the paper and set aside the pan. This step helps enable you to remove the formed fudge from the pan with ease later on.
- Using a medium or large saucepan over low-medium heat, add 4 tablespoons of butter, 3 cups mini marshmallows, 1 cup sugar, 1/2 cup heavy cream, 1/4 cup cocoa powder and 1/2 teaspoon kosher salt. Stir gently until the mini marshmallows are melted, this may take 8-10 minutes.
- Remove from heat, add 1/2 teaspoon vanilla, 12 ounces of white chocolate chip morsels and desired amount of red gel food dye (about 38 drops), stir until the chocolate is fully melted and everything is combined. Pour into prepared 8" x 8" pan. Allow to cool for 30 minutes. Sprinkle 1 tablespoon or more of red sugar sprinkles over the top 15 minutes into cooling. Cover and transfer to refrigerator and set for 1 hour.
- When the fudge is completely set, use the overhang of the parchment paper to gently lift the fudge onto a cutting board to cut for serving. Package in jars or boxes if you are gift giving and don't forget the red velvet ribbon! Enjoy!
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Preheat your oven to 350 degrees Fahrenheit. Rinse and gently scrub two fist-sized beets. Wrap them completely in foil, place on a baking sheet, and bake for ~1½ hours, or until …
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From dessertswithbenefits.com
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- Preheat your oven to 350 degrees Fahrenheit. Rinse and gently scrub two fist-sized beets. Wrap them completely in foil, place on a baking sheet, and bake for ~1½ hours, or until a fork pierces through with ease.
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- Pour 2 1/2 cups white chocolate chip, the milk chocolate chips and sweetened condensed milk into a microwave-safe bowl and microwave for 30 seconds. Stir, and microwave in 15 second increments, stirring in-between, until the chocolate chips are melted. Add the red food coloring starting with 1 teaspoon and adding more a little at a time until you get the color that you desire.
- Pour the fudge into your prepared pan, and place it in the fridge while you make the cream cheese frosting layer.
- Melt the remaining 1 1/2 cups of white chocolate chips in a microwave safe bowl. Start by microwaving them for 30 seconds, stirring them, and then microwave in 15 second increments, stirring in-between, until they are melted.
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From delish.com
5/5 (1)Category Dessert
From delish.com
5/5 (1)Category Dessert
- In a small saucepan over medium heat, add 1/3 cup sweetened condensed milk and white chocolate chips.
- Remove from heat. In a separate medium saucepan over medium-low heat, add 2 cups sweetened condensed milk, milk chocolate chips, cocoa powder a pinch of salt.
RED VELVET & WHITE CHOCOLATE EASY FUDGE ~ HEY MOM! WHAT'S ...
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From heymomwhatscooking.com
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RED VELVET FUDGE - BALANCINGMOTHERHOOD.COM
Pinch of Salt. How to Make this Easy Recipe for Red Velvet Fudge. To Make the Fudge Layer: Line an 8×8 in square pan with parchment paper and spray the parchment with cooking spray. In a medium saucepan heat 4 tbsp butter, marshmallows, sugar, cocoa powder and heavy cream over medium/low heat stirring frequently until melted and smooth.
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How do I make red velvet fudge red? Once all of the white chocolate chips are completely melted and smooth, you’ll add in peppermint extract and red gel food coloring. Don’t be shy with the food coloring – to achieve this bright red velvet color you’ll need a full 1-oz. bottle. Continue to stir until the color has incorporated into the ...
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Reviews 8Category DessertCuisine AmericanTotal Time 15 mins
From delightfulemade.com
Reviews 8Category DessertCuisine AmericanTotal Time 15 mins
RED VELVET FUDGE - HUGS AND COOKIES XOXO
Red Velvet Fudge is simple to make and delicious! ... Place semi-sweet chocolate chips and food coloring in a heat safe bowl and set aside. In a large, heavy saucepan, combine, sugar, butter and half and half. Cook to 234º, stirring occasionally. Immediately add white chocolate chips, marshmallow cream and vanilla. Mix to combine. When well mixed, scrape …
From hugsandcookiesxoxo.com
Estimated Reading Time 2 mins
From hugsandcookiesxoxo.com
Estimated Reading Time 2 mins
RED VELVET FUDGE
Red Velvet Fudge (0) Rate this recipe. Prep: 10Min. Cook: 5Min. Yield: 25 Squares. Calories: /serv. Share: Ingredients. 1 cup milk chocolate chips; 5 cups white chocolate chips ; red gel food coloring or gel; 2 (14oz) cans of Eagle Brand® Sweetened Condensed Milk; 4 tbsp butter; 1/4 teaspoon salt; 2 Tbsp vanilla extract; NUTRITION INFORMATION. Instructions ✓ Line …
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From eaglebrand.com
Servings 25Total Time 5 mins
RED VELVET FUDGE PIE RECIPE | EASY AND DELICIOUS PIE
Red Velvet Fudge Pie. This is a simple recipe for a red velvet fudge pie that is perfect for celebrations of all sorts! Now I love all things “mini” but opted to make a full-size pie this time around, but I do think these would be quite cute in “mini” sizes for easy party eating.
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Reviews 92Category DessertCuisine AmericanCalories 480 per serving
From pizzazzerie.com
Reviews 92Category DessertCuisine AmericanCalories 480 per serving
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Red Velvet Fudge. Prep Time: 20 minutes; Cook Time: 4 hours; Total Time: 4 hours and 20 minutes; Servings: 10; Medium; Ingredients; 3/4 cup butter ; 3 cup sugar ; 2/3 cup half and half ; 7 oz marshmallow fluff ; 2 cup white chocolate chips ; 1 cup semisweet chocolate chips ; 3 tablespoon red food coloring ; Photo by Dylan Barth Step 1. Microwave butter until melted. …
From spoonuniversity.com
Estimated Reading Time 1 min
From spoonuniversity.com
Estimated Reading Time 1 min
RED VELVET FUDGE RECIPE - FOOD FANATIC
Red Velvet Fudge is the most amazing bite-sized Valentine treat ever. Incredibly cute and delicious! Hey there, all my red velvet lovers. So happy you swung by today. I have a special treat for you. It has chocolate and marshmallows, plus it's all red and pretty. And it's heart shaped, so I think that gives me bonus points for ridiculously cute.
From foodfanatic.com
3.5/5 (6)Category DessertsAuthor Kim BeaulieuCalories 145 per serving
From foodfanatic.com
3.5/5 (6)Category DessertsAuthor Kim BeaulieuCalories 145 per serving
RED VELVET FUDGE | RECIPE - GOLD MEDAL PRODUCTS CO.
Create a decadent treat with this red velvet fudge recipe. Your customers will love this tantalizing fudge flavor and you will love how easy it is to make. Whether you are new to the Fudge Business or a seasoned pro, our Sweet Selections® Fudge Mix and recipes make producing and selling fudge easier than ever. Ingredients 1 bag #2715 Sweet Selections® Chocolate Fudge …
From gmpopcorn.com
Estimated Reading Time 1 min
From gmpopcorn.com
Estimated Reading Time 1 min
RED VELVET FUDGE: BAKINGMOMMY — LIVEJOURNAL
(side by side comparison of the two recipes I made... I love the texture on the second) So then I found a recipe on allrecipes.com. I read it twenty seven times. I read every comment. I figured, if I could make a recipe for red velvet fudge, like real red velvet fudge, it would be from this one. Ingredients: 2 cups white sugar. 1/4 cup cocoa. 1 ...
From bakingmommy.livejournal.com
Estimated Reading Time 2 mins
From bakingmommy.livejournal.com
Estimated Reading Time 2 mins
51 ULTIMATE RED VELVET EVERYTHING RECIPES
Red Velvet Fudge Recipes. Photo Credit: flouronmyface.com Red Velvet Fudge Recipe. This simple red velvet fudge recipe is perfect to share with family and friends. Continue Reading How To Make Heart-Shaped Red Velvet Cake Batter Fudge. This heart-shaped red velvet cake batter fudge is a quick and easy dessert that makes a perfect treat for Valentine's …
From ourcraftymom.com
From ourcraftymom.com
RED VELVET FUDGE - COMPLETE RECIPES
Red Velvet Fudge. Recipe Submitted by maryjosh on 01/28/2019 ; Rating: 0.00. 0 votes Add to Cookbook; Share: 1. Tweet. Ingredients List. 2 1/2 cups Red Velvet cake mix ; 2 cups confectioner's sugar; 1/4 cup milk; 1/2 cup salted butter cut into 8 pieces; 2/3 cup white chocolate chips; 2-3 tbs sprinkles to garnish optional; Directions. Line just the bottom of an 9x9 …
From completerecipes.com
From completerecipes.com
[HOMEMADE] RED VELVET FUDGE : FOOD
Comments are locked. 5. [homemade] Muenster and lobster grilled cheese on sourdough. Homemade tater tots drizzled with tomato basil. OC. 9.9k. …
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Best Fudge Recipes: Once you make this Red Velvet Fudge Recipe, don’t stop! There are so many other great recipes for fudge that you’re going to want to make! Here are some of my favorites that I think you’re going to enjoy, too! We love the flavor of this OREO White Chocolate Fudge Recipe! Don’t miss out on making this super simple and delicious Mint …
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From 3boysandadog.com
RED VELVET FUDGE - MAMA'S ON A BUDGET
Red Velvet Cream Cheese Fudge can be frozen, but prior to enjoying it, you’ll want to take it out of the freezer and place it on the countertop. Within a few hours, you’ll be enjoying a delicious slice of homemade fudge! I don’t recommend using liquid food coloring for this recipe, liquid can cause the fudge to become runny.
From mamasonabudget.com
From mamasonabudget.com
EASY RED VELVET FUDGE RECIPE RECIPES ALL YOU NEED IS FOOD
More about "easy red velvet fudge recipe recipes" EASY RED VELVET FUDGE MARBLE BROWNIES RECIPE - COOKEATSHARE. Easy to make and delicious. Provided by CookEatShare Cookbook. Total Time 50 minutes. Prep Time 10 minutes. Cook Time 40 minutes. Number Of Ingredients 9. Ingredients; 1 red velvet box cake mix: 3/4 c. butter, after melted : 1 …
From stevehacks.com
From stevehacks.com
EASY RED VELVET FUDGE - FAR FROM NORMAL
This red velvet fudge has a thick fudgy layer topped with a cream cheese frosting fudge layer! It is the perfect treat for anyone who loves red velvet, fudge, or sweets! All the taste of red velvet cake in sweet creamy fudge!
From werefarfromnormal.com
From werefarfromnormal.com
VALENTINE SPECIAL RED VELVET FUDGE - FEAST IN FUN : FOOD ...
This Valentine Special red-velvet fudge is an absolute game changer when it comes to surprise your loved one. Best for date nights, valentines or even his/her birthdays. Ingredients. Servings. 2/3 cups white chocolate (chopped) 1/2 cup condensed milk ; 1/2 teaspoon salt ; 1 drop gel color (intense red) 25 grams love and spagetti confetti ; Instructions. Chop the …
From feastinfun.in
From feastinfun.in
24 BEST RED VELVET RECIPES AND IDEAS - FOOD.COM
RED VELVET FUDGE RECIPES
More recipes about "red velvet fudge recipes" RED VELVET FUDGE RECIPE - FOOD.COM. From food.com 2012-12-10 · Melt the butter in a medium saucepan over medium-high heat. Once the foam subsides, stir in the evaporated milk, brown sugar, white sugar, marshmallows, … Category Candy. Total Time 25 mins. Melt the butter in a medium saucepan over medium-high …
From tfrecipes.com
From tfrecipes.com
RED VELVET FUDGE | FUDGE RECIPES, RED VELVET FUDGE, FUDGE
Nov 15, 2011 - RED VELVET FUDGE. This original recipes has inspired many knock-offs, but you can get the REAL DEAL red velvet fudge right here! Nov 15, 2011 - RED VELVET FUDGE. This original recipes has inspired many knock-offs, but you can get the REAL DEAL red velvet fudge right here! Pinterest . Today. Explore. When autocomplete results are available use up …
From pinterest.ca
From pinterest.ca
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