The old favorite with a new twist. Nothing chases the chills away on a cold, wintery day and warms you up like a steaming mug of real hot chocolate made...
This is from the Pete Evans cookbook, My Party. You will need to also make Marbled Chocolate Shards ( Recipe #460300 ) and Sugar Syrup ( Recipe #460301...
A friend just gave me this recipe and I made it up as an alternative for our workday morning coffee. Although it's recommended for iced coffee, it works...
This is a fun shot that is sure to get some funny looks. The schnapps curdles the Irish cream and the result looks like a brain floating in your shot glass....
This is a recipe for tea to be made in a 3 quart Mr Coffee Iced Tea Pot. You could probably make it in a saucepan on top of the stove. You can make it...
This drink is served all over the Bahamas. Some say it is only authentic with certain brands... Whatever. If it tastes good it can go in my glass! Enjoy...
Dark Cocoa has more phenolic phytochemicals than regular cocoa. Cocoa has twice the antioxidants of red wine and upto three times the amount found in green...
These are so great on a hot summer night! These look so pretty and they have grenadine in them which is pomagranite so that means they're good for you,...
Good for breakfast without all the sugar. I try to use the canned fruit in it's own juice and diet 7 - up. You will need 9 oz. plastic cups which will...
With a twist... Sambuca mocha ole: Replace the white Sambuca with black Sambuca. Add 1 tablespoon cocoa powder to the ingredients in the cocktail shaker...
This is a family tradition for Christmas and New Year's. Very creamy concoction made with coconut, rum and cinnamon! A delicious drink! Similiar to egg...
I usually make these with Absolut Citron or Barcardi Limon BUT I had some Limoncello Vodka left over and use it instead....OMG Delish. Took them to a wedding...
This can be a dessert on its own, a side for another dessert, a condiment for a cake or just a little treat. You can easily make this in advance and keep...
This is a special latte and is so worth making the syrup and vanilla sugar in advance for. The vanilla sugar is wonderful to always have on hand, use it...
The secret to a suburb martini is to take the gin right out of the freezer, have the glasses iced, and have a jumbo olive stuffed with what you like, I...
This slightly bitter flavor is more refreshing on a hot summber day than sweet lemonade. Posted for Zaar World Tour 2006. Cook time is cooling and chilling...
A golden gaytime is a popular ice-cream here in Oz, this drink incorporates the same sort of flavours and is creamy & delish! Created by Mark Filgate of...
Like fresh fruit? Try this when they're in season! The recipe is from the 1967 cookbook 'so good with FRUIT' from Better Homes and Gardens. Preparation...
FOund this recipe as my hubbs and I were trying to come up with somehting to use up the rest of our garden tomatoes! So Good! With a little tweeking from...