Hot Dark Cocoa Sugar Free Food
SUGAR FREE HOT CHOCOLATE
This sugar free hot chocolate is a healthy hot cocoa that you can make in a matter of minutes using only 3 ingredients. A simple, yet delicious recipe.
Provided by Tonje
Categories Drinks
Time 7m
Number Of Ingredients 3
Steps:
- Add the ingredients to a pot or sauce pan on medium heat. Whisk the ingredients together to combine.
- Stir regularly, or continuously, for a few minutes, until the hot chocolate starts to gently simmer. Remove it from the heat immediately, and serve.
Nutrition Facts : Calories 45 kcal, Carbohydrate 4 g, Protein 2 g, Fat 4 g, SaturatedFat 1 g, Sodium 326 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving
DIABETIC HOT DARK CHOCOLATE MIX
Make and share this Diabetic Hot Dark Chocolate Mix recipe from Food.com.
Provided by Larkin
Categories Beverages
Time 15m
Yield 45 serving(s)
Number Of Ingredients 6
Steps:
- Combine ingredients in storage container. Stir it up until it looks like hot chocolate mix.
- When serving, scoop 3-4 table spoons of mixture into a mug and add boiling water.
SUGAR FREE HOT COCOA
Make and share this Sugar Free Hot Cocoa recipe from Food.com.
Provided by cuisinebymae
Categories Beverages
Time 4m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Stir together dry milk powder, cocoa, and Splenda in a mug. Pour in the boiling water and stir until dissolved.
Nutrition Facts : Calories 67, Fat 0.5, SaturatedFat 0.3, Cholesterol 3.1, Sodium 98.6, Carbohydrate 10.3, Fiber 0.9, Sugar 8.9, Protein 6.5
HOT DARK COCOA, SUGAR FREE
Dark Cocoa has more phenolic phytochemicals than regular cocoa. Cocoa has twice the antioxidants of red wine and upto three times the amount found in green tea. Not only does it taste good, its good for you.
Provided by Ratu Moko
Categories Beverages
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- mix everything together in a sauce pan. Over medium heat, bring to boil. Turn down heat, and bring back to boil, stirring continuously.
Nutrition Facts : Calories 49.1, Fat 1, Sodium 9.8, Carbohydrate 6.4, Fiber 2, Sugar 0.4, Protein 2
SUGAR FREE DARK CHOCOLATE MOCHA DREAM COFFEE
This is a modified hot cocoa recipe. It is rich with dark cocoa and is sinfully delicious in your coffee cup. If you like creamer, add it to your coffee BEFORE this mixture. It is dark and deep and you will find it impossible to gauge how much creamer you need. The yield of the recipe depends on how much you use for cup. I prefer a lot of it. Make sure you have a freezer bag to keep the extra in between cups.
Provided by amberlie spence
Categories Beverages
Time 20m
Yield 1 cup, 10-12 serving(s)
Number Of Ingredients 4
Steps:
- using a very large bowl and a sifter (or a blender if you don't mind powder residue in your hair) sift all ingredients together at least twice.
- Make sure and mix well with a plastic or wooden spoon.
- To prepare, fill mug 1/3 full of this mixture and add freshly brewed coffee. From a press pot if possible.
- Prepare your coffee first if you use creamer. This mixture is very dark and it will be hard to judge how much cream you need by color.
- (to use as hot cocoa, substitute hot water for coffee).
SUGAR-FREE HOT COCOA MIX (WITH SPLENDA)
This is for those of us who use Splenda by the packet instead of granular. Try using coffee instead of water for a great mocha treat! Thanks to Toni's suggestion, I added 3 packets of Splenda to the original recipe of 24 packets.
Provided by Ravedeb
Categories Beverages
Time 10m
Yield 16 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients (sift for a finer mix).
- Store in an airtight container.
- Add 1/4 cup mix and boiling water to a mug.
- Stir to dissolve.
Nutrition Facts : Calories 66.1, Fat 0.5, SaturatedFat 0.3, Cholesterol 3, Sodium 80.8, Carbohydrate 10.9, Fiber 0.9, Sugar 9.2, Protein 6
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