Found this several years ago I believe in Southern Living Cookbook. Made it last year for a cook off at my work and won 1st place. The presentation is...
Author: Lynda Black
This recipe was originally posted by Mean Chef, a great chef whose taste is impeccable! I've not yet tried this, so if you do, please review.
Author: spatchcock
This was an experiment I tried for dinner one night, and it turned out incredibly well! It all started because I was craving shrimp scampi, but didn't...
Author: Obsidian468
This is so easy to make. I hope you enjoy it/ You can also add so many different things I like to throw in pizza spices, black olives. Whatever you think...
Author: Kim19068
An adaption of Marie's recipe #104919. I wanted the flavour and comfort of a chicken pie, but without the fatty crust. I used leftover chicken to help...
Author: SoupCookie
Make and share this Butternut Squash, Kale and Chicken Stew recipe from Food.com.
Author: MJinSF
The sauce for this pizza came about when we decided we wanted to try and emulate the white garlic sauce you can get on Papa Murphy's pizza.
Author: Cactuscat
In an attempt to reduce the fat in Buffalo wings, and wrestling with a many wing and trying to remove the skin. Finally a surrender and a take on the traditional....
Author: internetnut
This recipe is quick and easy and makes use of pearl couscous, which is a fun little pasta. I originally made this without the cheese or bacon and it was...
Author: Mommy2two
Make and share this Orange Date Squares recipe from Food.com.
Author: Charishma_Ramchanda
Make and share this Pizzettes With Caramelized Onions, Goat Cheese, and Prosciutto recipe from Food.com.
Author: aronsinvest
if you love beef tips you will love this recipe, the aroma is mouthwatering.have been making this recipe for years and it is one of my favorites.comfort...
Author: ngdarlen
From Australian Good Food - I've been told to eat fresh salmon at least twice a week and this looks good so saving it here.
Author: ImPat
I don't really like fish but my doctor told me I need to eat it more often. So, I'm trying to be good and eat the right stuff. I created this in my kitchen...
Author: backtobasics224
Through many trial and errors I created this recipe. Other recipes always seemed to miss the mark for me. Sorry Maw Maw no offense meant. :D Obviously,...
Author: Jencathen
A great marinade. If you are short on marinade time just reserve enough of the marinade to baste while grilling.
Author: Bens Mom
Make and share this Easy Baked Rigatoni With Ham and Feta recipe from Food.com.
Author: Kittencalrecipezazz
I have put this together after experimenting with several ways to achieve what I wanted. It makes a wonderful herb crunch on the fish and could be used...
Author: mewmew
Make and share this French Sweet Onion Casserole recipe from Food.com.
Author: NovaLee
Lemon juice and vinegar help cut the fish's richness and, ahem, strong flavor ... while ginger, scallion and sesame oil impart wonderful Asian overtones....
Author: scgoldman2003
Ready, Set, Cook! Hidden Valley Contest Entry. This is a easy,delicious,very tasty seafood casserole. Once you try it , a family favorite it will become.My...
Author: hardcase
Make and share this Fast and Easy Pan Fried Fish recipe from Food.com.
Author: WickedMommy
Ready, Set, Cook! Hidden Valley Contest Entry. The Hidden Valley Original Ranch Dips Mix made these appetizer stacks so flavorful and savory. Layered good...
Author: NancyManloveCooks
Ready, Set, Cook! Hidden Valley Contest Entry. These Italian inspired peppers are a hit with family and friends. A lovely dish when entertaining during...
Author: Boyce Anne
Need a new pizza idea? Try this sweet and saucy Pulled Pork and Pineapple Pizza; your family will be glad you did.
Author: Rhodes Bake-N-Serv
I developed this stuffing initially for some haddock I had on hand. It has great flavor elements. Through time, I've also used it as a stuffing for other...
Author: ForeverMama
I have been trying to include more kale into our diet, but I didn't have many recipes. I had a bit of chorizo in the fridge and some leftover mushrooms...
Author: Ezri_B
Easy to make with plain old meatloaf for an easy-on-the cook night. My family loves it hope yours does as well! Found it in a flyer given out at the grocery...
Author: Buckys Mom
I love fish, but since I am the only one in my family that eats it, I never cook it at home. This is an easy recipe to start with for me. Recipe notes:...
Author: AZPARZYCH
Make and share this Soup Mix Pork Chops recipe from Food.com.
Author: Missy Snyder
Make and share this Carrot and Feta Lasagna recipe from Food.com.
Author: Sueie
Make and share this Salmon Burgers With Tomato Aioli recipe from Food.com.
Author: gailanng
Found this in an old Taste of Home cookbook. Submitted by Kate Dampier. She says "My popular pinwheels wow guests at holiday parties. People like the smokiness...
Author: Bobbie
This is a low carb sloppy joe recipe based on one kindly made for me in San Diego. It's loosely modified from the very popular 2003 recipe by Hey Jude....
Author: LivInSweden
Make and share this Shrimp and Pasta Bordelaise recipe from Food.com.
Author: Luby Luby Luby
Make and share this Grilled Halloumi With Watermelon and Basil-Mint Oil recipe from Food.com.
Author: zeldaz51
Make and share this Shrimp, Leek and Spinach Pasta recipe from Food.com.
Author: Kasha
I found this recipe in Southern Living magazine. I have not tried this recipe, but I'm posting it for safe keeping.
Author: internetnut
This was my grandma's recipe and boy it's amazing! Also very cheap to make. Entire dish can be made for about $6
Author: boblc123
Deviled eggs take on many variations, and in the South it is a point of pride to make deviled eggs that disappear first at gatherings. This is the one...
Author: breezermom
Make and share this Everything and the Kitchen Sink Pork Chop Marinade recipe from Food.com.
Author: LeahBurgoon
Make and share this Eggplant (Aubergine) and Sweet Peppers recipe from Food.com.
Author: Mysterygirl
I found this recipe in Kraft Foods magazine. I have not tried this recipe, but I'm posting it for safe keeping.
Author: internetnut
I needed a side dish to go with some wild-caught salmon I'd marinated in a teriyaki sauce, and found some whole-wheat orzo pasta in the pantry. I threw...
Author: La Dilettante
This fish recipe is one of my family's favorite. It's easy enough for a weeknight, but elegant enough to serve at a dinner party or special occasion. My...
Author: ForeverMama
Ready, Set, Cook! Hidden Valley Contest Entry. This recipe was developed for the Hidden Valley Ranch Recipe Contest. It combines spinach and cheese with...
Author: MaryOne Perfect Bite