SLOW-COOKER PIZZA
Always a hit at our church dinners, this hearty casserole keeps folks coming back for more. -Julie Sterchi from Jackson, Missouri
Provided by Taste of Home
Categories Dinner
Time 2h20m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Cook noodles according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink, breaking it into crumbles; drain. Stir in the spaghetti sauce, mushrooms and Italian seasoning. Drain noodles. , In a 5-qt. slow cooker coated with cooking spray, spread a third of the meat sauce. Cover with a third each of the noodles and pepperoni. Sprinkle with a third of the cheeses. Repeat layers twice. Press down to compact., Cover and cook on low for 2-3 hours or until heated through and cheese is melted.
Nutrition Facts : Calories 780 calories, Fat 41g fat (21g saturated fat), Cholesterol 192mg cholesterol, Sodium 1262mg sodium, Carbohydrate 53g carbohydrate (9g sugars, Fiber 4g fiber), Protein 49g protein.
CROCK POT PIZZA CASSEROLE
Make and share this Crock Pot Pizza Casserole recipe from Food.com.
Provided by CandyTX
Categories One Dish Meal
Time 5h15m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Layer the ingredients in this order: Beef, Onions, rigatoni, pizza sauce, mozzarella, pepperoni, mushrooms.
- Cook on low for 5 hours.
CROCK POT PIZZA
This was a hit with my husband and kids. The only thing I would change is that I would dice and fry the pepperoni to rid it of the greasiness and to bring out the pepper flavor. Other than that this was a great easy crockpot recipe.
Provided by CookingMonster
Categories One Dish Meal
Time 5h15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Cook hamburger until done and drain off the fat.
- Add mushrooms and onion and fry until translucent.
- Add pepperoni.
- Add in one jar of Ragu pizza sauce, and combine thoroughly.
- Layer this in bottom of crockpot.
- Meanwhile cook Rigatoni noodles until el dente.
- Lay noodles on top of hamburger mix in crockpot.
- Turn crock on low and leave 4-5 hours.
- Pour over the remainder of pizza sauce over the noodles.
- Top with the cheese.
Nutrition Facts : Calories 592.8, Fat 33, SaturatedFat 15, Cholesterol 174.3, Sodium 472.4, Carbohydrate 19.9, Fiber 1.7, Sugar 3.3, Protein 52.7
CROCK POT PIZZA
This is so easy to make. I hope you enjoy it/ You can also add so many different things I like to throw in pizza spices, black olives. Whatever you think of would almost fit in here.
Provided by Kim19068
Categories Weeknight
Time 4h25m
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- Alternate layers in crock pot as follows: hamburger, noodles, cheese, soup, mushrooms, onions, sauce and pepperoni.
- Heat 4 hours on low in crock pot.
Nutrition Facts : Calories 1078.9, Fat 63, SaturatedFat 26.6, Cholesterol 253.2, Sodium 2123.9, Carbohydrate 55, Fiber 5.3, Sugar 6.8, Protein 70.3
CROCK POT PIZZA
All of your favorite pizza ingredients blended together with rigatoni noodles for a slow cooked meal with no fuss!
Provided by Sunniland
Categories One Dish Meal
Time 5h30m
Yield 1 crockpot full, 6 serving(s)
Number Of Ingredients 14
Steps:
- Cook the rigatoni noodles until al dente or according to package directions. Drain and set aside. Brown the sausage, ground beef and 2 chopped onions. When meat is cooked thoroughly, add chopped cloves of garlic. Cook until garlic is tender. Drain fat from mixture. Add all remaining ingredients except for the parmesan cheese. Put in to crock pot and cover. Cook on low 4-6 hours. Sprinkle with parmesan cheese and serve. You can also top with shredded mozzarella cheese.
Nutrition Facts : Calories 1021.9, Fat 54.6, SaturatedFat 19.1, Cholesterol 201.2, Sodium 2209.3, Carbohydrate 79, Fiber 7.8, Sugar 15, Protein 54.8
CROCK POT PIZZA
A hearty, meaty pizza flavored casserole with the ease of using a crock pot. Serve with garlic bread & green salad. Easily scaled down for smaller meals.Decrease amounts of cheeses for a lighter version. Originally from Taste of Home.
Provided by Just Janie
Categories One Dish Meal
Time 3h30m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Cook noodles as directed on package.
- Brown ground beef with onion until the meat is no longer pink.
- Add spaghetti sauce & mushrooms to meat.
- Spray large crock pot with cooking spray.
- Place layers in crock pots as follows:.
- 1/3 meat-sauce mixture.
- 1/3 of the egg noodles.
- 1/3 of the pepperoni/canadian bacon slices.
- 1 cup cheddar cheese.
- 1 cup mozerella cheese.
- Repeat these layers 2 more times.
- Cook on low until heated through. Approximately 3 - 4 hours.
Nutrition Facts : Calories 774.4, Fat 42.5, SaturatedFat 21.2, Cholesterol 182.6, Sodium 1227.7, Carbohydrate 49.2, Fiber 4.9, Sugar 10, Protein 47.5
CROCK POT PIZZA
Make and share this Crock Pot Pizza recipe from Food.com.
Provided by Terri at Momswim
Categories < 60 Mins
Time 1h
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Cook noodles until done according to package directions.
- Brown beef, with some chopped onions (optional).
- Add pizza and spaghetti sauce.
- Simmer 5 minutes.
- Layer twice in crock pot: noodles, sauce mixture, pepperoni, bell peppers, mushrooms, black olives and cheese.
- Cook 30 minutes on high or longer on low.
Nutrition Facts : Calories 339.7, Fat 23.6, SaturatedFat 12.1, Cholesterol 89.6, Sodium 457.5, Carbohydrate 6.2, Fiber 1.2, Sugar 2.2, Protein 24.5
CROCK POT PIZZA DIP
Make and share this Crock Pot Pizza Dip recipe from Food.com.
Provided by bmcnichol
Categories High In...
Time 2h5m
Yield 4 cups
Number Of Ingredients 6
Steps:
- In crockpot, combine the pizza sauce, cheeses, italian spices and garlic powder.
- Cook on low 2-4 hours or until cheese is melted and sauce is hot.
- Serve with bread cubes.
Nutrition Facts : Calories 676.2, Fat 27.5, SaturatedFat 13.9, Cholesterol 78.1, Sodium 2258.3, Carbohydrate 65, Fiber 2.9, Sugar 20.9, Protein 40.7
CROCKPOT PIZZA
I took a recipe found on the website and tweaked it a little. You can add whatever toppings you want.
Provided by jellygirl
Time 4h15m
Yield 15 , 1 serving(s)
Number Of Ingredients 11
Steps:
- -Boil the box of pasta for 5 minutes and drain.
- -Brown meat in skillet and season with salt, pepper, garlic powder and italian seasoning. Turn off heat. Add the onion and spaghetti sauce. I like to not cook the onion ahead of time, because it comes out crunchy. This is also where you might want to add other ingredients like bell pepper.
- -Start layering in crock pot:.
- 1/2 of sauce mixture on bottom of pot.
- 1/2 of rigatoni.
- 1/2 of soup mix.
- sprinkling of parm cheese and 2 cups of mozzarella.
- pepperoni in single layer.
- -Repeat layering.
- -Last layer should be pepperoni.
- -Set on low for 4 hours.
- **This is for a large 6 qt slow cooker. You can scale down the ingredients and make in a smaller pot.**.
Nutrition Facts : Calories 7336.1, Fat 440.8, SaturatedFat 181.3, Cholesterol 1611.2, Sodium 15646.1, Carbohydrate 422.6, Fiber 27.2, Sugar 57.2, Protein 401.1
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