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Peach Prosecco

Author: Sean Traynor

Thyme Out

Thyme goes beautifully with sweet and citrus flavors, making it perfect for cocktails. This recipe multiplies easily for large groups.

Author: Eric Werner

Peach Iced Tea Sorbet

Author: Sheri Castle

Martini on the Rocks

No muss, no fuss. This martini cocktail on ice is good to go in a few seconds.

Author: Robert Simonson

Jingle Juice

Jingle Juice from Delish.com is the perfect punch to start off the holidays with.

Grape Crush Martini

Author: Peter Hoffman

Bloody Mary

This vodka cocktail has endless variations. You can add chilli, Worcestershire sauce, Tabasco, herbs... even bacon. It's up to you!

Author: Jamie Oliver

Spiked Rose Lemonade

Delicate rose water (a common ingredient in Middle Eastern sweets) and tart lemonade are a refreshing combination in this pretty pink drink. Ice cubes...

Author: Kat Boytsova

Royal Blush

Author: Eben Freeman

Pumpkin Spice White Russians

If you love pumpkin spice lattes you should try Pumpkin Spice White Russians from Delish.com.

Bloody Hell Bloody Mary

Author: Theresa Gilliam

Pink Greyhound Recipe

This cocktail is, for all intents and purposes, a greyhound, but I make it with fresh-squeezed pink grapefruit juice (Rio Star from Texas, if you're...

Author: Heather Arndt Anderson

Homemade Coffee Liqueur

Author: Kate Ewald

Tamarind and Vodka Cocktail

Author: Dave Kovner

Penne Without the Vodka

The traditional Italian-American dish gets a halal twist.

Author: Yvonne Maffei

Blue Ginger Gimlet

Author: Ming Tsai

Bloody Mary Martinis

Author: Neal Fraser

Penne alla Vodka

A generous dash of crushed red pepper cuts through the sweet, rich tomato-cream sauce of this Italian-American classic.

Author: Lidia Matticchio Bastianich