On chilly Brazilian evenings I like to serve our small group this simple recipe. I added harissa, the Tunisian spice blend, to the stew to spice it up,...
Author: Cris
This is an awesome French Onion Soup made at some of the old Famous Barr Department Store Cafeterias.
Author: Rob
Coming from a family with many strange allergies, this soup is friendly for virtually anyone and is the ultimate comfort food. You won't feel like you...
Author: Allergy Friendly
A vegan main dish soup that is hearty and tastes great with crusty bread.
Author: Jana Thornton
This a very savory and meaty soup, hope you will enjoy it!! Serve with grated Parmesan cheese.
Author: CORWYNN DARKHOLME
This recipe was passed down from my grandmother, who was from Agnone, Italy. My mother taught me how to make this. There are several steps to this recipe,...
Author: SHECOOKS2
A delicious onion soup that I developed in 1968 and is still a favorite.
Author: William Anatooskin
A German favorite of my Grandma's with an American twist! A thick, hearty soup.
Author: LaniJo
A lovely creamy Thai mushroom soup without the cream. I had something similar to this at a local vegan restaurant that imposes a no-waste policy upon its...
Author: A
When my husband and I were visiting Toledo, Spain, we enjoyed a refreshing, tangy, and creamy bowl of gazpacho outside a small church at a tiny storefront...
Author: MUGAL
This recipe is easy and quick. Just open a few cans of mixed veggies and a jar of spaghetti sauce and maybe some pasta.
Author: Dawn Turner
This hearty, fall soup gets its lovely, golden color from the carrots. I prefer to use all-organic produce, and think it tastes better, though it isn't...
Author: Khaos WolfKat
Dis is da bone-warmin' brudda to my 'Zydeco Stomp Gumbo.' On a col' day, you couldn't ask for anything betta. Grab a blanket and curl up with this concoction...
Author: Lupe Boudreaux
This is a favorite with our family. Serve with homemade bread, rolls or crackers. Make sure you soak your barley overnight if you do not have the quick...
Author: Paula Campbell
A hearty and flavorful winter meal that can easily be made vegetarian, if desired.
Author: MEADOWG
This is French onion soup made the easy way! It's the perfect starter for fall or winter dinners. The secret is a splash of sherry vinegar and sherry wine....
Author: Chef John
You don't need a whole basket of vine-ripened tomatoes to make a delicious tomato bisque. We're going to use canned tomatoes. Rice makes this soup silky,...
Author: Chef John
This is a base soup. You can eat it as is, or customize it by adding bacon, celery, onions, carrots, or whatever you like. Nondairy creamer is my choice,...
Author: Rosemary
A beautiful and tasty soup made with pureed carrots and fresh dill. If fresh herbs are not available, use 1/3 of the amount for dried herbs.
Author: dakota kelly
Pea soup is very popular in Quebec, Canada. It is a staple of our kitchens, actually!
Author: SarahCooks
Tastes like pumpkin pie, only healthier. Serve soup with a dollop of vanilla yogurt and sprinkling of nuts.
Author: janillb
A great winter favorite that has nice tender veggies and a wonderful warm and hearty soup. The flavor is better if it cooks all day or night.
Author: Macks mom
Easy to make and delicious. Vegetable broth, barley, and lots of veggies make this soup hearty and filling. I use and recommend organic products. Please...
Author: BEAKER1
Light, golden, delicious, and nutritious alternative to heavy cream soups that tastes as rich and satisfying.
Author: Patrise Henkel
I usually make this Thai-inspired soup in the slow cooker, but you can make it on the stove as well. It's a delicious alternative to normal winter veggie...
Author: cheekym
A creamy pumpkin soup for autumn. This soup is smooth and flavorful, and the addition of ginger lends a sweet and spicy flavor to a traditional seasonal...
Author: Thomas
This is a very spicy and tasty Asian style soup that is easy to prepare. It is slightly exotic and will impress friends, so make it for a large gathering....
Author: Ian Braund
Mexican lentil soup with cactus is a unique blend of nopale paddles, lentils, and pasilla peppers in a thick and rich chicken broth.
Author: María Eugenia
Hi friends, I have made this with the intention of feeding my daughter with a homemade, fiber-rich soup. No salt and/or stock to be used in cooking this...
Author: Ann
The first time I decided to try making a loaded baked potato soup, I could not decide which recipe I found to use...so I combined 2 together that sounded...
Author: Brett McKenney
This vegan roasted cauliflower soup recipe is easy in many ways. There are 5 affordable, seasonal, and accessible main ingredients. It's just a roast and...
Author: jennifersiviero
A fragrant zucchini soup that makes a very satisfying light meal.
Author: Esla Stopp
A nice and simple healthy soup. First the cauliflower is sauteed in butter with potatoes and onions, and then simmered in vegetable stock.
Author: ANYTHINGISPOSSIBLE
Very simple recipe that tastes great. What could be better? Serve cold or warm.
Author: 2doulas
My family loves French Onion Soup. My friend gave me this wonderful recipe so we could have great French onion soup at home. The best part is I do not...
Author: Sionell
This delicious soup is best served with steaming garlic bread on the side. It will quickly become a family favorite! Calories? About a million, and worth...
Author: Joy S. Dooley
This best tasting potato soup is perfect for when the weather is bad or good. Simple to prepare, but tastes like you've slaved away. Excellent by itself...
Author: CRICKETAGINCLARK
Great diet-friendly variation of an old favorite, made in the Instant Pot®. Uses pureed cauliflower to thicken and make the soup creamy.
Author: Tammy Doerr
This thick soup is perfect for a cold winter day. It keeps well for a couple of days, and the leftovers are fabulous! This is a great soup to make while...
Author: ZAHIRAH
Italian sausage and dill pickles are the secret ingredients in this minestrone. Top with grated Parmesan, and serve with a hearty bread and green salad...
Author: WYCLIFFE
This soup is full of Thai and Indian goodness. Lots of fiber and greens. It's great on a cold, fall evening. The key is to slowly add each ingredient and...
Author: Marci
While doin' time in Apple Tree Creek I found myself cooking without a stove! Thank the heavens for slow cookers and electric frypans! Serve topped with...
Author: Ay Sontespli