Make and share this Garlic Alfredo Sauce recipe from Food.com.
Author: CookingONTheSide
I received this recipe from a friend at work. It is very fresh tasting and different from other salsas I have made. Great for a party.
Author: Chris from Kansas
Yet another recipe from Canadian Magazine, Chatelaine. What's great about their recipes is they are triple tested and always tasty. Great to dress up grilled...
Author: Cathy17
This quick and easy savory sauce turns heat-and-eat meatballs into tonight's main attraction. Serve on a bed of pasta or rice and a side salad, and dinner...
Author: CHEF GRPA
This is a nice change from tartar sauce, it's great to serve along side of fish, plan ahead this needs to chill for 2 hours or up to 24 hours before serving....
Author: Kittencalrecipezazz
Make and share this Fresh Herb Tomato Sauce recipe from Food.com.
Author: Chef Capani
Was searching the Zaar looking for a sauce to serve with my rib eyes I am cooking tonight but couldn't find what I was looking for, but I was inspired...
Author: Sherri at the Beach
This is a very close reproduction of TGI Friday's Jack Daniels Sauce. When I find a restaurant food item that I particularly like, I try to reproduce it...
Author: wood6352
Make and share this White Chocolate Sauce recipe from Food.com.
Author: ratherbeswimmin
From Jewish Living Magazine, December, 2007. "Chimichurri is an Argentinian garlic-herb sauce that pairs perfectly with grilled meats. It's easy to prepare,...
Author: Oolala
Here's a quick and easy recipe that is vegetarian, using basic ingredients that you'll have sitting around in the kitchen. Not only will you save time,...
Author: _teyie
Make and share this Spaghetti Sauce from Scratch recipe from Food.com.
Author: Concrete Gardener
This sauce is also known as sauce chasseur. It's a nice brown sauce with mushrooms. I sometimes substitute this sauce when the recipe calls for golden...
Author: PanNan
I'm Hispanic, my husband is a first generation Greek-American. Suffice to say that he's a Greek Food Purist...!!! He never thought I'd be able to produce...
Author: Jostlori
Make and share this Horseradish-Mustard Sauce for Ham recipe from Food.com.
Author: Aroostook
This is one of my recipes that is a combination of several recipes I found. The pecans give the chicken a nice texture. I really love that it takes under...
Author: Heather N.
An exciting combination of "Sweet n Heat" in a dipping sauce for finger food. The flavor of the orange & ginger really come through before the heat comes...
Author: Captain_67
Every summer(and winter too) my co-worker ask for me to bring this in for a snack. A friend of mine once took it to the local Farmers Market as a way of...
Author: Sandy One
This recipe originated in the caribbean. It is not for the meek. Be careful handling the peppers. Wear rubber gloves and keep your hands away from your...
Author: Normaone
My grandmother used to make the BEST milk gravy! She would serve it over chicken fried steak and mashed potatoes. Unfortunatley, I never got her original...
Author: Kim D.
I love this served over penne pasta noodles and with freshly grated Parmesan cheese. I use my Recipe #421238 as the base.Make sure the sour cream is at...
Author: queenbeatrice
Here's a quick sauce for left over roasted pork-you can use beef if you prefer. Serve on toasted onion buns.
Author: Diana Adcock
This is a great alternative to Olive Garden's alfredo sauce. Since conjuring this recipe, my boyfriend and I have sat out the Italian restaurants and just...
Author: aaliyah105
Fabulous on flat iron steak, seasoned simply with salt and freshly ground black pepper. I recommend using the wine singles you can buy at the grocery store....
Author: kagomesama
Make and share this Avocado and Cilantro Salsa recipe from Food.com.
Author: Recipe Junkie
This was a delightful switch from my normal bbq sauce. The flavor is a bit different, but different in a great way. The leftover sauce can be stored in...
Author: Redneck Epicurean
One of the favorite items that is on the menu is the Barbecue sauce that was original made fresh in the store and used to dip the wings, the original chicken...
Author: JustaQT
This WONDERFUL and easy recipe is courtesy of http://www.pickyourown.org. As expensive as basil pesto is in the stores, you'd think it was difficult to...
Author: Adrienne in Reister
Easy tasty marinade good for beef, pork and chicken shish kabobs. This works well with nice size chunks and about a pound of meat. If you want to use the...
Author: LAURIE
Make and share this Ghirardelli's Signature Hot Fudge Sauce recipe from Food.com.
Author: dojemi
Very popular dipping sauce in our home. Super easy to make and very tasty. The jalapeno can be adjusted to suit personal tastes.
Author: Alia55
Make and share this Mustard Sauce for Fish recipe from Food.com.
Author: Molly53
This is a quick and easy sauce made from pantry ingredients that tastes more complex than it is. Serve over chicken cutlets or mashed potatoes, or toss...
Author: DancesInGarden
This cooling summer salad is great for using up veggies from the garden. Great as a side with grilled meats or seafood or as a salsa to give grilled sea...
Author: TishT
I had tried all of the orange juice concoctions and I couldn't really accept them as "orange chicken", but this one came out great and everyone seems to...
Author: birdie 3 andrea
Make and share this Cuban Garlic Sauce (Mojo Cubano) recipe from Food.com.
Author: Timothy H.
I don't know if this salsa recipe is typical of Brazilian salsas, but I do know this recipe is special. It was my neighbor Nina from Brazil who taught...
Author: ctrmom
Mint Sauce For your favorite lamb dishes to serve at your next dinner party for St Patty's or whenever you want to serve it!
Author: Rita1652
I've made this blueberry syrup several times, but I bet it would work well for raspberries. It's worth a try!
Author: Linda Johansen
This sauce is great for chicken or ribs, and can even be used in place of ketchup on your fries and burgers. It's really good for making chicken wings....
Author: Diana109
Make and share this Sweet Hot Mustard recipe from Food.com.
Author: Diane in Nebraska
A simple and really quick recipe for asparagus sauce that can be made when you have asparagus or asparagus tips left over from another dish you are cooking....
Author: bluemoon downunder
Has a milder flavor, not too sweet or too much soy. Serve with tempura shrimp or vegetables or vegetable pancakes as a dipping sauce.
Author: PalatablePastime
This is a great spicy marinade for Chicken, Pork, Beef or Shrimp. For Chicken or Pork, marinate for 1-2 hours, Beef for 2-4 hours and Shrimp 1/2 hour....
Author: Simply Sue



