FRESH MINT AND ROSEMARY SAUCE
Mint Sauce For your favorite lamb dishes to serve at your next dinner party for St Patty's or whenever you want to serve it!
Provided by Rita1652
Categories Sauces
Time 10m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- In a food processor chop mint and rosemary leaves with sugar finely.
- Put in a bowl.
- Heat the vinegar and pour it over the mint.
- Adding more sugar if you if you want it sweeter.
- Serve hot or cold with roasted lamb or other meat.
Nutrition Facts : Calories 29.4, Fat 0.2, Sodium 7.8, Carbohydrate 6.5, Fiber 1.4, Sugar 3.7, Protein 0.7
MINT-ROSEMARY LAMB LOIN CHOPS
Recording from memory, as my wife said I HAVE to make these for her Mom when she comes to town next month. I never measure or write down ingredients, and am suffering from "memory almost full"! So, here goes
Provided by Gianni 23
Categories Lamb/Sheep
Time 2h2m
Yield 6-7 lamb loin chops, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Throw everything in a baggy or tupperware container to marinate for a couple of hours REFRIGERATED.
- Pour the marinade into a sauce pan and heat well.
- In a large covered skillet,fry half of the chops on one side until browned, 4-5 minutes. Remove from pan and repeat with the other chops.
- Return all of the chops to the skillet browned side up and fry for 1-2 minutes.
- Add the simmered marinade, cover, reduce heat to low and allow flavors and aroma to permeate the meat until cooked to desired doneness; lamb usually does better when still slightly pink in the center and still juicy. (We don't do rare meat around here -- nasty cootie attack 15 years ago).
- Classified under inexpensive as one chop can easily be a portion, and package of 7 was around $15.00 U.S. While it was easy as a dish can be, it would work quite nicely for a breaking-out-the-good-china dinner. Just dress up the serving platter with a little fresh mint and rosemary.
- Cooking time includes marinating time.
Nutrition Facts : Calories 565.5, Fat 51.5, SaturatedFat 18.6, Cholesterol 105.5, Sodium 662, Carbohydrate 1, Fiber 0.2, Protein 23.4
MINT SAUCE
Steps:
- Combine 1 cup mint, shallots, vinegar and sugar in heavy small nonaluminum saucepan. Stir over medium heat until sugar dissolves. Simmer 2 minutes. Remove from heat. Cover and let stand 2 hours.
- Strain sauce into large glass measuring cup. Place cornstarch in same saucepan. Gradually whisk is sauce. Bring to simmer over medium heat, stirring constantly. Stir until sauce thickens slightly and turns translucent, about 2 minutes. Remove from heat. Cool to room temperature. (Can be prepared 1 day ahead. Cover and refrigerate. Bring to room temperature before continuing.) Stir in remaining 2 tablespoons mint. Season to taste with salt and pepper.
MINT SAUCE FOR LAMB
This mint sauce recipe has been in our family for nearly 80 years. Our backyard mint patch provided the main ingredient. We won't eat lamb without this sauce. -Ruth Bogdanski, Grants Pass, Oregon
Provided by Taste of Home
Time 10m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Place mint leaves in a small bowl. Stir in water, vinegar, sugar, salt and pepper until sugar is dissolved. Cover and let steep for 20 minutes, then serve immediately with lamb.
Nutrition Facts : Calories 19 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 100mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
MINT SAUCE
I grew up with this in the UK, and this is how everyone made it. I would be surprised if any pub had additional ingredients. Mint has a sweetness of its own, but a little sugar would be okay, if the diner had a desire for extra sweetness - no more that 1/2 teaspoon. Cider or malt vinegar can be used for the vinegar if you prefer. This sauce is traditionally served with lamb.
Provided by MEZAFO
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 2m
Yield 4
Number Of Ingredients 2
Steps:
- In a small bowl, stir together mint leaves and cider vinegar. Let stand for 10 minutes before using to blend flavors.
Nutrition Facts : Calories 4.4 calories, Carbohydrate 1.1 g
LAMB CHOPS WITH MINT OIL
Homemade lamb chops with mint sauce. Very easy to make and full of flavor!
Provided by Lari K
Categories Meat and Poultry Recipes Lamb Chops
Time 39m
Yield 4
Number Of Ingredients 8
Steps:
- Brush lamb chops with 1 tablespoon olive oil; season with rosemary, salt, and pepper. Marinate in the refrigerator, 15 minutes to 2 hours.
- Heat remaining 1 tablespoon olive oil in a skillet. Cook lamb chops until browned, 2 to 3 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
- Combine mint leaves, 3 tablespoons extra-virgin olive oil, lemon juice, and lemon zest in a blender; blend until smooth. Drizzle over lamb chops.
Nutrition Facts : Calories 508.4 calories, Carbohydrate 0.5 g, Cholesterol 112.5 mg, Fat 42.9 g, Fiber 0.1 g, Protein 28.4 g, SaturatedFat 13.4 g, Sodium 125.7 mg, Sugar 0.1 g
FRESH-MINT SAUCE
Serve this lively sauce alongside our Butterflied, Rolled, and Roasted Leg of Lamb.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 6
Steps:
- Finely chop mint; transfer to a jar. Add olive oil, vinegar, lemon juice, sugar, and salt. Shake to combine. Refrigerate until ready to use (up to 1 month).
More about "fresh mint and rosemary sauce food"
ROAST LAMB WITH MINT, ROSEMARY AND GARLIC - LAMB RECIPE
From goodhousekeeping.com
MINT ROSEMARY SAUCE RECIPE BY BARBECUE.MASTER | IFOOD.TV
MINT SAUCE RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
21 BEST MINT RECIPES - WHAT TO MAKE WITH FRESH MINT | KITCHN
From thekitchn.com
10 BEST ROSEMARY AND MINT SAUCE RECIPES | YUMMLY
From yummly.com
IFOOD.TV
LEG OF LAMB WITH FRESH MINT SAUCE - WHAT A GIRL EATS
From whatagirleats.com
COOL & APPETIZING MINT SAUCE RECIPE - ORGANIC FACTS
From organicfacts.net
HOW TO MAKE EASY MINT SAUCE | LOVEFOODIES
From lovefoodies.com
COOKING WITH ROSEMARY: THE DOS AND DON’TS - SPICEOGRAPHY
From spiceography.com
RESTAURANT QUALITY ROSEMARY PEPPERCORN SAUCE RECIPE
From reluctantgourmet.com
50 SWEET AND SAVORY MINT RECIPES | EPICURIOUS
From epicurious.com
FRESH MINT SAUCE - RECIPES | COOKS.COM
From cooks.com
10 BEST ROSEMARY AND MINT SAUCE RECIPES | YUMMLY
From yummly.com
EASY REAL BRITISH MINT SAUCE RECIPE - THE SPRUCE EATS
From thespruceeats.com
FRESH MINT HERB SAUCE - TRAVEL * FOOD * COOL
From elin.ca
CLASSIC MINT SAUCE RECIPE | WOOLWORTHS
From woolworths.com.au
FRESH MINT AND ROSEMARY SAUCE RECIPE - FOOD NEWS
From foodnewsnews.com
ROSEMARY MINT LAMB SAUCE - RECIPES | COOKS.COM
From cooks.com
ROSEMARY SAUCE RECIPE - FOOD NEWS - FOODNEWSNEWS.COM
From foodnewsnews.com
12 MINT RECIPES TO TRY – A COUPLE COOKS
From acouplecooks.com
EASY HOMEMADE MINT SAUCE RECIPE - FUSS FREE FLAVOURS
From fussfreeflavours.com
SEARED LAMB CHOPS WITH ROSEMARY AND MINT SAUCE - LIDIA
From lidiasitaly.com
JUICY LAMBURGERS WITH ROSEMARY MINT SAUCE RECIPE - WEBETUTORIAL
From webetutorial.com
CITRUS-ROSEMARY SAUCE RECIPE - EATINGWELL
From eatingwell.com
ROSEMARY MINT SAUCE FOR LAMB - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
MINT SAUCE RECIPE - PERFECT FOR LAMB! - THECOOKFUL
From thecookful.com
FRESH MINT, ROSEMARY, THYME, BASIL AND MORE RECIPES
From pinterest.ca
MINT AND ROSEMARY JELLY - RUNNY BABBIT CRAFTS
From runnybabbitcrafts.wordpress.com
10 BEST ROSEMARY AND MINT SAUCE RECIPES | YUMMLY
From yummly.co.uk
FRESH MINT SAUCE FOR LAMB RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
LEG OF LAMB WITH FRESH MINT SAUCE | MINT SAUCE, CHOPPED MINT, …
From pinterest.com
23 FRESH MINT RECIPES THAT GO WAY BEYOND A JULEP | SOUTHERN LIVING
From southernliving.com
HOW TO MAKE ROSEMARY & THYME SAUCE - OUR EVERYDAY LIFE
From oureverydaylife.com
40 FRESH ROSEMARY RECIPES | TASTE OF HOME
From tasteofhome.com
FRESH MINT DRESSING RECIPE - COOKIE AND KATE
From cookieandkate.com
HOMEMADE MINT SAUCE RECIPE - THE SPRUCE EATS
From thespruceeats.com
ROSEMARY SAUCE RECIPE | MYRECIPES
From myrecipes.com
FRESH MINT SAUCE (NO SUGAR) · NOURISHMINT KITCHEN
From nourishmintkitchen.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love