BONNIES BARBEQUE PORK CHOPS
I have always loved reading recipes but I have found that I rarely follow them exactly... this is my version of a popular Lancaster County Pa. Amish dish made with Ketchup and Cola. So good!
Provided by Bonnie Oechsle
Categories Steaks and Chops
Time 11h
Number Of Ingredients 2
Steps:
- 1. Season Chops ( both sides) Reduce Ketchup and one cup of cola ontop of stove Place glaze in glass cassarole on bottom ( I line with foil for easy clean up) Put chops over glaze and pour remainder of glaze ontop of chops...
- 2. Put in 350 Degree pre-heated overn Reduce temp to 325 before placing cassarole in oven Bake One Hour
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